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T-fal B363S3 Specialty Nonstick Omelette Pan 8-Inch 9.5-Inch and 11-Inch Dishwasher Safe PFOA Free Fry Pan / Saute Pan Cookware Set, 3-Piece, Gray
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- 3 piece cookware set includes 8 inch, 9.5 inch, and 11 inch fry pans to fit any meal need
- Durable aluminum construction and even heat base prevents hot spots
- Quality nonstick interior and exterior for easy cooking and cleanup; PFOA, Lead and Cadmium-free
- Ergonomically designed handles for comfort and safety
- Oven safe to 350°F; Covered by Lifetime Limited Warranty
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From the manufacturer
8-inch, 9.5-inch, and 11-inch Pan Set
Fast and Even Heating
Durable aluminum construction and even heat base prevents hot spots.
Quality nonstick interior and exterior for easy cooking and cleanup; PFOA, Lead and Cadmium-free.
Easy to Grasp Handles
Ergonomically designed handles for comfort and safety.
Dishwasher Safe and Oven safe up to 350 degrees F; Covered by Lifetime Limited Warranty.
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|Item Dimensions||12.5 x 18.5 x 11.25 in||11.57 x 19.05 x 6.85 in||10.72 x 17.78 x 4.45 in||12 x 20.5 x 6 in||12 x 20.5 x 6 in||13.75 x 24.5 x 11.25 in|
|Number of Pieces||3||3||1||3||1||12|
|Size||3-Piece||—||2-Piece Set||8"/10"/12"||8-10-12-inch 3-Piece Set||12 Piece|
T-fal A857S394 Specialty Nonstick 3-Piece 8-Inch, 9.5-Inch, and 11-Inch Fry Pan /Saute Pan Dishwasher Safe Cookware Set, Black
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I have no idea what's wrong with these pans. If I don't use tons of oil, everything sticks.
I'm attaching a photo of my spinach omelette, which was lightly greased with oil. Obviously, not enough oil for this "nonstick" pan.
This is a terrible, just terrible product.
We've tried everything from Stainless Steel to Rachel Ray. I didn't care for all the TLC the stainless required to keep looking like new. Rachel Ray has a harder finish but in the end will still look the same as these when they are wore out. That's just it, wore out. They will both were out. I've got a few friends who have had their Rachel Ray sets for a couple years and while they do like them, they are starting to show their age.
I decided if I was not going to be buying something like stainless, that would probably last a very long time, then why should I spend all the money on the bigger name brands when these pans will do the same thing.
In fact I took it step further and chose not to get the typical starter stet as my current pots were all in fine condition yet. I'm very happy with these pans. They work great. I am breaking my self from the non-stick cooking spray and I am using just a bit of olive oil when I think something is going to stick. I don't think the non-stick is bad on a cool pan heating up but when put in a hot pan like you might do in between making pancakes or something, all that water evaporates and leaves that sticky junk all over your pan. They clean up very well and so far things have not been sticking. I'm also keeping them out of the dishwasher even though it says you can. Just wash them by hand.
The only thing that would make me happier is to offer these in the harder finish version for longer durability. Handles stay cool, pots are not to heavy, not to light and they work great.
Besides, recently, I have come across reports saying that the nastier effects are mostly due to the chemical called PFOA rather than the actual teflon material which is PFTE. PFOA has been shown to cause cancer in experimental models but it is almost entirely gone after the pans came to their final state of manufacturing. Yet again, even those who work in teflon industry (so getting much higher exposure than general household user did not suffer an increased cancer rate according to WebMD) The good news is that for most modern models PFOA is removed from the manufacturing process and this set is among them with no PFOA to worry about. The other chemical which is the main ingredient of teflon is PFTE and it can start fuming out at very high temperatures (higher than most normal cooking procedures) and the only adverse effect that has been shown after massive exposure (which is unlikely in household settings) is some flu like symptoms. After these data, I obtained from various sources, I decided to come back to teflon again.
However despite all those claims, I recommend potential buyers to limit teflon use as much as possible and use stainless steel cookware everywhere possible (if sticking is not a major problem for what you are cooking). Additionally I recommend not to use the pans when they start showing signs of wearing out. I believe that precautions would make me safer for the known and unknown effects and yet allow me to enjoy the convenience teflon has over other so called non-stick stuff. (Please make your own research for complete peace of mind rather than taking my word as true)
Finally, I particularly liked this product due to its decent price-tag ($23 for 3 pans as of august 2014), even cooking and the company reputation (T-fal). I have used many different brands and T-fal has prevailed in most cases. If you are in the market for a decent set of small to medium sized nonstick pans then this product is a real good option