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The World of Parsi Cooking: Food Across Borders Hardcover – January 1, 2019

4.7 4.7 out of 5 stars 49 ratings
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  1. Print length
    0 pages
  2. Language
    English
  3. Publisher
    Jostens Commercial Printing
  4. Publication date
    January 1, 2019
  5. ISBN-10
    1999009908
  6. ISBN-13
    978-1999009908
  7. See all details
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Product details

  • Publisher ‏ : ‎ Jostens Commercial Printing (January 1, 2019)
  • Language ‏ : ‎ English
  • Hardcover ‏ : ‎ 0 pages
  • ISBN-10 ‏ : ‎ 1999009908
  • ISBN-13 ‏ : ‎ 978-1999009908
  • Item Weight ‏ : ‎ 1.55 pounds
  • Customer Reviews:
    4.7 4.7 out of 5 stars 49 ratings
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Customer reviews

4.7 out of 5 stars
4.7 out of 5
49 global ratings

Top reviews from the United States

Jim L.
5.0 out of 5 stars Brilliant flavors, food and fun!
Reviewed in the United States on April 18, 2023
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Deedee
5.0 out of 5 stars Great book
Reviewed in the United States on September 11, 2020
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One person found this helpful
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Behhom
5.0 out of 5 stars Great book for beginners and experienced
Reviewed in the United States on July 23, 2020
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Paula Morton
5.0 out of 5 stars A Parsi cooking adventure
Reviewed in the United States on May 25, 2020
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Amazon Customer
5.0 out of 5 stars Beautiful and easy-to-follow treasured recipes
Reviewed in the United States on September 1, 2019
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5.0 out of 5 stars A wonderful mouth watering treasure for us and generations to follow.
Reviewed in the United States on February 20, 2021
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5.0 out of 5 stars One of the better recipe books!
Reviewed in the United States on September 29, 2020
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Iffat2@aol.com
5.0 out of 5 stars Original and authentic description of traditional favorites.
Reviewed in the United States on August 20, 2019
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