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Waste-Free Kitchen Handbook: A Guide to Eating Well and Saving Money By Wasting Less Food by [Gunders, Dana]
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Waste-Free Kitchen Handbook: A Guide to Eating Well and Saving Money By Wasting Less Food Kindle Edition

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Length: 202 pages Word Wise: Enabled Enhanced Typesetting: Enabled
Page Flip: Enabled

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Editorial Reviews

Review

"Gunders is...a fine coach for the growing number ofchefs and consumers who regret that 'about 40 percent of all food in the UnitedStates does not get eaten.'"
- Chicago Tribune
 
"Gunders' slim but indispensable new guide...offers upeasy, practical tips and delicious recipes that will help reduce kitchen wasteand save money."
- Washington Post
 
"Smart tips for making conservation-savvy decisions atthe grocery store and making the most of what you cart home."
- The Atlantic's City Lab
 
Filled with illuminating facts about both thecauses and repercussions of food waste, Gunders' Waste Free Kitchen Handbook gives readers helpful graphics, charts,and other tools to become "food waste warriors," by reducing the environmentalimpacts of food waste and leaving more money in their pockets.
- Civil Eats

About the Author

Dana Gunders is a project scientist working on food and agriculture with the Natural Resources Defense Council. She is based in Berkeley, California.

Product details

  • File Size: 6315 KB
  • Print Length: 202 pages
  • Publisher: Chronicle Books LLC; 1 edition (September 29, 2015)
  • Publication Date: September 29, 2015
  • Sold by: Amazon Digital Services LLC
  • Language: English
  • ASIN: B010ERPG20
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Enabled
  • Lending: Enabled
  • Enhanced Typesetting: Enabled
  • Amazon Best Sellers Rank: #153,738 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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