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Wilton Meringue Powder - 8 oz.
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- Great for making meringues, royal icing and anything else that calls for egg whites
- Color: White
- 8 oz. (227 g)
- Certified Kosher; made in a facility that also processes peanuts, tree nuts, fish, shellfish, milk and wheat products
- Made in the USA
- Resealable top opens completely for easy measuring
- Certified Kosher
- 8 ounces can
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From the manufacturer
How you decorate your desserts says a lot about who you are. From creating special occasion cakes to decorating cupcakes with your kids, Wilton has the tools, accessories and toppings you need to make each one a sweet work of art. We’ve got ready-to-use buttercream, decorating bags, piping tips and a variety of icing colors to help bring your treats to life. We’ve also got ready-to-use fondant, rollers with guide rings, cut-out sets and impression mats; gum paste, edible food color sprays and powders, sprinkles and icing decorations, to name just a few.
Use any or all of these decorating essentials to build on your current skills or learn something new. With this much variety, there's no limit to what you can do when you decorate.
All About Decorating
A few disposable decorating bags filled with colored icing, couplers and piping tips are all it takes to make beautiful cupcakes. From a rosette to a flower in full bloom, you've got this with these buttercream tools.
Use fondant to add an extra dimension of design to cakes, cupcakes and cookies. Use your desired color of ready-to-use fondant, then cut or mold shapes using the fondant cut-out sets or impression mats and attach to your dessert. You can even take white fondant and mix it with other colors to create a marbleized effect that will add even more dimension to your designs.
Build Your Buttercream Skills
With Wilton tools and accessories, you can start sharpening your decorating skills. With decorating bags, piping tips and a practice board, you'll be able to perfect your techniques so that next time, you know whatever you decorate will turn out beautifully.
This versatile egg white substitute is better than real egg whites for making meringues for a tart lemon pie or cookies that won't fall flat and smooth royal icing that dries to a hard, glossy finish. Shop medium-size 8 oz meringue powders and more from Wilton.
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WOW! I have never used meringue powder before! I have been a butter cream frosting girl my whole life. So I am new to this whole royal icing world. However I found a recipe online and it called for meringue powder. I wasn't sure to buy this in stores so I decided to buy it on amazon! WIN! This stuff comes in a small can, and you can make only a few batches of royal icing per can. The Meringue powder smells a little bit like marshmallows and definitely adds a sweet flavor to the icing. I thought this product was easy to use. Just make sure to follow whichever recipe you are following so you know how to use it correctly.
I chose the wilton brand because I know they have been around for a while and are an established brand that I can trust. I would definitely recommend this product if you are planning on making royal icing. Meringue powder is probably easier to use and safer than using egg whites. The only down side of meringue powder is it is a little on the expensive side. One can does not last that long... Happy Baking!
My "Pav's" sit up perfectly everytime!
Wilton Meringue Powder is also great to use in Gluten Free recipes. Every household should carry at least one can! :)