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Wusthof Gourmet 4188-7 Hollow Edge Santoku Knife, 7 Inch

4.4 4.4 out of 5 stars 112 ratings

$84.95 with 15 percent savings
List Price: $100.00
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Blade Material Alloy
Brand Wüsthof
Color Black
Handle Material Alloy Steel
Blade Edge Hollow

About this item

  • Comfortable and highly-durable polyoxymethylene (pom) handle with a traditional look and feel, stickered with our trident logo
  • Styled after the Japanese Cook's knife This blade is just right for preparing not only fine Asian but also western cuisine.
  • With hollow edge.
  • The hollow edge creates pockets of air which prevent Extra thin or soft slices from sticking to the blade.
  • Tempered to 56⁰ Rockwell

There is a newer model of this item:

WÜSTHOF Gourmet 7" Hollow Edge Santoku Knife,Black
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This item: Wusthof Gourmet 4188-7 Hollow Edge Santoku Knife, 7 Inch
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Wusthof Gourmet 4188-7 Hollow Edge Santoku Knife, 7 Inch


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Product Description

W STHOF precision forged knives are goods of only the highest quality. Painstakingly manufactured these knives are pure fun to work with and will turn even the preparation of a dish into a culinary pleasure. Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. Made in Solingen, Germany, this knife comes with a high-carbon stainless steel blade that's hardened to maintain a sharp edge, a full tang that provides perfect balance and a riveted, high-impact composition handle.

Features Synthetic handle, full tang handle for all blades longer than 4.7-in (12cm) Very sharp

Top Brand: Wüsthof

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100K+ customers rate items from this brand highly
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Wusthof Gourmet 4188-7 Hollow Edge Santoku Knife, 7 Inch
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Price-15% $84.95
List:$100.00
$200.00-35% $49.00
List:$75.00
$135.00$170.00$170.00
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Get it as soon as Tomorrow, Nov 8
Get it as soon as Tuesday, Nov 12
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Customer Ratings
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dishwasher safe

Customer reviews

4.4 out of 5 stars
112 global ratings

Customers say

Customers like the sharpness and performance of the kitchen knife. They mention it's great for cutting pretty much anything, and excels in the kitchen at almost every task. However, some customers have reported that the build quality is not as sturdy as they would like. Opinions are mixed on the overall quality and comfort.

AI-generated from the text of customer reviews

23 customers mention "Sharpness"23 positive0 negative

Customers are satisfied with the sharpness of the kitchen knife. They mention it's definitely the sharpest they have seen right out of the box, and it does an outstanding job cutting and slicing. The blade is good and very sharp, and it's great for cutting pretty much anything, including meat and veggies. It stays sharper and cuts better than their set of Merrier knives.

"...The handle is contoured comfortably, and the blade is capable of slicing sliver-thin to thick, depending on your preference...." Read more

"...I use this knife more than any other in the block set. It serves many cutting purposes from cutting vegatables, proteins and meats, anything...." Read more

"...Does not have a nice feel in the hand. The blade is all good and very sharp...." Read more

"...It is definitely the sharpest knife I have seen right out of the box...." Read more

10 customers mention "Performance"10 positive0 negative

Customers are satisfied with the performance of the kitchen knife. They mention it performs beautifully with a variety of fruit and vegetables, is fantastic, and handles well.

"...It's in constant use in my vegetarian household, and has performed beautifully with a variety of fruit and vegetables...." Read more

"...It only needs sharpening about once a month for me, and does very well." Read more

"...This product is Outstang Quality works good" Read more

"Great product" Read more

3 customers mention "Ease of use"3 positive0 negative

Customers find the kitchen knife easy to use. They mention it's well-made and shipped exactly as described.

