- Item Weight: 1.8 pounds
- Shipping Weight: 2 pounds (View shipping rates and policies)
- Domestic Shipping: This item can only be shipped to the 48 contiguous states. We regret it cannot be shipped to APO/FPO, Hawaii, Alaska, or Puerto Rico.
- International Shipping: This item is not eligible for international shipping. Learn More
- ASIN: B002C4PUZC
- California residents: Click here for Proposition 65 warning.
- Item model number: 20-926813
- Average Customer Review: 244 customer reviews
- Amazon Best Sellers Rank: #99,059 in Sports & Outdoors (See Top 100 in Sports & Outdoors) Manufacturer’s warranty can be requested from customer service. Click here to make a request to customer service.
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Whetstone Cutlery Full Tang Rubber Grip Machete with Sheath
|Price:||$24.35 & FREE Shipping on orders over $25. Details|
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- Saw Tooth Blade Back
- 17.75 inch Blade
- Stainless Steel
- Durable Black Nylon Sheath
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|Item Weight||1.81 lbs||1 lb||1.12 lbs||0.99 lb||0.9 lb||1 lb|
The versatile saw back machete features a sharp 17.75 inch stainless steel blade with a coarse toothed saw back serration. The contoured impact resistant ABS handle features a hand guard and a convenient wrist lanyard. This strong work horse machete has an overall length of 25.75 inches and comes complete with a durable black nylon sheath.
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Top customer reviews
My only complaint was that it was a pain taking it out of the sheath because the teeth on the back of the blade would get caught up. I fixed that be removing the trim from the front of the opening (as seen between the two arrows in the attached pic), then put a few drops of crazy glue on the two ends where I cut the trim, to keep it from fraying or coming undone. Much better!
If you decide to buy the knife sharpener, notice that It's for knives and multitools. It works for swords as well (a machete is more of a sword than a knife) but you need to realize more passes need to be done because it is a thicker piece of stainless steel compared to the blade in a swiss army knife. And another thing; the machete is fine as it is. It technically does not need sharpening. If you do sharpen it, DON'T get it so sharp that you can run a piece of paper over it and slice it like butter. That's not what you want in a machete. If you will be hacking roots, branches, vines or other forage, you do not want a blade that is so fine. The sharper the blade, the thinner the ende of it. Which means you will chip the blade! What makes machetes effective is their weight, length and the swinging motion you make to cut something down. It does not need to be super sharp. I like to use the sharpener just to prep the edge and make future sharpening session easier. It's still duller than any butcher knife I have in the kitchen.
Baring abuse, I expect this machete should provide years of use. NOT!
ADDENDUM: After about a year since purchase (I've only used this twice before), I needed to chop up some palm fronds and small limbs piled in my utility trailer. On the second chop it hit a thick limb, buried in the yard waste and snapped completely in half. Just as described by other purchasers. Nice design, looks wicked, but CHEAP CHINESE STEEL. Perhaps, too thin and flexible to avoid breaking.