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Wilton Small Donut Pan 12-Cavity, Steel
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Purchase options and add-ons
| Material | Steel |
| Brand | Wilton |
| Color | Silver |
| Shape | Round |
| Special Feature | Dishwasher safe |
About this item
- READY, SET, BAKE: Weekends are for doughnuts when you've got this handy Wilton donut pan. You make them, then let the kids decorate them for a fun-filled morning
- BAKEWARE FOR EVERY DAY AND EVERY OCCASION: Medium donut pan makes a big batch of 12 doughnuts all at once. Made of steel; reinforced non-stick coating for easy release
- NON- STICK: No matter what you're making, the durable non-stick and scratch-resistant coating on our donut pans allows your food to slide or pop out easily, making cleanup almost effortless. Non-stick bakeware sets are a must-have for busy cooks
- CARE INSTRUCTIONS: Dishwasher safe; however, for best results hand wash in warm, soapy water before first and after each use of your donut pan
- INCLUDES: 1 donut pan, 9.25 x 13.75 in. (23.5 x 35 cm). Limited 10-year warranty
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From the manufacturer
Bakeware for Every Day and Every Occasion
Whether you love to bake once a week or once a month, Wilton has the bakeware to help you make the most out of your favorite foods. From heavy-duty aluminum cake pans to durable, non-stick all-purpose cookie sheets, there's something for everyone. Replace your old bakeware or build on your current collection with an assortment of standard, shaped and silicone pans.
Wilton bakeware comes in a wide variety of different shapes and sizes, including round, square and oblong pans, small, medium and large cookie sheets, standard and mini muffin tins ranging from 6-cup to 48-cup, and all kinds of shaped pans like hearts, animals and popular children's characters.
Our silicone baking pans and molds also come in an array of fun shapes so you can make treats to fit different occasions and party themes. So go ahead, get your bake on with Wilton and make the kitchen your happy place.
Wilton bakeware options:
- Non-stick
- Heavy-duty aluminum
- Shaped
- Silicone
Ready, Set, Bake
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Non-Stick BakewareNo matter what you're making, the durable non-stick and scratch-resistant coating on our Recipe Right Non-Stick, EverGlide and Perfect Results Non-Stick Bakeware allows your food to slide or pop out easily, making cleanup almost effortless. The dimensions are stamped on the handles for easy reference, and all are dishwasher safe. Non-stick bakeware is a must-have for busy cooks. |
Heavy-Duty Aluminum PansIf you're a frequent baker, these should be a staple in your kitchen. The heavy-gauge construction provides long-lasting durability and allows for even heating so food cooks thoroughly. Grab pieces from our line of standard aluminum bakeware, or make baking even more fun with any of the many shaped pans from the collection. You'll enjoy years of use from these sturdy pans. |
Baking with SiliconeUsing silicone molds and pans can open you up to a whole new way to bake. Usually, there's no greasing the pan first, and foods bake quickly and evenly with burning or overcooking. You just have to give the silicone a quick twist and food pops right out. The non-stick silicone surface makes cleanup quick and easy. Another big benefit is that they are freezer, refrigerator, microwave, oven and dishwasher safe. There's so many more things you can do with them too, including molding ice cubes, gelatin or even ice cream. These flexible molds and pans will become a favorite go-to in the kitchen. |
Compare with similar items
This item Wilton Small Donut Pan 12-Cavity, Steel | Wilton Non-Stick 6-Cavity Donut Baking Pans, 2-Count | CHEFMADE Donut Pan, Nonstick Mini 12 Cavity Ring Doughnut Pan for Baking, Set of 2 | CHEFMADE Donut Mold Cake Pan, 12-Cavity Non-Stick Ring Doughnut Bakeware for Oven Baking (Champagne Gold) | Fox Run Non-Stick Mini Donut Pan, 12-Cavity | |
|---|---|---|---|---|---|
| Customer Rating | 4.5 out of 5 stars (3084) | 4.8 out of 5 stars (20433) | 4.5 out of 5 stars (111) | 4.7 out of 5 stars (793) | 4.4 out of 5 stars (620) |
| Price | $13.79$13.79 | $11.99$11.99 | $19.99$19.99 | $23.99$23.99 | $12.90$12.90 |
