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The Sweet Book of Candy Making: From the Simple to the Spectacular-How to Make Caramels, Fudge, Hard Candy, Fondant, Toffee, and More! Flexibound – September 1, 2012

4.4 out of 5 stars 96 customer reviews

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  • The Sweet Book of Candy Making: From the Simple to the Spectacular-How to Make Caramels, Fudge, Hard Candy, Fondant, Toffee, and More!
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  • The Complete Photo Guide to Candy Making: All You Need to Know to Make All Types of Candy - The Essential Reference for Beginners to Skilled Candy Caramels, Truffles Mints, Marshmallows & More
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  • CDN DTC450 Digital Pre-Programmed & Programmable Candy Thermometer
Total price: $61.41
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Product details

  • Flexibound: 160 pages
  • Publisher: Quarry Books; Digital ed. edition (September 1, 2012)
  • Language: English
  • ISBN-10: 159253810X
  • ISBN-13: 978-1592538102
  • Product Dimensions: 8.1 x 0.5 x 10 inches
  • Shipping Weight: 1.3 pounds (View shipping rates and policies)
  • Average Customer Review: 4.4 out of 5 stars 96 customer reviews
  • Amazon Best Sellers Rank: #69,285 in Books (See Top 100 in Books)
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September 23, 2012
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