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Wilton Advance Select Premium Non-Stick Bread Loaf Pan, 9.25 x 5.25 Inches, Steel, Silver

4.8 4.8 out of 5 stars 1,794 ratings
Amazon's Choice highlights highly rated, well-priced products available to ship immediately.
Amazon's Choice in Loaf Pans by Wilton

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Loaf Pan
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Purchase options and add-ons

Material Steel
Brand Wilton
Color Silver
Shape Rectangular
Special Feature Nonstick

About this item

  • Versatile Baking: Bake sweet and savory breads with this sturdy, Wilton Advance Select premium non-stick bread pan. Perfect for baking large portions of delicious cake, banana bread or even meatloaf.
  • Perfect Performance: The thicker construction on this bread baking pan resists warping over time and wider, recessed handles offer better grip, even while wearing oven mitts.
  • Long Durability: The Wilton bread & loaf pans feature DuraLast silicone-infused non-stick coating for 5X more durability, quick release, and easy cleanup. DuraLast-coated bakeware sets will be stables within the kitchen for years to come.
  • Care Instructions: The sandwich loaf pan is dishwasher safe. However for best results, wash the baking pan in warm, soapy water before first and after each use.
  • Includes: 1 loaf pan, interior dimensions: 9.25 x 5.25 x 2.75 in. (23.5 x 13.3 x 7 cm). Limited lifetime warranty.

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Wilton Advance Select Premium Non-Stick Bread Loaf Pan, 9.25 x 5.25 Inches, Steel, Silver


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Product Description

Bake sweet and savory breads with this sturdy loaf pan. Wilton Advance Select Premium Nonstick Loaf Pan features Duralast, a silicone-infused coating that adds durability, and provides quick release and easy clean up.  Thicker construction resists warping over time. Wider, recessed handles offer better grip, even wearing oven mitts. Dishwasher safe. This product contains: Steel (Iron, Aluminum, Zinc, Manganese, Phosphorus). For more information about the chemicals in this product, visit/Para más informacíon sobre los químicos en este producto visite  Wilton.com/california-ab-1200.

Top Brand: Wilton

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Wilton Advance Select Premium Non-Stick Bread Loaf Pan, 9.25 x 5.25 Inches, Steel, Silver
Wilton Advance Select Premium Non-Stick Bread Loaf Pan, 9.25 x 5.25 Inches, Steel, Silver
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Price-20% $7.97
List:$9.99
-30% $7.97
List:$11.39
-21% $13.49
List:$16.99
-19% $7.50
List:$9.29
$11.99$13.99
Delivery
Get it as soon as Tuesday, Aug 27
Get it as soon as Tuesday, Aug 27
Get it as soon as Tuesday, Aug 27
Get it as soon as Tuesday, Aug 27
Customer Ratings
Sold By
Amazon.com
Amazon.com
Amazon.com
S.C. Goods
Amazon.com
HiBaking
size
Standard
Wilton 2105-6806 Perfect Results Large Nonstick Loaf Pan, 9.25 by 5.25-Inch
2 Piece
Mini, 5.75 x 3 in., 3 Pack
9 Inch x 5 Inch
10*5*2.5 inch
material
Steel
Alloy Steel
Steel
steel
Steel
Carbon Steel
shape
Rectangular
Rectangular
Rectangular
Rectangular
Rectangular
upper temperature rate
500 degrees fahrenheit
450 degrees fahrenheit
450 degrees fahrenheit
450 degrees fahrenheit
230 degrees celsius
dishwasher safe

Customer reviews

4.8 out of 5 stars
1,794 global ratings

Customers say

Customers like the quality, non-stick finish, performance, ease of removal, and weight of the baking pan. For example, they mention it's well-made, the bread slides right out, and it'll get the job done. That said, they appreciate the size, ease cleaning, and value of the product.