| Shipping | FREE Shipping on orders over $25.00 shipped by Amazon or get Fast, Free Shipping with Amazon Prime | FREE Shipping on orders over $25.00 shipped by Amazon or get Fast, Free Shipping with Amazon Prime | FREE Shipping on orders over $25.00 shipped by Amazon or get Fast, Free Shipping with Amazon Prime | FREE Shipping on orders over $25.00 shipped by Amazon or get Fast, Free Shipping with Amazon Prime | FREE Shipping on orders over $25.00 shipped by Amazon or get Fast, Free Shipping with Amazon Prime |
| Sold By | Amazon.com | Imperial Falcon Group | JiaFei Store | CHEFMADE official store | Amazon.com |
| Brand Name | Wilton | Wilton | CHEFMADE | CHEFMADE | Fox Run |
| Color | Silver | Gray | Black | Champagne Gold | Metallic |
| Is the item dishwasher safe? | Yes | Yes | No | No | No |
| Item Dimensions | 0.81 x 9.26 x 13.83 inches | 8.15 x 1.1 x 12.68 inches | 11.5 x 7.8 x 0.5 inches | 12.8 x 10.2 x 0.9 inches | 0.6 x 7.6 x 10.1 inches |
| Item Shape | Round | Ring | Ring | Rectangular | Round |
| Item Weight | 0.73 lbs | 0.80 lbs | 1.21 lbs | 1.69 lbs | 0.60 lbs |
| Material | Steel | Steel | Carbon Steel | Carbon Steel | Nonstick |
Product Description
Anytime is a great time for doughnuts when you've got this handy donut pan. You make them, then let the kids decorate them for a fun-filled morning. This non-stick pan bakes small-size donuts for bite size treats you can enjoy all day long.
Product information
| Material | Steel |
|---|---|
| Brand | Wilton |
| Color | Silver |
| Shape | Round |
| Special Feature | Dishwasher safe |
| Product Dimensions | 0.81"D x 9.26"W x 13.83"H |
| Capacity | 12 Cups |
| Specific Uses For Product | Dishwasher safe |
| Occasion | Christmas, Wedding, Birthday, Thanksgiving, Valentine's Day |
| Included Components | Small donut pan |
| Product Care Instructions | Dishwasher Safe |
| Number of Pieces | 1 |
| Item Weight | 0.33 Kilograms |
| Is Dishwasher Safe | Yes |
| Product Dimensions | 0.81 x 9.26 x 13.83 inches |
| Item Weight | 11.6 ounces |
| Manufacturer | Wilton |
| ASIN | B00J0FEW0A |
| Domestic Shipping | Item can be shipped within U.S. |
| International Shipping | This item can be shipped to select countries outside of the U.S. Learn More |
| Country of Origin | China |
| Item model number | W2390 |
| Customer Reviews |
4.5 out of 5 stars |
| Best Sellers Rank | #23,227 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #14 in Donut Pans |
| Is Discontinued By Manufacturer | No |
| Date First Available | October 1, 2013 |
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Burly Man Reviews

Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonReviewed in the United States on September 29, 2022
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Reviewed in the United States 🇺🇸 on September 29, 2022
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Filling these donut molds is also medium-impossible to do with a spoon, unless you want to spill batter everywhere. Each mini donut requires so little batter that I used a medicine dosing syringe to portion it into the molds (it must have been <5ml each).
I suppose I should have greased the mold like other reviewers, but the whole point of baking donuts instead of getting them from a bakery was to avoid extra fat, so I used this pan without butter or spray. The first batch I baked was completely stuck and went in the trash. The second was more successful, in that I got the donuts to release by sliding a toothpick in between the cake and the side, then pinching them out with my fingers (yes, they ended up squished). But even then the inside ("baked" side) was hard, smooth and glassy, and brown, while the top was spongy and light in color. I wasn't planning to frost them, so the contrast between the top and bottom made them look a bit weird.
Finally, even though the nonstick coating helps with cleaning off the stuck-on crumbs or batter spills, it's tough to clean out these tiny rings. Batter likes to collect and bake on in the seams and around the ring. This isn't as bad as those mini bundt cakes because at least the mold is smooth, but it's still relatively hard to clean without a special brush.
Overall, I imagine these would probably work okay as a candy mold, but for baking, after a couple of work-intensive batches I can't say I'm inclined to use this pan again.
