Weston 08-3201-W PRO-1050 #32 Electric Meat Grinder & Sausage Stuffer
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This thing is a freaking beast! It weighs a ton. Is there liquid mercury in the motor? It is really heavy to lug around. It's a lot bigger than it looks in the picture.
I use this for grinding and stuffing Italian sausage. I could have gone with the 1 HP model, but wanted to make sure there was absolutely no problem.
By the way, the instructions say to grind the meat, then put it through again to stuff it into the casing. No need. You can do both in one shot.