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Victorinox 3.25 Inch Black Paring Knife

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4.7 1,173 ratings

$7.58

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Purchase options and add-ons

Blade Material	Carbon
Brand	Victorinox
Color	Black
Handle Material	Stainless Steel,High-carbon,Polypropylene Handle,Steel
Blade Edge	Plain

About this item

Crafted from the highest quality materials
Built for performance and durability
Made in Switzerland
3-1/4-inch paring knife for coring dicing and mincing fruits and vegetables
Stamped from stain-resistant high-carbon steel
Ergonomically designed synthetic polypropylene handle
Precisely tapered from base to tip no bolster

Customer ratings by feature

Light weight

4.8

Giftable

4.8

Maneuverability

4.7

Easy to hold

4.7

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From the manufacturer

About Us

The company Victorinox

In 1884, Karl Elsener opened his cutler’s workshop in Ibach-Schwyz. At this time Switzerland was still one of the poorer countries in Europe. In the early years Karl Elsener worked to combat poverty and unemployment in the Schwyz basin, creating jobs and helping stem the flow of emigration.

In 1891 he supplied the soldier’s knife to the Swiss Army for the first time. He went on to develop the Swiss Officer’s and Sports Knife – now the iconic Swiss Army Knife – in 1897, creating the foundation for a flourishing company that would be able to hold its own on the world stage.

From then on, his spirit of solidarity, deep roots in the region and strong commitment to solid values shaped the Victorinox company philosophy.

WARNING: California’s Proposition 65

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Customer Rating	(1173)	(1393)	(6031)	(4478)	(2884)	(1584)
Price	$7.58	$8.56	$10.30	$27.38	$21.99	$21.99
Sold By	Royal Kitchen	Royal Kitchen	Club Distributors	Cuisine Plaza	Pattern Professional	Pattern Professional
Color	Black	Multicolor	Black	Multicoloured	Multicolor	Red
Material	Synthetic	Other	Stainless Steel	18/8 Stainless Steel	Stainless Steel	Stainless Steel

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Product Description

The R H Forschner by Victorinox Paring Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Victorinox handles are ergonomically designed to minimize wrist tension. They provide a natural fit. A good heft and comfortable, positive grip are indications of a well-made knife. Although cutlery steel is naturally sanitary, materials and construction details of the handle minimize crevices what would offer hospitality to bacteria. T he Model Numbers 40508 and 45508 are the same item in different packaging.

Product information

Blade Material

Carbon

Brand

Victorinox

Color

Black

Handle Material

Stainless Steel,High-carbon,Polypropylene Handle,Steel

Blade Edge

Plain

Blade Length

3.25 Inches

Construction Type

Stamped

Item Weight

0.63 Ounces

Blade Color

Silver

Is Dishwasher Safe

Yes

Number of Pieces

Product Dimensions

7.5 x 0.5 x 0.75 inches

Item Weight

0.634 ounces

Department

Unisex-Adult

Manufacturer

Victorinox

ASIN

B0001V3UYG

Item model number

5.0603

Customer Reviews

4.7 1,173 ratings

4.7 out of 5 stars

Best Sellers Rank

#35,572 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
#78 in Paring Knives

Is Discontinued By Manufacturer

Yes

Date First Available

March 10, 2004

Warranty & Support

Product Warranty: For warranty information about this product, please click here

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Customer reviews

4.7 out of 5

1,173 global ratings

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Laurel Perry

Good product

Reviewed in the United States on July 31, 2023

Product Packaging: Standard PackagingVerified Purchase

Victorinox makes some of the best knives for the value. No exception here. Sharp and it works.

Helpful

john

Is this a counterfeit Victorinox knife?

Reviewed in the United States on June 13, 2023

Product Packaging: Standard PackagingVerified Purchase

This is my second Victorinox knife. As you can see one of them still have the name stamped on the blade. That is my old one which I actually ordered from Victorinox. The name washed off the new one within about two weeks. I just use these knives for cutting small fruits and vegetables. I hope this one holes it’s sharp edge like my old one. They are great knifes. I was just disappointed to see the name wash off the blade. It made me wonder if it was counterfeit. But so far it has held its edge like my old one.

Helpful

Eagle 2

This is a sharp little sucker and is all business,holds edge

Reviewed in the United States on April 8, 2023

Product Packaging: Standard PackagingVerified Purchase

This is our go to work horse. This company knows how to make real knives. Easy to sharpen and is super sharp. We have various styles By this company. Pretty much the best out there IMHO and affordable for most. Save up your $$$ and purchase these gems over time. Built to last.

Helpful

Aletha Beko

Great

Reviewed in the United States on March 31, 2023

Product Packaging: Standard PackagingVerified Purchase

I use this knife everyday. I like it so much I purchased several to have as spares and also purchased for several family members.

Helpful

Joanna T. Prout

An honest review

Reviewed in the United States on March 1, 2009

Product Packaging: Standard PackagingVerified Purchase

First off, I am a bit conflicted in giving this product 3 stars because it is a product that I still use and generally enjoy, and I got it for only $5 bucks (it's a bit more expensive now, but not much).

But there are a few reasons I feel this knife falls short for most potential consumers. One of the biggest - the standards of Forschner's excellent and popular 8-inch chef's knife are not met in this product.

I've owned a forschner chef's knife for a while now. Like most, I was impressed with the quality and bargain. So I had fairly high hopes for the paring knife. But when this knife arrived, I noticed a few things.

