Tony Chachere Creole Seasoning, Bold, 7 Ounce (Pack of 12)
- Enhances the flavor of meats, seafood, poultry, vegetables, eggs and more
- Our spiciest blend yet
- Perfect for seasoning meats, seafood, poultry, vegetables, soups, stews, salads, pasta and barbecue
- Great for grilling and marinating
- Try it on eggs, meat, fish, vegetables
- This product is also used by many restaurants and chefs
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Flavor: Bold Creole | Size: 7 Ounce (Pack of 12)
Salt, red pepper, black pepper, chili powder (chili pepper, spices, salt, garlic powder), garlic, silicon dioxide (to prevent caking). May contain wheat, soy, or milk.
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Top Customer Reviews
Tony's and every paprika containing spice can be enhanced by adding the spice to a small amount of vegetable oil (thin spice roux) and heating it gently before using. That oil enhanced flavor is my 5 star review.
I finally found the sodium-free version in a health food store and all I can say is WTH??? It doesn't even taste (or look) remotely like the real stuff. My advice is to stick with the original recipe.
It's been two years and we're still only about 2/3s of the way through this container.
I just refill the tonys shaker from the grocery store when it runs low.
Beware though, you may want to refill containers with this sitting on the stove with the vent turned on - potent stuff when you're shaking a container this size in the kitchen!
Most Recent Customer Reviews
Love this and use it to season meats, and sauces. It's more expensive here on Amazon than in the local store, but I'll pay a little bit of a premium because I can't always find it... Read morePublished 17 hours ago by Alexandra C
I first bought this in a store on the Texas and Louisiana border. I like it so much because it is not too spicy hot or too salty. It has just enough of a little spicy kick for me. Read morePublished 19 days ago by ShelleyFla
This is a lot of Tony's. It will last a while but it's salty amazingness works on everything.Published 1 month ago by Amazon Customer
I don't overly season anything and this is a salt based seasoning but I add a little to my turkey burgers, french fries and grilled cheese sandwiches and it makes them taste... Read morePublished 1 month ago by Jessica Hoppes