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Wild Honey and Rye: Modern Polish Recipes by [Ren Behan]

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Wild Honey and Rye: Modern Polish Recipes Kindle Edition

4.7 out of 5 stars 41 ratings

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Length: 208 pages Word Wise: Enabled Enhanced Typesetting: Enabled
Page Flip: Enabled
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Editorial Reviews

Review

“Behan’s culinary portrait illuminates the timeless appeal of Poland’s evolving, cosmopolitan cuisine.” ―Publishers Weekly

“A colorful, informative tour of Polish food by an author who has deep roots in Poland and is proud to share her cultural inheritance.” ―Foreword Reviews

“Behan debuts a refreshingly contemporary Polish cookbook, packed with appealing recipes that embrace modern and global influences…enhanced by a tidy layout and stylish color photographs…A treasury of traditional and modern Polish home cooking that will intrigue and challenge home cooks.” ―Library Journal (starred review)

--This text refers to the hardcover edition.

About the Author

Ren Behan is an acclaimed food writer of Polish descent, who is inspired by both her heritage and the fast changing food landscape in Poland. Her writing and recipes are an exciting fusion of traditional and modern Eastern European cuisine. An ex-lawyer who swapped the courtroom for the kitchen, Ren is now a mother of three and writes for a number of prominent online publications such as JamieOliver.com, GreatBritishChefs.com and her own highly popular blog RenBehan.com. Her Polish recipes have been featured in leading mainstream food magazines, and she has been a judge at The Guild of Food Writers Awards. Whenever time allows, Ren runs pop-up events that showcase the delicious flavors of Polish food. This is her debut cook book. --This text refers to the hardcover edition.

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Customer reviews

4.7 out of 5 stars
4.7 out of 5
41 customer ratings
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3 star 0% (0%) 0%
2 star
4%
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Reviewed in the United States on May 25, 2018
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Reviewed in the United States on October 23, 2017
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Reviewed in the United States on November 18, 2019
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Reviewed in the United States on December 12, 2017
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Reviewed in the United States on June 25, 2019
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Reviewed in the United States on July 30, 2019
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Reviewed in the United States on June 19, 2019
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Top international reviews

R M
5.0 out of 5 stars Love this book.
Reviewed in the United Kingdom on September 10, 2017
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Beataben
5.0 out of 5 stars Excellent addition to the cookbook shelf
Reviewed in the United Kingdom on July 9, 2018
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Mrs J Magee
5.0 out of 5 stars Delicious Polish Recipes
Reviewed in the United Kingdom on September 11, 2017
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Amazon Customer
5.0 out of 5 stars Polish Cooking at its best!
Reviewed in the United Kingdom on October 11, 2017
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Anneka
5.0 out of 5 stars Great introduction to Polish cookery
Reviewed in the United Kingdom on September 15, 2017
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Aggie
5.0 out of 5 stars A fab introduction to Polish cooking!
Reviewed in the United Kingdom on November 28, 2017
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Rachel
5.0 out of 5 stars Going back to my Polish roots
Reviewed in the United Kingdom on October 5, 2017
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Amy L
5.0 out of 5 stars A wonderful cookbook packed with so many delicious recipes
Reviewed in the United Kingdom on October 5, 2017
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5.0 out of 5 stars Great gift
Reviewed in the United Kingdom on December 2, 2019
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TashaT
5.0 out of 5 stars Beautiful book
Reviewed in the United Kingdom on September 9, 2017
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SWMBO
5.0 out of 5 stars Best cookery book from 2017 for me.
Reviewed in the United Kingdom on January 6, 2018
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Amazon Customer
5.0 out of 5 stars Polish Recipe Book
Reviewed in the United Kingdom on November 8, 2019
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Monika
5.0 out of 5 stars Great recipes!
Reviewed in the United Kingdom on November 10, 2017
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Stanislav
5.0 out of 5 stars Five Stars
Reviewed in the United Kingdom on October 12, 2017
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Prelway
5.0 out of 5 stars Great recipes
Reviewed in the United Kingdom on November 26, 2018
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