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Storey's Guide to Raising Dairy Goats: Breeds, Care, Dairying Paperback – January 8, 2001
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From the Back Cover
This indispensable, fully illustrated guide provides the very latest practical information for dairy goat owners. All of the essentials are covered here, including:
Individual breeds - Feeding and housing - Health care and disease prevention
Breeding and kidding - Milking and dairying
"We receive many request from novice goat owners wanting caprine information. This book will give answers and help people get started. It can also be used by established goat owners wanting a reference in an easy-to-read format. We will certainly recommend this book as a great reference about goats." - John D. Howland, American Goat Society, Inc.
About the Author
The guidance of goat raiser and author Jerry Belanger has been indispensible to new goat owners for many years, for he has been raising goats since the 1950's. He has written many books including Country Living, Homesteader's Handbook to Raising Small Livestock, Raising the Homestead Hog, and Storey's Raising Milk Goats the Modern Way. Jerry is editor and publisher of Countryside & Small Stock Journal, and lives in Waterloo, Wisconsin, with his wife Diane.
Top customer reviews
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If you are considering raising dairy goats primarily for your family milk needs, or as a part-time supplemental income, this book is perfect for you.
If you want to expand later into making dairy goats your primary income, you will want to add Goat Husbandry. Goat Husbandry has two basic flaws - it is more highly technical and it is intended mostly for the UK.
Belanger's book would be more complete and would eliminate my need for Goat Husbandry if only the following two issues had been more thoroughly covered:
1 - Provide income projections for several classes of commercial dairy goat operations. Perhaps a chapter of 40 pages would be needed to do the topic justice, but if done properly, commercial dairy goats could become more accepted by the financial community and, therefore, could promote the practice.
2 - Provide a chapter showing, say, three dairies that meet the requirements of Grade A. Yes, it is a widely variable regulation even within a single state, but at least readers could gain a better understanding of the costs, design and implementation to achieve such status. Perhaps even interviews of the operators could be included in a manner similar to Gail Bowman's humorous phone chats with Annette Maze in Raising Meat Goats For Profit.
The two points above are not meant as criticism, for, as I stated, Belanger has done a great job with this book. I'm just wishing he could add the two points above so I could make room on my bookshelf by discarding Goat Husbandry. Further, although Goat Husbandry does provide some information on commercial dairying with goats, it itself is not especially thorough on the topic and, further, is so dedicated to costs and incomes in Britain that it is not very useful for North America.
Hmmm...perhaps there is yet room in the market for yet another goat book. Say, "Commercial Dairy Goats in Canada and The U.S.A." Get busy Jerry or I'll write it!
I am certainly pleased with Belanger's Raising Dairy Goats and will keep it on the same shelf as Goat Husbandry and Raising Meat Goats For Profit. With these three, my goat library is nearly complete.
Incidentally: Belanger formerly published Countryside & Small Stock Journal, perhaps the best ever magazine for small livestock farmers. It is now run, I think, by his kids and you can view it on the web.
The book covers the following topics: Basic Information About Goats; Milk; Getting Your Goat; Housing; Fencing; Feeding; Grooming; Health; The Buck; Breeding; Kidding; Raising Kids; Milking; Keeping Records; Chevon; Dairy Products; and Recipes for Goat Products. It has an thorough appendix, a good glossary, and an extensive index.
All in all I highly recommend this book for someone considering purchasing dairy goats, as well as those who already have goats and want a good reference book to which they can refer as needed. Don't hesitate, buy it!
I read the reviews below, and this looked like a good place to start. I can agree with much of what has been said by earlier reviewers, but still found this book to be worth the price and time to read. Yeah, it's not exhaustive - but I wasn't looking for the only reference on goats I'd ever need. It is directed towards dairy, rather than meat, and the information on handling milk and arranging work areas was useful. There was some discussion of the business aspects of dairy goats. A profitable business can require some hard decisions and callouse handling of livestock. These may not be some of the more pleasant aspects of raising livestock, but the author did not devote a tremendous amount of print to that aspect.
If you haven't raised goats and think there may be some possibilities, this is a good place to start.