Best Utensils Stainless Steel Ravioli Mold Pierogi Dumpling Maker Wrapper Pastry Dough Cutter Kitchen Accessories (S: 3 1/4 inch)
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- EXPERIENCE THE BEST QUALITY DUMPLING & RAVIOLI MAKER ON AMAZON: Makes Dumplings, Pierogi, Ravioli, Turnovers, Pot Stickers, More
- Lay a sheet of dough or pasta over, then add filling.
- Flip up one side to cut, seal and crimp the edges, creating a perfect packet.
- Hygienic 18/8 stainless steel; 3.25 inch diameter
- ✔OUR " MADE-TO-MEASURE " GUARANTEE: Since your satisfaction is our top priority, this product is backed by our 1-year warranty, any quality problem, please contact with us by email promptly.
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Never compromise with anything less than perfection when it comes to your kitchen gadgets
The story of KAYCROWN is one of diligence, innovation and refinement. We commitment to innovative, functional design is the key to delivering products of exceptional quality, performance and durability for home and professional kitchens. Early on, we realized the need for affordable functional tools that make the kitchen more efficient and more enjoyable.
The name of KAYCROWN reflects strength, quality and functionality demanded by chefs around the world. We made for professionals, now available to anyone passionate about cooking. KAYCROWN professional-quality barware, cookware, tools, bakeware, serveware and dinnerware are meticulously crafted and tested, ensuring long-lasting durability and performance in the kitchen.
BestUtensils Stainless Steel Ravioli Mould Pierogi Dumpling Maker Wrapper Pastry Dough Cutter Kitchen Accessories
100% Brand New and High Quality Product
USING: Lay a sheet of dough or pasta over the Dumpling Maker, add a dollop of filling, then flip up one side to cut, seal and crimp the edges, creating a perfect little packet in seconds. Ideal for ravioli, pierogi, dumplings, turnovers, mini spinach pies, bite-size calzones and more.
- Material: Food Grade 18/8 (304) Stainless Steel
- Package: 1* Ravioli mold
- Diameter of the central circle: Large size: 4.5" / 12 cm
- Diameter of the central circle: Medium size: 4" / 10 cm
- Diameter of the central circle: Small size: 3.25" / 8 cm
- For safe closing you can brush the rim with egg yolk or water before closing it.
- This dumpling maker has a unique and elegant high quality mirror-polishing.
- Constructed of high quality 18/8 stainless steel which is heavy duty and last a long life without any corrosion, it won't rust, bend, break or weaken.
- Perfect longer handles to allow even clumsy fingers to hold tight, this KAYCROWN ravioli mould belongs to every person's kitchen regardless of culinary skill.
- Use fresh pasta dough and your favorite fillings to create homemade raviolis, pierogies, and dumplings with this simple half-circle mold. Perfect for larger molds,
- it’s easy to produce consistent results every time, this mold will have you moving quickly through batch after batch.
- With the Sharp edge outside you can easily cut out the needed volume of dough. Put the dough on the upper side, slightly press down. Then you can add your favourite filling and close the ravioli mould.
- This Ravioli mould makes kitchen more efficient and enjoyable. Finish a perfect packet, Dumpling Pie, pierogi, Ravioli, pot sticker and more with just 2 simple moves.
- Crafted of the finest 18/8 stainless steel - dishwasher safe.
THREE PERFECT SIZES
Three different sizes meet all your different needs, ideal for ravioli, pierogi, dumplings, turnovers, mini spinach pies, bite-size calzones and more.
With the Sharp edge outside you can easily cut out the needed volume of dough. Put the dough on the upper side, slightly press down. Then you can add your favourite filling and close the ravioli mould.
Constructed of high quality 18/8 stainless steel which is heavy duty and last a long life without any corrosion, it won't rust, bend, break or weaken.
Perfect longer handles to allow even clumsy fingers to hold tight, easy to use in your lovely kitchen.
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I've only had it a few weeks but I've used it several times already. Easy to clean by hand, I doubt I'll ever put it in the dishwasher. What remains to be seen is how well it will hold up. If it breaks I would probably buy another.
Just for fun, I tried using a flour taco shell for one of the empanadas. It needed to cook slightly over 3 minutes at 400 degrees. I personally enjoyed it more than the homemade dough, probably because it was thinner.
The bottom line is the device worked as advertised. I did not need to spray or flour the maker, as the dough did not stick to the metal.
A word of caution: The only time you'll run into problems with this gadget is when you overfill the discs. One heaping table spoon of filling is more than enough. If you want more filling...bake a pie!!!
Top international reviews
Will try it later as it looks good.