Large Stoneware Pottery Garlic or Brie Roaster or Cheese Covered Dish ~ Deep Red with Blue Green Drizzle
This versatile set makes serving so pretty~ The domed lid makes this suitable for use as a cheese bell, butter server, and garlic roaster! To roast garlic: slice off top of garlic bulb, drizzle cloves with olive oil, cover & bake at 350 degrees until caramelized, about 45 minutes. Results in a caramelized garlic bulb ready for spreading on your favorite crusty bread. Made from stoneware clay in my Indiana studio. Non-toxic glaze makes the set durable and safe for use in the oven, microwave, and dishwasher.
|Production Method||I begin by shaping the clay form on the potters wheel. After drying completely, the piece is fired in my kiln, glazed, and refired for a beautiful and durable finish.|