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Wilton Preferred Press Cookie Press
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- Product includes: 3 recipes which are compatible with the press also directions on how to fill, use, and clean
- Product also includes 12 cookie discs: Christmas Tree, Wreath, Snowman, Pumpkin, Turkey, Dots, Doily, Pinwheel, Heart, Starburst, and Biscuit
- Effortlessly make dozens of uniform cookies using the easy-squeeze, soft-grip lever
- Hour-glass shaped barrel fits comfortably in your other hand for added control
- Recommend only using our recipe-at room temperature, using overly stiff dough may cause disruption in ease of use of product
- Best to be used on ungreased, aluminum cookie sheets
- Make Sure to align the arrows on the top piece and the handle
- Non-slip barrel base grips the cookie sheet or pan for added control
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From the manufacturer
Wilton Preferred Press Cookie Press Set
It's not just for puttin' on the spritz
Do you think of a cookie press as a crazy contraption you dig out once a year to make holiday treats? This tool is so much more. While it's awesome for making buttery spritz cookies, you can pipe out pressed sugar and whipped shortbread varieties, too. Or try using it to make savory cheese crackers in fun shapes, perfect for dipping. The Preferred Press comes with 12 Fit Right Discs that include a tree, snowman, heart, pumpkin, turkey and biscuit, plus flower and starburst designs. A clear barrel allows you to see when you need to refill your press with more dough, and with a click of the soft grip trigger, it's easy to press cookie after cookie without your hand getting tired. It’s really just as simple as fill, press and bake!
- 12 Fit Right Discs in shapes for almost every occasion
- Recipes for classic and chocolate spritz cookies, plus cheese crackers
- Complete instructions on how to use and care for your press
Hot Off the Press
Basic Spritz Cookies
An all-time classic, these buttery cookies are so simple to make. Even better, you can tint your dough with different colors or flavor them with things like chocolate, coconut or lemon. There’s really no end to the colors and flavors you can create with this basic recipe so don't be afraid to experiment with different combinations. You just might come up with a fun new favorite.
Press and Bake
It's so simple to make light, airy cookies that melt in your mouth with the Preferred Cookie Press. Use the Fit Right Discs to make holiday and every day shapes or mix and match. Just fill the barrel with dough, then set the press against your baking sheet and click your way to a batch of yummy cookies.
Spritz for the Holidays
Spritz cookies and the holidays go together like coffee and mornings. And with the Preferred Cookie Press, you can make batches and batches of cookies in fun holiday shapes without a lot of effort. But they’re not done yet! Sprinkle them with Wilton colored sugars and rainbow nonpareils, dip them in Candy Melts candy or ice them with a confectioners’ sugar glaze. Put them out on a pretty tray or fill a clear bag with your festive just-made treats for friends and family.
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Bake batch after batch of perfectly uniform, delicious spritz cookies using this premium cookie press. The ultra-clear barrel makes it easy to see how much cookie dough is left. Its hourglass shape fits comfortably in your hand. Gently squeeze the soft-grip lever for quick and easy perfectly shaped cookies. Non-slip base gently grips the pan as you press, so every cookie comes out clean. Includes 12 metal discs in versatile shapes, including seasonal favorites: Christmas tree, wreath and snowman, pumpkin, turkey and everyday designs: dot pattern, doily, pinwheel, heart, starburst, sunburst and biscuit.
Top customer reviews
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1- can't open the top portion to clean the dough which miraculously snuck up the back of the plunger
2- the cookie wheels leave a grayish residue on the first two or three cookies
3- no cookie came out without knife assistance
4- nothing came out the shape it was meant to hearts never came out as hearts they were all shapeless circles basically if I rolled into a log and cut them with a knife I'd have achieved the same results without the frustration.
5- for some reason I can't remove the air no matter how hard I try which meant constant squeezing with nothing coming out
I am so angry just thinking about it now
Like I said I'll try a different recipe which doesn't include marzipan and see if it fares better!
Most recent customer reviews
Shapes don’t stay secure and extra dough comes out.