--The New York Times
"Break out the waffle iron!"
"Will It Waffle? Why didn't you tell me about this . . . sooner?"
--Deb Perelman, smittenkitchen.com
"Pair this book with that waffle iron you never use and some lazy mornings or afternoons for some simple fun in the kitchen."
--KCRW Good Food
From the Back Cover
-- Gale Gand, pastry chef, author, restaurateur, and TV personality