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Sweet Paleo: Gluten-Free, Grain-Free Delights Paperback – March 2, 2015
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About the Author
Lea Valle is the author, recipe-developer and photographer behind the popular blog Paleo Spirit (paleospirit.com). Her food and lifestyle tips focus on a back-to-basics approach to fitness for body, mind, and soul. After struggling with persistent health problems for several years, culminating in a diagnosis of celiac disease, Lea discovered "Paleo" and embraced the ideal of pursuing health and fulfillment through simple time-tested strategies.
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This book is also less expensive than many of the other Paleo books that I have purchased, but it is equally beautiful and informative.
One of my complaints about some of the cookbooks put out today is that there are so many fluff recipes, that just seem to be there to add volume to the book. That is not the case with this book! There is not a single recipe in this book that I do not want to make, and what I have made so far (Meyer lemon meringue pie, coconut milk panna cotta) has been amazing.
All in all, it is a beautiful, informative book and I highly recommend it.
By the way, the desserts that I made were served to non-Paleo people and they had no idea there was anything different about them.
I have known Lea for quite a few years through the Paleo community and she has always been a shining bright light of joy, love and excitement. I have tried a few of her recipes from her blog, had my taste buds tantalized and stuck onto those recipes. Flipping through the pages of this book, I have about 45 new recipes I want to make RIGHT NOW!!!!
There are just delicious recreations of old favorites before my Paleo days and using real food ingredients that fit within a paleo lifestyle. I am looking forward to the Apple Cider Donuts, The Creme Brulee and the Cinnamon Cheesecake bites. Want to see one of the reasons I am so excited, look at these donuts!!!!
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