1) It was quite thin and flexible, bordering on flimsy. No big deal, for a paring knife. I wasn't planning on using it to cut through bone anyway and being thin is useful for a lot of things. In fact, I've come to think this is a major strength of this knife - a thin knife cuts with less resistance and there's no reason for most people to want a thick heavy-duty paring knife that I can think of.
2) It wasn't polished to a mirror shine like the chef's knife. Again, though some claim a glossier knife sticks less to food, I don't really find there to be much of a functional difference, especially for a knife of this size.
3) The handle is nylon and not fibrox. I'd have known this of course if I'd read the description better. Still, I sort of liked the feel of the fibrox on the chef's knife and wish that forschner had some paring knives with the feature. (Maybe they even do, I don't know. BTW I have no idea what fibrox actually is except that it's some sort of plastic.)
4) The handle is very small, even on the "large handle" version. This small handle is useful for fine detail work, but can get lost in my hands (normal adult size) when trying to do faster paring knife work - peeling, coring, cutting citrus wedges, making tournees of vegetables, etc.
5) Most importantly, I noticed immediately that the paring knife was not nearly as sharp as the chef's knife. The chef's knife was sharp enough to easily shave hairs and shred paper to ribbons upon arrival. This paring knife on the other hand tore paper as much as cut it and couldn't shave hair at all. No real defects - just not carefully sharpened at the factory. It was, in short, about as sharp as any new but crappy knife. I wondered if it was even made of the same high-quality x50CR MO steel as the chef's knife. I looked online and though I couldn't find any info specific to this model, i did find an assurance that all victorinox forschner knives use the same steel.

So I took out my whetstones. And I'm happy to say that the little knife sharpened up beautifully. The metal ground away quickly, but the steel was still very willing to take a good razor sharp edge for me - i didn't have any of the problems I often have with cheap soft-steel knives. I believe I will probably use this knife and be quite happy with it. But here is the problem. If you don't do your own sharpening on stones, I can't really recommend this knife much above other cheap paring knives. Those electric or roller sharpeners will not do the trick. And most people won't bother to pay a professional to sharpen a $5 knife. But you'll never get cutting performance comparable to the forschner chef's knife without a good sharpening.

The edge retention is comparable to the chef's knife, meaning that it's strictly OK. Expect a few months of home use before it starts to feel dull. There are better options for edge retention, but they also cost more - sometimes much more.

I guess it could have been just the knife that I personally received. But again, there did not appear to be any defects. It simply lacked the polish and craftsmanship of the much nicer chef's knife. So while this knife is actually a nice bargain for those with whetstones due to the quality of the steel, it was still a bit disappointing to those expecting the same quality as forschner's chefs knife.

175 people found this helpful

Helpful

Tinapack

Sharp and lightweight.

Reviewed in the United States on December 31, 2022

Product Packaging: Standard PackagingVerified Purchase

It is sharp and easy to maneuver around large potatoes. The blade has the perfect balance of strength and thinness in the blade and is easy to hold the handle which is also light enough but sturdy enough to do the job.

Helpful

jeff copper

My “go to”knife

Reviewed in the United States on October 16, 2022

Product Packaging: Standard PackagingVerified Purchase

I have a 16 piece cutlery set…. William Sonoma‘s fines

But nine out of 10 times this is the knife we usr In my house by everybody…

Be careful it’s very sharp
I know this is a personal experience

It stays pretty sharp until you let it fall in the garbage disposal like I did

It’s so inexpensive that you don’t think twice about ordering another one or two…..

Review by oldfartasaurus

Helpful

Doctor Karamazov

Stamped thin blades are a blessing to this world.

Reviewed in the United States on December 5, 2021

Product Packaging: Standard PackagingVerified Purchase

In the world of kitchen knives there’s this idea that cheap = bad. And to be fair there are a lot of cheap bad knives out there and a lot of expensive good knives. But this is one of those exceptions in the world, where it’s cheap and one of the best tools in my kitchen. The secret to this guy’s success lies in it’s amazingly thin blade. This has the dual advantage of saving cost to the manufacturer and being lightweight and quick regardless of sharpness. Thick forged blades become unusable when blunt but not this guy. And the soft steel makes it easy to sharpen back to prime condition using just a honing rod. If this thing gets too beat up to sharpen on a rod, I won’t even bust out the stone, I’ll just buy another since they are so cheap to replace. A godsend.

One person found this helpful

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Top reviews from other countries

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Richard Elsons

Good Price of Paring Knife

Reviewed in Canada on December 20, 2020

Product Packaging: Standard PackagingVerified Purchase

Love it and very comfortable to cut something. It's highly recommended.

One person found this helpful

Bob I.

Good sharp knife.

Reviewed in Canada on November 8, 2016

Product Packaging: Standard PackagingVerified Purchase

A good paring knife. Very sharp and light. Smaller than I expected, almost like a scalpel. I keep it separate from our dull small knives to avoid accidents. Good for cutting garlic, green onions, lemon grass, etc. Maybe not for peeling potatoes in your hand...

Mj cloutier

Très bon et durable.

Reviewed in Canada on July 2, 2020

Product Packaging: Standard PackagingVerified Purchase

Très bon.

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Jean R-N

Perfect 👌

Reviewed in Canada on August 9, 2019

Product Packaging: Standard PackagingVerified Purchase

Great little paring knife!

Brigitte Hebert

Indispensable

Reviewed in Canada on August 16, 2019

Product Packaging: Standard PackagingVerified Purchase

Excellent produit

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Victorinox 3.25 Inch Black Paring Knife

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