Weber Genesis 6532001 E-330 637-Square-Inch 38,000-BTU Liquid-Propane Gas Grill, Copper
|Price:||$764.00 & FREE Shipping. Details|
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- Assembly of 1 grill per product instructions
- Typical assembly time of 3 hours
- Moving the grill to a new location is not included
- Longer assembly times may result in additional service fees
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- Gas grill with porcelain-enameled cast-iron cooking grates and 3 stainless-steel burners
- 637-square-inch cooking/warming space, plus side burner and Sear Station burner
- Front-mounted control panel; individual electronic ignition system; Flavorizer bars
- Enclosed cart; built-in thermometer; 6 tool hooks; requires an LP tank to operate (not included)
- Measures 30 inches long by 60 inches wide by 64-1/2 inches high; 5-year limited warranty
- Porcelain-enameled, cast-iron cooking grates, 3 Stainless steel burners
- Main burners: 38,000 BTU-per-hour input, Side burner: 12,000 BTU-per-hour input
Frequently Bought Together
|Item Dimensions||64.5 x 60 x 30 inches|
|Shipping Weight||178 pounds|
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This item Weber Genesis 6532001 E-330 637-Square-Inch 38,000-BTU Liquid-Propane Gas Grill, Copper
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|Sold By||Amazon.com||Amazon.com||Amazon.com||Love For Deals|
|Item Dimensions||60 x 30 x 64.5 in||60 x 30 x 64.5 in||32.53 x 41.97 x 24.38 in||52 x 32 x 63 in|
We’ve always been forward thinking, but it’s never been truer than in our new Genesis E-330 gas grill with front-mount control knobs. We moved the control knobs from the side table to the front panel for full-on heat control and gave you two extra large stainless steel tables for all of your grilling needs. And we did it without compromising an ounce of the cooking performance that makes Genesis a legend. The Genesis E-330 gas grill takes your steaks to the next level with a high-powered Sear Station burner to provide you with the perfect grill marks without losing an inch of space. It maximizes the heat without minimizing grilling space. This high powered sear burner is designed to step up the heat on demand for searing. The flush mounted side burner lets you multi-task while grilling. Each Genesis E-330 gas grill comes equipped with an electronic ignition system providing you with quick and reliable ignition. The enclosed cart discreetly hides your LP tank (tank not included) and a precision fuel gauge lets you know exactly where you stand on fuel at all times. Porcelain-Enameled cast-iron cooking grates retain heat evenly and sear foods beautifully. The black porcelain–enameled shroud has a built in center mounted thermometer and the steel doors and aluminum end caps are also black.
Weber Genesis E Series Gas Grills
Excellence from Every Angle
You'll love cooking up a storm on this glamorous grilling stunner. The Genesis E series gas grill comes fully equipped with front-mounted control knobs, porcelain-enameled cast-iron cooking grates, and porcelain-enameled Flavorizer bars to effectively hold and distribute heat as you grill. Now your skills can rival those of the world's greatest restaurants and steak houses.
Weber's Original Gas Grilling System
Notice how sturdy the shroud feels as it opens smoothly on its hinges? See how the burners roar to life on the very first try? Delighted by how simple it is to achieve a mouthwatering meal every time? It's no accident. Weber spends countless hours perfecting the grilling systems on its gas grills, assuring easy assembly, an evenly heated cooking surface, and precision controls so you can tone things down or up to the perfect heat level for direct or indirect cooking.
Cookbox and Shroud
The cookbox houses the components of the cooking system: cooking grates, burner tubes, Favorizer Bars, and the grease management system.
Made of cast aluminum, Weber's gas-grill cookboxes are durable, efficient, require minimal care and maintenance, and can withstand the heat needed to grill at any temperature. In addition, the shape of the cookbox, when combined with the shroud, allows for the proper circulation of heat around food for even cooking whether you're using direct or indirect heat.
Weber gas-grill cooking grates come in three exceptional materials: porcelain-enameled steel, stainless steel, and porcelain-enameled cast iron. Each type retains heat evenly and sears food beautifully. Porcelain-enameled steel cooking grates are durable and easy to clean. Stainless steel rod cooking grates make lovely sear marks, hold heat very well, and clean up with ease. Porcelain-enameled cast-iron cooking grates combine the ease of porcelain-enameled with the superior heat retention of cast iron--no need to season and easy to clean.
Weber's burners are made of high-grade stainless steel, which will stand up to the small amounts of water found in liquid propane and natural gas. The burner tubes are made of a singular piece of steel with no welds, making them stronger and more resistant to rust and burn-through. And while they are protected from grease drippings and food by the Flavorizer bars, Weber cart gas grill burner tubes can be cleaned easily by gently brushing with a Weber stainless-steel grill brush.
Controls for each burner give you the ability to grill by the direct or indirect method. Even more, the burners are spaced to provide heat across the entire cooking grate, and the burner valves have infinite control settings, so you can fine-tune the heat levels.