"This knife is well-made, very easy to use, and shipped exactly as described...." Read more

"...He loved the knife. He said it was very sharp and easy to handle. It's a great gift idea if you don't know what to get someone...." Read more

"...Sharp, consistently cuts and very easy to manage." Read more

19 customers mention "Quality"12 positive7 negative

Customers have mixed opinions about the quality of the kitchen knife. Some mention it's a high-quality, dependable knife for the budget conscious, while others say it's not quite up to the quality of the classic line and is not worth the trouble.

"...The Amazon price is well below retail. I'm delighted with my purchase, and expect it to perform well for many years." Read more

"...The quality of this knife is the worst I've ever seen. Poor quality steel, poor balance, but they made the knife look good so people would buy it...." Read more

"...It is both very sturdy and comfortable, but also light and thin, which makes a huge difference when cutting into things like butternut squash or..." Read more

"...a Woustof "Classic" Santoku, Iwas delighted to find this one at a good price, but it is not quite up to the quatity of the clasic line...." Read more

7 customers mention "Comfort"4 positive3 negative

Customers have mixed opinions about the comfort of the kitchen knife. Some mention it has a comfortable handle, while others say it doesn't have a nice feel in the hand.

"...The handle is contoured comfortably, and the blade is capable of slicing sliver-thin to thick, depending on your preference...." Read more

"...Does not have a nice feel in the hand. The blade is all good and very sharp...." Read more

"...It feels good in my hand and it cuts very well. I have been using it for several months and I have not had to sharpen it yet...." Read more

"...blade is a good value, but the handle is hard to grip, and sometimes just uncomfortable." Read more

3 customers mention "Build quality"0 positive3 negative

Customers are dissatisfied with the build quality of the kitchen knife. They mention it's thinner and not as sturdy. Some customers also say the handle cracked recently.

"I originally bought this knife some 16 years ago. The handle cracked recently, so I decided to replace it...." Read more

"...mother as a Christmas present but returned it after seeing how cheaply it's made...." Read more

"...It is thinner and not as sturdy." Read more

Top reviews from the United States

Reviewed in the United States on September 22, 2010
The Wusthof 4188 Gourmet 7-inch Hollow Cut Santoku Knife is the perfect slicing/dicing/chopping tool. The handle is contoured comfortably, and the blade is capable of slicing sliver-thin to thick, depending on your preference. It's in constant use in my vegetarian household, and has performed beautifully with a variety of fruit and vegetables. The Amazon price is well below retail. I'm delighted with my purchase, and expect it to perform well for many years.
2 people found this helpful
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Reviewed in the United States on October 19, 2020
I originally bought this knife some 16 years ago. The handle cracked recently, so I decided to replace it. Why would I replace it with the same knife after the handle cracked you ask? Because 1) I put the knife in the dishwasher all these years which was against the advice of Wustof, and 2) even so, it took 16 YEARS to be a problem. I couldn't be happier with my new knife and I now wash it, lovingly, by hand every time. :)
Reviewed in the United States on July 30, 2012
I purchased this Santoku knife to complete the block set from this product line. I use this knife more than any other in the block set. It serves many cutting purposes from cutting vegatables, proteins and meats, anything. It feels good in my hand and it cuts very well. I have been using it for several months and I have not had to sharpen it yet. It still cuts smoothly through a tomato without effort. If you are looking for a knife to complete your set or just looking for a good all around/all purpose knife I would recommend the Wusthof Gourmet Santoku knife.
One person found this helpful
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Reviewed in the United States on October 31, 2007
I am a bit of a nut for kitchen gadgets, and I have to say that this is one of my two favorite knives (along with a 4" Henckels paring knife). It is both very sturdy and comfortable, but also light and thin, which makes a huge difference when cutting into things like butternut squash or large potatoes or root vegetables. It really is much better than most chef or santoku's, IMHO.