The pan was easy to clean, and the donuts are the perfect size for kids or creating a gift basket.
With this basic recipe you can then add a little cocoa powder, any extract flavor or my favorite, boiled apple cider syrup (King Arthur Flour) for cider, crumb donuts. I brushed on a little diluted honey and dipped them into palm sugar. Wholesome Sweeteners Organic Coconut Sugar, 16-Ounce I even tried a low carb batter recipe using coconut flour One 16 oz Bob's Red Mill Organic Coconut Flour and it turned out great. Any store bought box cake mix or homemade recipe will work fine. Donuts fall out easily with baking spray. Fun little pan for kid size treats!
UPDATE: I just made the cutest corn bread "floaters" for soup. Used a regular packaged mix (Marie Calendars)and it worked out great. I added cheese and chives. I have some powdered tomato Tomato Powder Organic - 1 lb,(Frontier) and onion flakes for next time!
Other notes:
* Transferring the batter into a ziplock bag and cutting the corner is a quick way to fill the molds without making a mess.
* Depending on the type of donut batter being used and the fill level of the mold, the end product may bake more bundt-like (flat-tops when baking) or springy, perfectly-round donut forms.
* If using fruits/berries, cut them into very small pieces to fit the molds! I made blueberry lemon mini donuts and found I needed to cut the frozen blueberries into quarters so that the batter could properly squeeze around the pieces.
* Baking times can vary wildly depending on the batter. For the most part, 350F-450F with thick batter, 3/4-filled molds and the donuts will be done within 6-12min. It's quick so you have to be committed to be near the oven for a bit.
Top reviews from other countries
The recipe included was easy to follow and as someone suggested in their review, I piped the mix into the tin, which was super fast and easy. I was a bit dubious of how easy they'd pop out without a proper cake release spray as the recipe advises to use vegetable spray (I have those 1cal ones for cooking already) but I followed it and they pop out very easily without sticking and do only take 6-7 minutes to bake.
For my second batch I took out the nutmeg and used vanilla fudge Flavoured icing sugar (sugar and crumbs brand) instead of granulated sugar to go a little bit sweeter but the original recipe is great too. It's more a dough mix than cake so they taste great - like doughnuts without the grease. I checked what the UK equivalent to cake flour was and used 1 cup of plain flour but swapped 2tbsp for cornflour and worked fine.
I dipped mine in melted chocolate and added a few sprinkles. The recipe makes 13-14 doughnuts and with how quick they bake I just left my extra dough in the piping bag. The first time I did try using all the dough in 12 doughnuts but then some were overfilled so looked like little mushrooms. Still tasted great though!
I'd definitely recommend this tray for making your own mini doughnuts perfectly.
Reviewed in the United Kingdom 🇬🇧 on March 13, 2022
The recipe included was easy to follow and as someone suggested in their review, I piped the mix into the tin, which was super fast and easy. I was a bit dubious of how easy they'd pop out without a proper cake release spray as the recipe advises to use vegetable spray (I have those 1cal ones for cooking already) but I followed it and they pop out very easily without sticking and do only take 6-7 minutes to bake.
For my second batch I took out the nutmeg and used vanilla fudge Flavoured icing sugar (sugar and crumbs brand) instead of granulated sugar to go a little bit sweeter but the original recipe is great too. It's more a dough mix than cake so they taste great - like doughnuts without the grease. I checked what the UK equivalent to cake flour was and used 1 cup of plain flour but swapped 2tbsp for cornflour and worked fine.
I dipped mine in melted chocolate and added a few sprinkles. The recipe makes 13-14 doughnuts and with how quick they bake I just left my extra dough in the piping bag. The first time I did try using all the dough in 12 doughnuts but then some were overfilled so looked like little mushrooms. Still tasted great though!
I'd definitely recommend this tray for making your own mini doughnuts perfectly.
Don't get me wrong; the pan works wonderfully and I almost wept in relief when I bit into my fully cooked donut that just popped right out of the pan and into my mouth, but as my first purchase of this nature, I wish that somewhere in the title or somewhere, it said that it was a pan for MINI donuts, for those who look at price first and details later.







































