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Vefa's Kitchen Hardcover – May 30, 2009
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Top Customer Reviews
That said, I just made the mousaka and it was the best mousaka I've ever had. And that's saying something, since Mousaka is the first dish I try at any new Greek restaurant I encounter. The book gets five stars just for teaching me to make my favorite dish just the way I like it.
When I'm feeling adventurous, I might turn to How to Roast a Lamb: New Greek Classic Cooking (try its gyro recipe!), but for good, classic Greek dishes, Vefa's Kitchen is now my first stop.
A good overall book with all these greek delicious recipes.
Most Recent Customer Reviews
Great book!!! Easy to read and follow recipes. I am Greek and I cook. I know culturally her recipes are amazing. Read morePublished 8 hours ago by Gianna
I love this book! I adore Moussaka, but had never made one before. It was absolutely delicious, and although an investment in time, it was a relaxing, easy recipe. Read morePublished 1 month ago by Jennifer Guerrero
I've been testing the recipes weekly -- truly authentic tastes. And so healthy!Published 3 months ago by Amazon Customer
Beautiful cookbook! Arrived quickly. I like the extra information it has in it on Greek cuisine. I have several other Greek cookbooks and can't wait to try this out. Read morePublished 6 months ago by Paula H.