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Talisman Designs Adjustable Pie Crust Shield, BPA-free Silicone, Red, Fits 8.5" - 11.5" Rimmed Dish
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- Adjustable pie shields for a busy pie making season; adjust to any size pie 8 to 11.5-inch including rimmed dishes
- Made of FDA food-safe silicone; heat resistant up to 500-degree Fahrenheit
- One-piece design makes it easy to use; flexible material makes it easy to store
- Reusable and easier to use than tin foil
- Dishwasher safe
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From the manufacturer
Pie Time with Talisman Designs!
Easy as Pie
Talisman Designs' selection of high quality pie tools will help any baker make the perfect pie, every time.
Functional. Effective. Creative.
Each pie tool in Talisman's Collection plays a role in baking the ultimate pie. From size and shape to detail and symmetry to perfectly brown, Talisman has your pie covered, every time.
Perfect Addition to Your Kitchen
Talisman Designs' collection of pie tools not only offers high quality and functionality, but each tool has been carefully designed to be a beautiful addition to your kitchen. Choose from different colors and pieces to find the perfect additions to your collection of tools and up your baking game.
Pastry Guide - The Right Size and Perfect Circles Every Time
Talisman Designs brings you the next best Pie tool since the top selling Pie Shield! The Pastry Guide will help you make a beautiful pie every time, by ensuring your crust is the right size and a perfect circle. Use for cutting full sized or individual pies, tarts, tortillas, puff pastry, fondant, parchment paper and more!
Pastry Wheel Cutter - Cut Consistent Strips Every Time!
With its easy-to-use design and quick and consistent results, the Pastry Wheel Cutter by Talisman Designs cuts perfect 3/4-inch wide lattice strips every time! The Pastry Wheel Cutter eliminates the guess work on creating lovely lattice strips for lattice pies or beautiful home-made pasta strips for ravioli. Simply roll out your pie or pasta dough onto a flat and floured surface, use the Pastry Wheel Cutter to quickly and easily create even and consistent lattice strips.
Pastry Wheel Decorator - Beautiful Crust Edge Every Time!
With its easy-to-use design and quick and consistent results, any level of baker will find the Pastry Wheel Decorator a welcomed tool into their arsenal. Simply assemble your pie and place the Pastry Wheel Decorator on the edge. Using medium pressure, roll the Pastry Wheel Decorator around the entire edge of the pie to leave a beautifully consistent molded decoration.
Adjustable Pie Shield - Protect Your Crust from Burning!
Talisman Designs' one-piece Adjustable Pie Shield prevents pie crust from burning. It's perfect for homemade and frozen pies. This unique pie shield is the first of its kind. Simply adjust the size by sliding the lock into the notch as needed. Pie shield remains in place during baking.
Dreaming, Designing, Inventing
Katherine Waymire, Founder and President of Talisman Designs, started the company in 2002 making handmade wine accessories in her home. Fast forward to 2016 and Talisman Designs is a known brand in the gift and housewares industries. With a range of products from Beechwood utensils and measuring spoons and top selling gadgets such as Butter Boy and the 1-Piece Adjustable Pie Shield. Talisman Designs is never short on creativity.
At Talisman Designs we get our inspiration from what makes us happy and makes us smile. Personal passion is what influences our work, and that seems to resonate with customers.
Talisman Designs strives to bring fun, creativity, simplicity and function to every item we make.
Talisman Designs' one-piece Adjustable Pie Shield prevents pie crust from burning. It's perfect for homemade and frozen pies. This unique pie shield is the first of its kind. Simply adjust the size by sliding the lock into the notch as needed. Pie shield remains in place during baking. Fits any size of pie dish from 8" to 11.5". Easy to adjust, easy to use, easy to wash and store. It creates the perfect pie crust every time. Heat resistant up to 500-degree Fahrenheit. Dishwasher safe. Look for the Talisman Designs Adjustable Ripple Pie Shield for fluted pie dishes and our handy Pastry Guide and Cutter.
Top customer reviews
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So I put this on my Amazon wish list and got it. Used it on a pecan pie a couple of weeks ago and the crust edges were perfect.
Be advised that the tab on the side of one end, which you slip into the proper slot on the other end for the size dish you have,
does not snap in tightly. This is not a problem, but rather an observation so you know you are not doing anything wrong. It
stays together just fine while baking and is easily separated so you don't mess up your crust.
Pros: It's very easy to use: easy to put on and easy to take off. Although it does get quite warm during baking, it can be removed during baking (with care) if you choose. It fits nicely on Pyrex-type pie plates up to 10" with ease, with or without handles on the plate. This shield does work best on pies that need to be cooked at a higher temperature first (425 degrees) for a short period, then for the remainder of the cooking time at a lower (350 degrees) temperature. Washing, drying and storage is easy and its performance is superior to the rigid-type metal pie shields.
Cons: This shield does not perform well when used with a larger pie plate, even if you make it fit. I have four Royal China Country Harvest 10 3/4" deep dish pie plates that I normally use for my pies. Although it does fit (but not adequately to lock), it flattens the flute of my crust and appears to allow too much heat to circulate underneath it, often causing the crust to over-brown. This is particularly evident when making pies that must be cooked for shorter times at a constant high (425 degree) temperature: cherry pie, coconut custard, etc., even if I'm using a smaller, Pyrex 9 1/2" plate. Center of pie is nicely done, but crust was way too dark. Aluminum foil is still your best choice when cooking those types of pies. Still, this does perform much better than the rigid metal pie shields, which no matter how large you purchase them, absolutely do not fit those Royal China Country Harvest plates. Although I stated this shield works best with pies that have to be flash-cooked first (like apple, pumpkin), I was still not absolutely pleased with its performance vs. using aluminum foil.
For the price, I will use this shield -- but only occasionally. I bake pies (making my own crust) frequently. I was very disappointed that this didn't perform better than it did. For the kind of pie-baking that I do, it will most likely be used only 20 percent of the time that I bake, which says a lot for its mediocre capabilities.