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Of Sugar and Snow: A History of Ice Cream Making (California Studies in Food and Culture) Hardcover – May 5, 2009

4.5 out of 5 stars 7 customer reviews

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Product details

  • Series: California Studies in Food and Culture (Book 25)
  • Hardcover: 304 pages
  • Publisher: University of California Press; 1st Edition edition (May 5, 2009)
  • Language: English
  • ISBN-10: 0520248619
  • ISBN-13: 978-0520248618
  • Product Dimensions: 6.2 x 1 x 8.2 inches
  • Shipping Weight: 1.1 pounds (View shipping rates and policies)
  • Average Customer Review: 4.5 out of 5 stars 7 customer reviews
  • Amazon Best Sellers Rank: #2,072,913 in Books (See Top 100 in Books)
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September 12, 2010
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June 28, 2009
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July 18, 2009
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June 14, 2013
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August 12, 2009
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November 4, 2010
Format: Paperback
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July 29, 2009
Format: Hardcover
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