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When to Eat What: Eat the Right Foods at the Right Time for Maximum Weight Loss! Paperback – December 14, 2010
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About the Author
Top Customer Reviews
There are many nutrition and healthy eating books out there written by unqualified authors. McIndoo is well-qualified as she is a registered dietitian who has worked with patients for over 12 years in a clinical setting. She is also a former spokesperson for the American Dietetic Association and has written for magazines such as Shape and Prevention. McIndoo's approach to healthy eating is no nonsense. She promotes practical eating techniques that you can use for the rest of your life. There is nothing gimmicky about her approach.
If you would like a personal dietitian at your disposal every day, then buy this book!
Most Recent Customer Reviews
A very informative book! One must be be dedicated to wanting to change their lifestyle to improve their health. A great read!Published on July 13, 2013 by tn
Happy with the product, shipping time and condition. Lots of good receipts and helpful hints ow what to keep on hand to help you succeed.Published on January 29, 2013 by Angela Jones
What to Eat When busts the many diet/nutrition myths. This book answers every day eating scenarios in not only quick and simple terms, but with the latest evidence to back it up. Read morePublished on March 13, 2011 by vsrnutrition