Classic Line Candy/Deep Fry Thermometer
When looking for functionality and simplicity, look no further than Taylor’s 5978N Candy and Deep Fry Thermometer. The durable, tempered glass thermometer is just like the one that’s been in the family for decades. Easily see the blue liquid travel up the magnified tube and read temperatures in both Fahrenheit and Celsius. Great for candy making, canning, cooking jams and preserves and even deep frying since the temperature can read all the way to 400 degrees F.
Consistent temperature tracking during sensitive sugar cooking will maintain consistent results every time. Keep hands safe from the heat by clipping the thermometer to and pan with the adjustable pan clip. A quick reference temperature chart is printed right on the storage sleeve that also keeps the thermometer safe and clean during in-drawer storage.