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Thrive, 10th Anniversary Edition Paperback – February 14, 2017
Purchase options and add-ons
- Print length399 pages
- LanguageEnglish
- PublisherDa Capo Lifelong Books
- Publication dateFebruary 14, 2017
- Dimensions6 x 1 x 9 inches
- ISBN-100738219517
- ISBN-13978-0738219516
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Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
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Learn more how customers reviews work on AmazonCustomers say
Customers find the book informative and easy to read. They appreciate the theory and insights on the pluses of eating completely. Readers also say the recipes are great and easy to follow.
AI-generated from the text of customer reviews
Customers find the book informative, easy to read, and a plant-based guide to good health. They appreciate its great theory and insights on the pluses of eating completely. Readers also mention that the book provides affordable options for good, healthy, plant-based programs.
"Great theory and insight on the pluses of eating completely plant based for fitness and climate change...." Read more
"Excellent book! Every informative and easy to read. Makes you really think about what we are putting into our bodies." Read more
"...It's a nice book to learn about nutrition from a different vantage point, but don't except every single recipe to work for you" Read more
"...Otherwise, look elsewhere. There are many affordable options for good, healthy, plant based programs." Read more
Customers find the book easy to read.
"Excellent book! Every informative and easy to read. Makes you really think about what we are putting into our bodies." Read more
"...for more than 10 years but I still found this book to be useful and enjoyed it." Read more
"great read" Read more
"Good book" Read more
Customers find the recipes in the book easy to follow. They also say the new recipes in this edition are fantastic and a welcome addition.
"...The recipes were fairly easy to follow, and everyone agrees I'm a terrible cook outside of toast." Read more
"...The new recipes in this edition are fantastic, and a welcome addition." Read more
"Great recipes very easy to follow and you get so much energy from them!!! Highly recommend this book I learned so much" Read more
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Top reviews
Top reviews from the United States
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That said, not all of the recipes are practical. I've only made a handful so far but 2 of them completely failed to materialize (wild rice yam pancakes and a "pizza" with an adzuki bean crust). They both remained mushy and wouldn't come together. I'm not a novice cook by any means and I had a feeling when I was prepping them that something was off with the proportions/ratios of things. Anywho a lot of the recipes seem better in theory than in actuality but some of them are good (the salad dressings, the pecan flaxseed burgers, and the cereal are great, for instance.) It's a nice book to learn about nutrition from a different vantage point, but don't except every single recipe to work for you
Top reviews from other countries
La version française en rupture de stock, donc achat en anglais.
Sans avoir l'intention de radicalement passer au Vegan, une excursion dans ce monde m'apporte beaucoup au niveau alimentaire.
D'un point de vue récupération, après une séance de sport, les résultats sont bluffant.
Aucun regret quant à mon achat, moi qui suis de base un mangeur de viande à tous les repas (les temps changent).





