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Weelicious Lunches: Think Outside the Lunch Box with More Than 160 Happier Meals Hardcover – September 3, 2013
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Catherine McCord is like a magic godfairy delivering fresh ideas and warm encouragement day after day. (The Kitchn)
“Whether you’re familiar with her first book or new to Weelicious.com creator Catherine McCord, you’ll love her confidence-building ideas for lunch that introduce new foods and flavors to kids in familiar ways (try the roasted honey cinnamon chickpeas or chicken satay bites).” (Real Simple)
“Although the book is aimed at packing lunch for kids -- as in, lunches they’ll actually eat -- adults will enjoy many of these meals just the same!” (Los Angeles Times)
“With the launch of her newest cookbook, Weelicious Lunches, the former TV host and professionally trained chef brings her calm, sensible approach to the back-to-school routine.” (Daily Candy Kids)
“Serving as a cookbook and an inspirational how-to guide, this fun cookbook addresses a variety of food challenges from taste to food sensitivities to allergies through her delightful recipes and unique flavor combinations.” (MomTrends)
“While these meals are targeted for children, the best part is that they are delicious for adults, too, and will easily double as lunch for you.” (Environmental Working Group)
About the Author
Catherine McCord is the founder ofthe popular website weelicious.com, a 2013 Babble Top 100 Mom Food Blog, one of People magazine's most influential mommy bloggers, and author of the Weelicious cookbook. She attended the Institute of Culinary Education in New York City, has worked in several high-end restaurants, is a contributor to Parade, and has appeared on Today, Good Morning America, The Chew, and The Doctors, and in magazines such as Parents, Parenting, Lucky, Working Mother, and Every Day with Rachael Ray. A former television host, she lives in Los Angeles with her husband and two children.
Top customer reviews
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It's a gorgeous book. Lots of photos, lovely to look at.
There are many helpful tips on packing lunches.
The recipes are all fairly easy and are well written.
The food is tasty!
A lot of the sandwich ideas are for grilled sandwiches, which honestly don't pack well in my opinion. Melted cheese resolidifies and crispy exteriors get soggy. Your kids may not care about that, though. Mine, unfortunately for me, do.
The advice can seem a bit overwhelming; making all that stuff for lunches every day is a LOT of work. And yes, making extra and freezing it is a GREAT idea. IF you have a much bigger freezer than I do.
Overall, it's a great book, and I'd recommend it to those who are looking for new ideas, or those who are just starting to pack lunches for (or better yet WITH their kids.) Those who have been doing it for a while might not get quite as much out of it, but it does contain some solid advice and some great recipes.