The innovative Flavorizer bar system, originally created by Weber, is designed perfectly to perform a variety of functions on the Spirit , Genesis, and Summit gas grills. Angled just right, the Flavorizer bars catch drippings that smoke and sizzle, adding flavor to your food. Any drippings not vaporized by the Flavorizer bars follow the slope of their unique angle and are funneled away from the burner tubes, down into the grease management system. Not only does this help prevent flare-ups inside your grill, but it also protects the burner tubes from becoming clogged.
Made of either porcelain enamel or stainless steel, Flavorizer bars are durable, long lasting, and easy to care for. Periodically brushing them clean with a Weber stainless-steel grill brush will help keep Flavorizer bars performing at their best.
When juices drip off the meat, they funnel down to the Flavorizer bars, and then what doesn't vaporize into wonderful smoke goes down into the grease management system. The grease management system consists of an angled grease tray and catch pan. The grease tray rests beneath the cookbox a safe distance from the burner tubes to prevent the grease from catching fire. Grease is channeled down the grease tray and into the catch pan. Both the grease tray and catch pan are easy to clean. The tray easily slides out of the cabinet for cleaning, and when the catch pan starts to fill, simply remove the disposable drip pan, toss it in the trash, and replace it with an empty pan.
A fuel gauge lets you know exactly where you stand on fuel at all times.
Sear Station Burner & Side Burner (Model E 330 Only)
Maximize the heat without minimizing grilling space. This high-powered sear burner is designed to step up the heat on demand for searing. Even more, a flush-mounted side burner lets you multi-task while grilling.
Genesis E-330 LP Gas Grill
As part of the Genesis E series, the E-330 gas grill has a front-mounted control panel with three stainless-steel burners and an individual electronic ignition system. The unit offers a 38,000 BTU per hour input, and its total capacity consists of 637 square inches of cooking space (a 507-square-inch primary cooking area and a 130-square-inch warming rack). For added cooking space and delicious searing, the grill supplies a 12,000-BTU side burner and a 10,000-BTU Sear Station burner. The unit also includes porcelain-enameled cast-iron cooking grates, an enclosed cart, and a porcelain-enameled shroud with a built-in thermometer. Even more, it comes with porcelain-enameled Flavorizer bars, porcelain-enameled heat deflectors, six tool hooks, two heavy-duty front-locking casters, and two heavy-duty back swivel casters. Requiring an LP tank to operate (not included), the gas grill measures 30 inches long by 60 inches wide by 64-1/2 inches high. Weber covers the grill with a five-year limited warranty.
Note: Images shown above are of the Weber Genesis E series in Black; features illustrated vary by model.
What is Weber T.I.P.S.?
When George Stephen created the first Weber grill, he wanted to be able to bring his family together for a good meal. He insisted on a product that would exceed customers' expectations.
In the years since then, the Weber name has become synonymous with backyard barbecues and the family, friends, and good times that go with them. At Weber, they continue that tradition of excellence in everything they do from the development of new grills and accessories to the services they provide to customer and dealers.
From the very beginning, Weber revolutionized backyard grilling. Since then, they have continued to develop products that enhance the grilling experience. From the original kettle with heat controlling dampers to electronic temperature controls and Flavorizer bars, Weber continues to be at the forefront of modern grilling, making the backyard a part of your kitchen.
Weber grills have been and will continue to be the true definition of performance in backyard grilling. Whether you're cooking a basic burger or an extensive meal, Weber grills are designed and engineered to give you the best performance every time.
Service is of the utmost importance at Weber. Their Customer and Dealer Service associates work every day to ensure that their customers and dealers have the support they need.
2012 Weber Genesis Gas Grills
|Color / Item||Black (LP) 6511001||Black (NG) 6611001||Copper (LP) 6512001||Green (LP) 6517001||Black (LP) 6531001||Black (NG) 6631001||Copper (LP) 6532001||Green (LP) 6537001||Stainless Steel (LP) 6550001||Stainless Steel (NG) 6650001||Stainless Steel (LP) 6570001||Stainless Steel (NG) 6670001|
|Porcelain-enameled, cast-iron cooking grates||•||•|
|7 mm diameter stainless-steel rod cooking grates||•||•|
|Porcelain-enameled Flavorizer bars||•||•|
|Stainless-steel Flavorizer bars||•||•|
|Main burners: BTU-per-hour input||38,000||38,000||38,000||38,000|
|Side burner: BTU-per-hour input||12,000||12,000|
|Sear Station burner: BTU-per-hour input||10,000||10,000|
|Individual electronic ignition system||•||•||•||•|
|Primary cooking area (square inches)||507||507||507||507|
|Warming rack area (square inches)||130||130||130||130|
|Total cooking area (square inches)||637||637||637||637|
|Porcelain-enameled shroud with center-mounted thermometer||•||•|
|Stainless-steel shroud with center-mounted thermometer||•||•|
|Stainless steel work surface(s)||2||2||2||2|
|Front-mounted control panel||•||•||•||•|
|Enclosed tank storage area||•||•||•||•|
|Precision fuel gauge (LP models only)||•||•||•||•|
|Painted steel frame||•||•||•||•|
|Porcelain-enameled heat deflectors||•||•||•||•|
|Heavy-duty, swivel front-locking casters||2||2||2||2|
|Heavy-duty, swivel back casters||2||2||2||2|
|Owner's guide and recipes||•||•||•||•|
|Natural gas (10-foot flexible hose included)||•||•||•||•|
|Liquid propane (20-lb LP tank sold separately)||•||•||•||•|
|Dimensions LxWxH inches (lid open)||30 x 60 x 64.5||30 x 60 x 64.5||30 x 60 x 64.5||30 x 60 x 64.5|
Top Customer Reviews
If you want more info before you buy, download the assembly instructions and owner manual at the Weber site, under Gas Grills, Genesis 2011 series. Don't bother printing the instructions, as they will be too small to be useful. The included instructions are on both sides of a 22" by 17" (56 x 43 cm) sheet.
