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ThermoPro TP09 - Digital Smoker BBQ Oven Grill Food Wireless Cooking Thermometer with Long Range, Instant Read Meat Thermometer, Perfect for Grilling or Kitchen Use, Battery Included
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- Wireless Remote Meat Thermometer monitors internal temperature of meat from 300 feet away; receiver beeps when meat temperature goes above your programmed temperature
- Digital Cooking Thermometer with preprogrammed temperatures include 9 types of meat and poultry; All Preset Temp can be reprogrammed to set temperatures to suit your personal taste
- Grilling thermometer measures large temperature range, from 16 DegreeF to 482 DegreeF (-9 DegreeC to 250 DegreeC)
- Food thermometer with 46.5" long Step-down probe wires rated for 716A DegreeF; Batteries Included. Count up and down timer for timed cooking, never worry about food burning
- FCC certified, CE certified, ROHS, FDA approved probe. 1 Year Replacement Warranty! ThermoPro US Based Customer Service (Phone & Email) 5 Days a Week
- Lifetime Sensor Probe Warranty – Although the sensor probe is rigidly produced, after a long-time period of use, a few amount units could experience incorrect temperature readings problem caused by careless or improper use of sensor probe. We will provide you a brand-new sensor probe, free of charge!
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|Shipping||FREE Shipping||FREE Shipping||FREE Shipping||FREE Shipping||FREE Shipping||FREE Shipping|
|Color||Black||Orange & Grey Meat Thermometer||Black&Orange||Silver||Black||Silver grill thermometer|
|Item Dimensions||2.8 x 6.6 x 5.7 in||2.6 x 6.5 x 6.1 in||2.4 x 6.4 x 5.9 in||—||—||0.85 x 3.23 x 3.23 in|
|Item Weight||0.32 ounces||0.72 lb||—||—||—||4.55 ounces|
|Material Type||Not Applicable||18/8 Steel||—||—||—||Plastic+Stainless Steel|
ThermoPro: Cook Like A Pro Every Time!
The ThermoPro TP-09 is a Digital Wireless Meat Thermometer that allows for you to be mobile, while the cooking thermometer remotely monitors your meat temperature with precision. With the belt clip, there's no more back and forth to the oven, bbq grill or smoker, just let the alarm warn you when the meat has reached your desired temperature. If you're an experienced cook, then set your temperature with our easy to use layout. If you're new to the kitchen, then don't worry as we have USDA approved temperatures and doneness levels. Don't forget, you can time the cooking process remotely as this unit also includes a timer.
1. Programmed with preset USDA approved temperatures for different types of meat (Ground Beef, Ground Poultry, Beef, Veal, Chicken, Pork, Poultry, Lamb and Fish)
2. Programmed with preset USDA approved doneness levels for a different types of meat (Rare, Medium Rare, Medium, Medium Well and Well Done) 3. Program your own temperature settings manually
4. Countdown and count up timer
6. Celsius/Fahrenheit Selector
7. Receiver belt clip
8. Automatic transmitter shut off if temperature is below for 50A DegreeC (122A DegreeF) for 120 minutes
9. Probe and Wire can withstand up to 716A DegreeF (380A DegreeC)
Temperature Range: 16A DegreeF to 482A DegreeF (-9A DegreeC to 250A DegreeC)
Temperature Accuracy: A1A DegreeF (A1A DegreeC) from 32 to 212A DegreeF (0 to 100A DegreeC)
Probe Length: 6.5" food grade stainless steel probe Cable Length: 40" stainless steel mesh cable
Remote Range: Up to 300 feet LCD
Display Size: 1.3 x 1.3 inches (34 x 33 mm)
Certifications: FCC certified, CE certified, ROHS, FDA approved probe
Uses: BBQ, Oven, Smoker, Meat, Food.
1 x Digital Thermometer Receiver
1 x Digital Thermometer Transmitter
1 x Food/BBQ Temperature Probe
4 x AAA batteries
1 x Manual
1.Unit is not waterproof. Do not expose plug of probe or plug-in hole to any liquid, which will result in a bad connection and faulty readings.
2.The probe and cable are not dishwasher safe. They must be hand washed using hot water and soap. Make sure to rinse and dry the probe thoroughly before storing.
3.Do not submerge the base unit in water or expose to any corrosive cleaning materials. Wipe with damp cloth.
4.If the temperature exceeds or falls below the measurable ranges, the LCD screen will display the following letters: HHH for temperatures above range and L L L for temperatures below range.
Do not touch hot probe or wire with bare hands during or just after cooking. Always wear a heat-resistant glove.