1．About Sakai Takayuki

Sakai Takayuki is a representative brand that supports the 600-year history of Sakai Cutlery.

Used by top chefs, Sakai Takayuki's kitchen knives now attract many people not only in Japan but also around the world.

It is a trusted brand that continues to be chosen as a lifelong kitchen knife, not only for daily cooking at home, but also as a tool for professionals who have mastered the art of cooking.

2．600 years of traditional techniques and craftsmanship

Sakai Takayuki has the largest number of nationally certified traditional craftsmen. 600 years of Sakai knife tradition has been passed down through our craftsmen, who train themselves day by day to preserve the skills and beliefs of their predecessors.

Each knife is a serious work of art, forged and polished without compromise down to the smallest detail, and boasts the highest level of sharpness and beauty.

3．Unique cutting ability of Sakai Takayuki

One of the reasons why Sakai knives are said to be exceptionally sharp is because of the division of labor that is unique to Sakai.

In contrast to Sanjo, Seki, and Tosa, which are well-known kitchen knife production centers, where one craftsman often handles the entire process, Sakai's division of labor system allows craftsmen with decades of expertise in their respective fields to handle the forging, bladesetting, and handle attachment processes.

This division of labor is the reason why Sakai Takayuki's knives are so high quality that people say, "Even if they are made of the same material, Sakai Takayuki's knives have a completely different cutting ability.

4．Unique Artistry

Sakai Takayuki's knives are handmade one by one by craftsmen with great care, so each knife has a different look, down to the details of the blade pattern and handle.

No two knives are alike, even if they are identical. We are proud to offer you a masterpiece of art that is both functional and profoundly beautiful, thanks to the skill of our craftsmen.

5．Special paulownia box

As a container for the knives that the craftsmen worked so hard to create, the paulownia box is also finished without compromise in every detail.

The paulownia box, made by a paulownia box craftsman in Fukuoka Prefecture, is accompanied by Japanese paper with gold and silver foil and a custom-made mizuhiki from Iida City, famous for its mizuhiki. Cutlery, which has been popular as a good-luck charm since ancient times, is ideal for both personal use and as a gift.

The mizuhiki is tied in the "awaji-knot" style and can be used as a gift for any occasion.

6．Used by about 90% of professional chefs in Japan

Sakai Takayuki's knives, created by craftsmen who have mastered their craft, are now exported not only to Japan but also to more than 30 countries around the world, attracting many people beyond national borders because of their superb sharpness and high artistic quality.

The fact that approximately 90% of professional chefs in Japan use Sakai kitchen knives shows the high appeal of Sakai Takayuki. (*January 2024 From manufacturer's survey)

In addition to being used by popular influencers, Sakai Takayuki's knives continue to enjoy tremendous popularity, as evidenced by the opening of a knife gallery.