Top critical review
3 people found this helpful
I haven't had any problems with it cracking like some other reviewers have mentioned
on January 20, 2015
I've used this a handful of times to make pizza and bread. I haven't had any problems with it cracking like some other reviewers have mentioned. I do leave it in the oven to cool while the oven is cooling as well so maybe the fact that it's cooling at a slower rate is preventing it from cracking. Mine is blue, but not as vivid as the pictures would have you believe. I purchased it for its function though and it performs as expected.
I've used this about a dozen times in the past 4 months and it has a massive crack from one end to the other, lengthwise. It's on both sides of the stone and I fear it will be breaking in half any moment now. I am always very careful with it, letting it cool down gradually and easing it in and out of the oven so I have no clue what may have caused the crack. I will be contacting amazon, and hopefully will receive a replacement.