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Tortuga Conch Chowder - This traditional island delicacy is a rich blend of tender Caribbean conch meat, diced tomatoes, potatoes, onions, peppers and premium seasonings.
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Water, Diced Tomatoes, conch, Potatoes, Onions, Tomato Paste, Rice Wine, green Bell Peppers, Modified Corn Starch, Red Bell Peppers, Soybean Oil, Salt, spiced Rum, Natural Flavors, vinegar, spices, Fish Sauce(anchovies, Salt), Calcium Citrate, Autolyzed Yeast, Onion Powder, Oregano, black Pepper, Garlic, Bay Leaves, Red Pepper and Chili Pepper Sauce. Contains Fish.
To prepare simply heat and serve.
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