AI-generated from the text of customer reviews

183 customers mention "Quality"180 positive3 negative

Customers are satisfied with the quality of the baking pan. They mention that it is well-made, has rounded inner corners, and has sturdy nonstick coatings that make it very easy to clean. The texture is also sturdy and not flimsy. Overall, most are happy with the product's quality and recommend it to others.

"They are Wilton! Nice heavy and thick. Easy to clean, great quality." Read more

"...Winton Loaf Pan - The texture is also sturdy and not flimsy. Baked a second loaf pumpkin bread with chocolate chips and nuts using this pan...." Read more

"Heavy duty pan. Non-stick and substantial weight to it. Works very well" Read more

"...I made banana bread in it and it baked very evenly and the edges were nice and moist, not hard and crusty as can happen when you use just any old pan..." Read more

66 customers mention "Ease of cleaning"66 positive0 negative

Customers find the baking pan easy to clean. They mention that it washes well.

"They are Wilton! Nice heavy and thick. Easy to clean, great quality." Read more

"...In addition, pan was easy to clean.Winton Loaf Pan - The texture is also sturdy and not flimsy...." Read more

"Sturdy. Browns evenly. No sticking. Cleans easily." Read more

"...Rounded inner corners plus sturdy nonstick coatings make them very easy to clean. Loaves of all types of bread pop out easily from these pans...." Read more

62 customers mention "Stickiness"54 positive8 negative

Customers are impressed with the non-stick finish of the baking pan. They say it's amazingly non- stick, and cleans easily. Some customers also mention that the pan is sturdy and has not faded or lost its anti-stick layer.

"Heavy duty pan. Non-stick and substantial weight to it. Works very well" Read more

"Sturdy. Browns evenly. No sticking. Cleans easily." Read more

"Real non stick" Read more

"It’s very non stick and is perfect size for sandwich bread personal loaf" Read more

47 customers mention "Value"47 positive0 negative

Customers find the baking pan to be a great investment and solid pan for the price. They also say it's worth adding to your kitchen pans.

"...And at an amazing price. Would have absolutely preferred them to be USA made but otherwise Way To Go Wilton!" Read more

"Used for many loaves of sourdough bread so far and this is a great pan for the money." Read more

"...This isn't the black coated non-stick; but durable steel. Good investment!" Read more

"...Soo easy to clean. Next I'll try my meatloaf in this pan. Great value." Read more

32 customers mention "Performance"32 positive0 negative

Customers are satisfied with the performance of the pan. They mention that it works fantastic, is a good size, and gets the job done. The nonstick works super well, and the bread pops right out. They also love the coating and the performance afterwards, with no issues. Overall, most are happy with the product's performance and find it very useful.

"Heavy duty pan. Non-stick and substantial weight to it. Works very well" Read more

"Works great." Read more

"This bread pan works great for my sourdough sandwich bread. The bread pops right out! Love it!" Read more

"Worked out great" Read more

30 customers mention "Weight"30 positive0 negative

Customers are satisfied with the weight of the baking pan. They mention that it is a nice heavy weight pan that bakes well with their bread recipes. Some say that it's a good sized and heavy non stick pan.

"They are Wilton! Nice heavy and thick. Easy to clean, great quality." Read more

"Heavy duty pan. Non-stick and substantial weight to it. Works very well" Read more

"Love this brand of bakeware! These loaf pans are nicely sized, heavy, and bake evenly!" Read more

"These are really great pans. They are really heavy. I always had to lightly oil my other pans with Pam or flour my pans...." Read more

25 customers mention "Size"25 positive0 negative

Customers like the size of the baking pan. For example, they say it's large enough for bread, fits their apartment oven, and is well made. Some mention that the pan dimensions do not narrow towards the bottom, so the loaves do not overflow the pan.

