- Paperback: 416 pages
- Publisher: Knopf; 2nd Edition edition (April 12, 1978)
- Language: English
- ISBN-10: 0394734157
- ISBN-13: 978-0394734156
- Product Dimensions: 8 x 1.2 x 8 inches
- Shipping Weight: 1.6 pounds
- Average Customer Review: 110 customer reviews
- Amazon Best Sellers Rank: #1,376,014 in Books (See Top 100 in Books)
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The Vegetarian Epicure, Book 2 Paperback – April 12, 1978
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From the Inside Flap
Here are 325 glorious new recipes from Anna Thomas, whose fresh and delicious approach to vegetables and other fruits of the earth has made her first Vegetarian Epicure a classic -- inspiring vegetarians to new culinary heights and giving non-vegetarians a source of wonderful dishes without meat. Now she is back with a whole new and rich variety of dishes for every occasion. Her Vegetarian Epicure, Book Two -- with its forays into foreign cuisines, its menu ideas from many countries, its superb creations from her own kitchen -- will be a joy to every good cook.
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Top customer reviews
Some of the recipes are beyond my interest or skill, but there is enough variety here to suit just about anyone. Along with my Joan Nathan book (who can keep a Jewish kitchen without Joan Nathan?) and my Joy of Cooking, this is my most-used recipe book. i don't cook that much any more, but when i do this is where i turn first for meatless meals.