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Tasting Paris: 100 Recipes to Eat Like a Local: A Cookbook (CLARKSON POTTER) Hardcover – Illustrated, March 20, 2018

4.7 out of 5 stars 255 ratings

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Frequently bought together

  • Tasting Paris: 100 Recipes to Eat Like a Local: A Cookbook (CLARKSON POTTER)
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From the Publisher

Editorial Reviews

Review

“No matter how many visits you've enjoyed in the capital, this book will have you looking at flights immediatement.” -Vogue.com

About the Author

CLOTILDE DUSOULIER is the creator of the award-winning food blog chocolateandzucchini.com and the author of the cookbooks Chocolate & Zucchini and The French Market Cookbook, as well as the guide and reference books Clotilde's Edible Adventures in Paris and Edible French.

Stories unite us
Asian Pacific American Heritage Month. See the collection

Product details

  • Publisher : Clarkson Potter; Illustrated edition (March 20, 2018)
  • Language : English
  • Hardcover : 256 pages
  • ISBN-10 : 045149914X
  • ISBN-13 : 978-0451499141
  • Item Weight : 2 pounds
  • Dimensions : 7.3 x 1 x 10.3 inches
  • Customer Reviews:
    4.7 out of 5 stars 255 ratings

Customer reviews

4.7 out of 5 stars
4.7 out of 5
255 global ratings
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Top reviews from the United States

Reviewed in the United States on March 20, 2018
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32 people found this helpful
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Reviewed in the United States on June 8, 2018
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9 people found this helpful
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Reviewed in the United States on March 20, 2018
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17 people found this helpful
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Reviewed in the United States on July 24, 2018
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Reviewed in the United States on April 16, 2018
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Reviewed in the United States on March 22, 2020
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Top reviews from other countries

Amazon Customer
5.0 out of 5 stars A beautiful and informed guide to Paris and its food
Reviewed in the United Kingdom on May 15, 2018
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2 people found this helpful
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5.0 out of 5 stars Book the flight now!
Reviewed in the United Kingdom on April 23, 2019
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Carla Pitzel
5.0 out of 5 stars I like the mixture of rich french food and the vegan ...
Reviewed in Canada on April 28, 2018
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One person found this helpful
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Fenice
5.0 out of 5 stars So many delicious recipes and such beautiful photographs. This is not only a delight to ...
Reviewed in Canada on March 22, 2018
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2 people found this helpful
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Jordan Prins
5.0 out of 5 stars Beautifully written and designed cookbook inspires a whole new set of recipes to be tasted
Reviewed in France on April 4, 2018
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One person found this helpful
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