"Love this brand of bakeware! These loaf pans are nicely sized, heavy, and bake evenly!" Read more

"It’s very non stick and is perfect size for sandwich bread personal loaf" Read more

"Wow, what a solid pan. Love it. Great size, nice heft. At 67 I've been baking for years and this is the best loaf pan out there!" Read more

"...When you pick it up, it feels nice and sturdy in your hands. It is a good size and I like that it has the nonstick coating...." Read more

24 customers mention "Ease of removal"24 positive0 negative

Customers find the breads bake evenly and pop right out of the pans. They say the pan cleans up easily.

"...Once completed, had no problem taking item out of pan. (See pic - the Faberware loaf is nice and smooth on bottom after removing from pan.)..." Read more

"...Loaves of all types of bread pop out easily from these pans...." Read more

"I used this for meatloaf &, it literally slid out of the pan. Clean up was just as impressive, no elbow grease needed!" Read more

"It does a good job releasing bread." Read more

Faberware and Winton Loaf Pans
5 out of 5 stars
Faberware and Winton Loaf Pans
Faberware loaf pan is definitely my first choice to use. The texture is sturdy and not flimsy. Baked a pumpkin bread with chocolate chips and nuts today but had to use my rubber spatula to help loosen the bread around the sides and underneath to remove from pan. Once completed, had no problem taking item out of pan. (See pic - the Faberware loaf is nice and smooth on bottom after removing from pan.) Would recommend using parchment paper going forward for easy retrieval after baking. In addition, pan was easy to clean.Winton Loaf Pan - The texture is also sturdy and not flimsy. Baked a second loaf pumpkin bread with chocolate chips and nuts using this pan. Had to use rubber spatula to help loosen the bread around the sides and underneath to remove from pan. Once completed, a section of the bread was stuck in the bottom had of pan. (See pic - the Winton loaf is not smooth on bottom after removing from pan.) Would recommend using parchment paper going forward for easy retrieval after baking. Clean up was ok.
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Top reviews from the United States

Reviewed in the United States on July 17, 2024
Style: Loaf PanVerified Purchase
They are Wilton! Nice heavy and thick. Easy to clean, great quality.
One person found this helpful
Report
Reviewed in the United States on June 13, 2024
Style: Loaf PanVerified Purchase
Faberware loaf pan is definitely my first choice to use. The texture is sturdy and not flimsy. Baked a pumpkin bread with chocolate chips and nuts today but had to use my rubber spatula to help loosen the bread around the sides and underneath to remove from pan. Once completed, had no problem taking item out of pan. (See pic - the Faberware loaf is nice and smooth on bottom after removing from pan.) Would recommend using parchment paper going forward for easy retrieval after baking. In addition, pan was easy to clean.

Winton Loaf Pan - The texture is also sturdy and not flimsy. Baked a second loaf pumpkin bread with chocolate chips and nuts using this pan. Had to use rubber spatula to help loosen the bread around the sides and underneath to remove from pan. Once completed, a section of the bread was stuck in the bottom had of pan. (See pic - the Winton loaf is not smooth on bottom after removing from pan.) Would recommend using parchment paper going forward for easy retrieval after baking. Clean up was ok.
Customer image
5.0 out of 5 stars Faberware and Winton Loaf Pans
Reviewed in the United States on June 13, 2024
Faberware loaf pan is definitely my first choice to use. The texture is sturdy and not flimsy. Baked a pumpkin bread with chocolate chips and nuts today but had to use my rubber spatula to help loosen the bread around the sides and underneath to remove from pan. Once completed, had no problem taking item out of pan. (See pic - the Faberware loaf is nice and smooth on bottom after removing from pan.) Would recommend using parchment paper going forward for easy retrieval after baking. In addition, pan was easy to clean.