From arrival of the box to first flame was about two hours. None of the assembly steps are difficult, there are just a lot of them. There were some trivial things about assembly that could be improved.
Lift properly while unpacking: Most everything is heavy, and packed-in tight, and you have to lean over the large box to get them out.
The included wrench isn't that useful, so I used a socket wrench. All the parts were SAE instead of metric.
The doors are very simple to install. Set the door on a pin in the front of the frame, use your finger to push down on a retracting pin on top of the door, and move it into place. That's it. The instructions say to use a screwdriver in a slot in the back of the door to pull down on the spring under the pin. This is actually what you would do to remove the door.
The side tables are stainless, and they were covered by a sheet of sticky protective material. Although it pulls off cleanly, it is a little hard to pull out of seams and corners. I would guess the stainless model of the grill would have a lot more.
There are two locking nuts that are used when attaching the cookbox to the frame. The instructions show a flat nut.Read more ›
Theirs : stainless steel hood and shelves painted panels, nut and bolts through flimsy painted black steel panels of the cabinet. Joints were folded ends of the panel. Burners were standard tube style with a 90'd piece of aluminium or the same flimsy steel as the sides. Cast iron grates, what you would expect to find on everyday grills.
The E330: First of all the box and grill weigh 190 pounds. I'll let that sink in for a second. 190 pounds.... The panels are thicker than you would expect. Framing the panels....welded square tube stock. Now THAT is how you make a durable piece of equipment.Read more ›
Everything fit together as it should. Get an 11mm socket on a real wrench though - the 'tool' that comes with the set is great for adjusting the doors, but don't count on using it for primary assembly unless you have a few days to spare. Hint: Use the 3 silver headed screws for the drip tray - the black headed screws are for the side burner.
NG vs Propane:
If you're going to grill year around in a climate that can get cold and can get the hook up done - go NG. Seriously. I'm loving it.
40* ambient to 600* in 9 minutes (NG version). I took it up to 650* (13 min) just to clear any remaining mfg oils on it. This is WAY hotter than any reasonable use would entail. All 4 burners running full out.
Food has come off the grill outstanding. Set the three main knobs to the same position and the entire grill cooks at the same rate. I have not found any cold or hot spots - food has cooked evenly anywhere I put it on the grill. It has all come off with great flavor. Frankly, after cooking on several other grills over the years, this one makes it too easy.
The addition of the 4th burner creates a large HOT zone on the left side of the grill. It's kind of this grills hidden weapon. You can grill 'normal' on the entire surface. Then, if you want, you can crank up the left burner, sear burner and center burner and turn the left half of the grill into a searing wonder. When you're done, turn off the 4th (sear) burner and you're back to 'normal' pretty quick.Read more ›
Most Recent Customer Reviews
Decent grill. Some hotspots and cooler areas on the grill. Have a rotisserie attachment and it's great.Published 1 day ago by ormond
I've been very pleased with the grill so far. The assembly directions were easy to follow and the grill heats up quickly and cooks nicely.Published 19 days ago by Amazon Customer
Amazing grill. Watched some British YouTube guy put it together and that helped much more than the paper directions it came withPublished 19 days ago by Kevin Crumpley
Love this barbecue! Cooks very evenly and the unit is definitely high quality. Only downside was one of the side panels arrived a bit banged up, but fortunately that was high... Read morePublished 21 days ago by C. Gunther
It took me a few hours to put together, but this is an awesome grill. I've used it about a dozen times so far and it is better each time.Published 28 days ago by Stephanie Spoehr
Received the grill yesterday and the grill had missing parts all over the hood was smashed Handle bent and dented hood scratched badly hood not put together correctly broken prices... Read morePublished 1 month ago by Bobby
I bought this grill after I redeemed some credit card points - that helped me accept the high price. After years of using Charbroils and Kenmores I decided to splurge. Read morePublished 1 month ago by R. Martini