Writingthis foreword to Mimi Emmanuel's little book has been challenging to mepersonally, as I felt I could not possibly endorse the concept of eating onlyten foods to obtain all the nutrients necessary for sustaining life.
However, since I first met Mimi some six years ago, I have witnessed how shehas slowly started to regain her health through a process that could bedescribed as an experiment in survival ...
So wehave Mimi's OSFA diet, perhaps the ultimate low-reactive diet plan. It may be agood place to start when no other answers seem forthcoming ...
Gregory Turner N.D. Grad. Dip. Health Science (NutritionMedicine).
A note on content from the Editor
You have gone through extraordinarydifficulties, as you related in your book. I suspect many people, upondeveloping so many food sensitivities/allergies simultaneously, likelywould not live long enough to make the discoveries you have. Icompletely understand your wish to share your hard-won knowledge withothers, in the hopes they might find relief from dietary issues plaguing them; you know all too well the misery such problems cause! I applaudyour ingenuity and willingness to experiment.
With all the best wishes for your book and your continued recovery of your health,
Editor of 'My Story of Survival'