Winton Loaf Pan - The texture is also sturdy and not flimsy. Baked a second loaf pumpkin bread with chocolate chips and nuts using this pan. Had to use rubber spatula to help loosen the bread around the sides and underneath to remove from pan. Once completed, a section of the bread was stuck in the bottom had of pan. (See pic - the Winton loaf is not smooth on bottom after removing from pan.) Would recommend using parchment paper going forward for easy retrieval after baking. Clean up was ok.
Images in this review
Customer image
Customer image
5 people found this helpful
Report
Reviewed in the United States on June 2, 2024
Style: Loaf PanVerified Purchase
Heavy duty pan. Non-stick and substantial weight to it. Works very well
2 people found this helpful
Report
Reviewed in the United States on July 15, 2024
Style: Loaf PanVerified Purchase
I was blown away by this pan. I thought I was ordering some basic $8 pan so I could make banana bread the next day. When the pan arrived, I was really surprised to open the box and find such a high-quality pan, something you would buy at a high-end kitchen store. I made banana bread in it and it baked very evenly and the edges were nice and moist, not hard and crusty as can happen when you use just any old pan. I highly recommend this product.
One person found this helpful
Report
Reviewed in the United States on June 19, 2024
Style: Loaf PanVerified Purchase
Sturdy. Browns evenly. No sticking. Cleans easily.
2 people found this helpful
Report
Reviewed in the United States on December 2, 2023
Style: Loaf PanVerified Purchase
I have been baking my family’s bread for over half a century. And I have always enjoyed doing so. There’s no more enticing fragrance coming from my kitchen than freshly baked bread. After decades of tolerating the inconvenient designs of other pans, I have gradually replaced all of my bakeware with those made by Wilton, simply because no other brand has performed as well. Just picking up a Wilton pan reveals some of the quality of manufacture. Wilton pans are heavy duty and will never warp from typical oven baking temperatures. Capacities are perfect. Generous sized handles make them safer to pull ftom an hot oven while wearing thick oven mitts. Rounded inner corners plus sturdy nonstick coatings make them very easy to clean. Loaves of all types of bread pop out easily from these pans. And the elements used to make the non stick surfaces are designed to be safe for being in contact with food.
The only reason this isn’t a five star review is because of the care that must be taken when drying these pans after washing. The drainage holes on the underside of the rolled steel rim that are located under the handle ends need to be propped in a position so the inside of the rolled rim can air dry thoroughly. And that requires standing the pans on the curved edge, whether in a dish drying rack or propped up on a folded towel placed on the countertop. Ovarall, though, this minor hassle has been worth it to me because of the high quality of every other aspect of these pans. Thank you, Wilton, for making such a high quality product that I expect will make my bread baking days easier for years to come.
9 people found this helpful
Report
Reviewed in the United States on July 18, 2024
Style: Loaf PanVerified Purchase
Love this brand of bakeware! These loaf pans are nicely sized, heavy, and bake evenly!
Reviewed in the United States on August 16, 2024
Style: Loaf PanVerified Purchase
Real non stick

Top reviews from other countries

Translate all reviews to English
Elodie
5.0 out of 5 stars super !
Reviewed in Canada on August 12, 2024
Style: Loaf PanVerified Purchase
j'adore ces moules. Je met de l'huile et ca colle pas du tout
Murray Stone
5.0 out of 5 stars Serious bread pan
Reviewed in Canada on August 1, 2024
Style: Loaf PanVerified Purchase
This pan weighs over a pound and distributes the oven heat evenly around the loaf. Well worth the initially daunting price.
Mariella99 and GaryK
5.0 out of 5 stars Excellent loaf pan
Reviewed in Canada on June 19, 2024
Style: Loaf PanVerified Purchase
This is my second Wilton loaf pan. I got one several years ago that looks and "works" as good as new but I needed a 2nd one for a particular recipe. I am delighted to say that this is every bit as good as my old one - they've not reduced or cheapened the quality. It is heavier than cheaper pans and items bake evenly and beautifully and come out of the pan with no problems at all. Very pleased.
One person found this helpful
Report
alyssa
5.0 out of 5 stars Very good
Reviewed in Canada on May 2, 2024
Style: Loaf PanVerified Purchase
The loaf pan is very durable and non stick
One person found this helpful
Report