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Tramontina 6.5 Qt Enameled Cast Iron Dutch Oven Red

4.5 out of 5 stars 215 customer reviews

Price: $48.97 & FREE Shipping
In Stock.
Ships from and sold by Eco Trade Inc.
Red
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  • Includes heavy enameled cast iron lid with stainless steel knob
  • Versatile for any cooking technique: The Dutch Oven is the perfect choice for preparing slow-cooked meals such as soups, stews, casseroles, sauces and more
  • Superior heat retention and distribution: Enameled cast iron distributes heat slowly and evenly to tenderize and self-baste meats, poultry and vegetables, and lock in fresh flavors
  • Long-lasting finish: The porcelain enameled finish is beautiful, long-lasting and eliminates the need to season the cookware
  • From oven to tabletop: The sloped sides of the vessel make it easy and convenient to baste, stir or serve
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$48.97 & FREE Shipping In Stock. Ships from and sold by Eco Trade Inc.

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Customer Rating 4 out of 5 stars (215) 4 out of 5 stars (132) 5 out of 5 stars (158) 4 out of 5 stars (78) 4 out of 5 stars (41) 4 out of 5 stars (92)
Price $48.97 $48.97 $39.99 $48.97 $47.05 $47.04
Shipping FREE Shipping FREE Shipping FREE Shipping FREE Shipping FREE Shipping FREE Shipping
Sold By Eco Trade Inc Eco Trade Inc Supply Shop Eco Trade Inc Connect Buy Sooper Dooper Super Market
Color Red Teal Red Cobalt Blue Blue Gradated Cobalt
Item Dimensions 12 x 8 x 16 in 10.62 x 13.88 x 8 in
Material Type Cast Iron Cast Iron Cast Iron Cast Iron Cast Iron Cast Iron
Size 6.5 Quart 6.5 Quart 6.5 Quart 6.5 Quart 6.5 quart 6.5-Quart

Product description

Color:Red

Tramontina's cast-iron 6.5 Qt. Round Dutch Oven provides superior heat retention which produces tender and flavorful meats, soups, stews, breads, cobblers and many other dishes. SAFETY USE AND CARE INSTRUCTIONS Using Your Enameled Cast-Iron Cookware Before using your cookware for the first time, hand-wash with warm soapy water and dry thoroughly. Although the enamel coating on your cookware does not require seasoning, we recommend seasoning the vessel rim and lid rim where the cast iron is exposed. Season by lightly rubbing cooking oil onto surface. Heat cookware in oven for one hour at 350°F (176°C) and let cool. Cookware is ready to use. The cast-iron grill pan and skillets are coated with an interior matte black porcelain enamel; therefore, it is only necessary to season the rim on these items. Avoid knocking utensils on the cookware rims or cutting food directly within the cookware, as this may permanently damage the enamel surface. The enamel surfaces are not suitable for dry cooking. Add a liquid, butter or oil to the bottom of the cookware prior to heating. A gradual low-to-medium heat setting yields the most even and best results for most cooking tasks, including frying and searing, and the use of high heat is not necessary. Once hot, nearly all cooking tasks can be completed with lower settings. In fact, use of high heat can permanently discolor and damage the cookware and void the warranty. When using cookware on ceramic glass stovetops, always lift (do not slide) to move to avoid scratching the cooktop. Keep cookware on burner only during necessary time for cooking or boiling. Do not overheat empty cookware or allow gas flames to extend up sides of cookware and overheat handles. The cookware is oven-safe at temperatures up to 450°F (232°C). Even though integral handles and lid knobs are oven-safe, they will get hot in oven and on stovetop, particularly gas stoves where an open flame is used. Therefore, use protective mitts when handling


Product information

Color:Red

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on November 29, 2016
Color: Red|Verified Purchase
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on February 1, 2016
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on July 14, 2016
Color: Red|Verified Purchase
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on February 24, 2013
Color: Red
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on December 21, 2015
Color: Red|Verified Purchase
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on August 3, 2015
Color: Red|Verified Purchase
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on August 27, 2013
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on March 3, 2017
Color: Red|Verified Purchase
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