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Tea of India: Parsi Cuisine by [Kapadia, Rita]
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Tea of India: Parsi Cuisine Kindle Edition


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Length: 24 pages Word Wise: Enabled Enhanced Typesetting: Enabled
Page Flip: Enabled

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Editorial Reviews

From the Author

The cookbooks began in an effort to maintain and preserve our recipes andtraditions for the next generation, many of whom have been raised in USA, UK,Australia, France, Germany,Canada and othercountries outside of India.

From the Inside Flap

Parsi Zarathushtis from Indiahave settled in North America and othercontinents making the land they live in their home.  Adapting to the local produce available,Parsi Cuisine takes on a nuance of that local area. This style of cookingincorporates Indian, Persian, Asian, Mediterraneanand other diets.
 
This cookbook has Recipes with Historical background of TraditionalParsi Cuisine. Parsi, Persian and Indian Heritage background is given whereverappropriate. 
I have tried to emphasize how nutritious parsi-style ofcooking is even now in the 21st century.

Product details

  • File Size: 1667 KB
  • Print Length: 24 pages
  • Publication Date: November 25, 2016
  • Sold by: Amazon Digital Services LLC
  • Language: English
  • ASIN: B01MYSIHUW
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Enabled
  • Lending: Not Enabled
  • Screen Reader: Supported
  • Enhanced Typesetting: Enabled
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