As to sharpening, I use an Aladdin Knife sharpener, a wall hanging unit which works very well with this and all my knives. It is not a purist's tool, but it works just right for me. It only needs sharpening about once a month for me, and does very well.
9 people found this helpful
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Reviewed in the United States on February 1, 2010
Having already owned a Woustof "Classic" Santoku, Iwas delighted to find this one at a good price, but it is not quite up to the quatity of the clasic line. The difference is in the handle, this one is not as nice, lighter and less substancial. Does not have a nice feel in the hand. The blade is all good and very sharp. Given as a gift the recipient was very happy with it, but they havent used a Woustof of a better line.
Reviewed in the United States on February 7, 2010
I like to buy kitchen items for my wife once in a while as a surprise (she likes it...really). I had been seeing Santoku knives around quite a bit and they looked useful so I bought this one for her. It is now her favorite knife. I thought it was a bit on the light weight side, but she said that was good, not bad. It is definitely the sharpest knife I have seen right out of the box. Anyway, long story short, she thinks it's great and she knows quality after having had her own restaurant years ago.
2 people found this helpful
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Reviewed in the United States on January 31, 2022
So…I bought this for my wife to help round out her knife block. It wasn’t the same as her other knives, the tang was only tall enough for half of height of the handle, vs the full height like her other Wusthofs. That being said, this has become her go-to knife for food prep.
Reviewed in the United States on December 4, 2012
Cheap, cheap, cheap. The quality of this knife is the worst I've ever seen. Poor quality steel, poor balance, but they made the knife look good so people would buy it. Terrible! I would never buy another Wusthof knife again. I'm sure they have some good quality knives, but their reputation is spoiled by the quality in this knife as far as I'm concerned.
3 people found this helpful
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Top reviews from other countries

Translate all reviews to English
Cliente Amazon
5.0 out of 5 stars Ottimo coltello pluriuso
Reviewed in Italy on January 27, 2017
Non sono un professionista pero' cucino da 30 anni; e direi : taglio perfetto , peso e bilanciamento ottimali , varie possibilità di utilizzo. Spedizione ultrarapida
bernard jeannette
5.0 out of 5 stars wusthof
Reviewed in France on January 2, 2016
Trés performent couteau exeptionnel !
Leger et maniable taillage parfait!
couteau de qualité !
Spécialement acheter pour de la cuisine asiatique !
Karsteman
5.0 out of 5 stars Das funktioniert so richtig gut
Reviewed in Germany on May 7, 2011
Gekauft um mein Küchenmesserset zu komplettieren, etwas zum choppen mit der "richtigen" Santoku Form mußte her. Die seitlichen Kuhlen waren ein weiteres Kaufargument.

Die Verarbeitung ist nicht so satt, nicht so massiv wie ich es bisher von meinen Kochmessern gewohnt bin, da hätte ich mit meinen 10.5er Händen gerne ein wenig mehr Gewicht in der Hand. Im Verhältnis zu meinem Kochmesser 20cm ist der Stahl im Rücken fast nur halb so dünn, das Messer hat meinem Gefühl nach dadurch eine etwas zu geringe Verwindungssteifigkeit. Es fühlt sich dadurch für mich ein wenig zu leicht an. Auf der anderen Seite kann man mit einem schmaleren, leichten Messer besser choppen, keine Frage, und dafür ist es da.

Der Schnitt ist zumindest beim neuen Messer mehr als einwandfrei. Gut, die Frage ist wie lange. Die Schärfe per Stahl erhalten zu können ist ein wichtiger Punkt, den ich naturgemäß erst bei Bedarf kommentieren kann. Zumindest aber im Moment ist der Schnitt eine reine Freude, die Schärfe verdient eine kleine Warnung...

Update 25. Mai 2012: 5 Sterne, ich choppe gefühlt wie ein Profi. Nach einem halben Jahr mußte ich angefangen es mit einem Stahl abzuziehen.
LETTE59
4.0 out of 5 stars COUTEAU JAPONAIS
Reviewed in France on June 5, 2016
Il va très bien, mais je n'ai pas encore la pratique suffisante ni la dextérité d'un pro mais je m'exerce tous les jours.
ça quand même de mieux en mieux.....
mirco zampieri mirco zampieri
5.0 out of 5 stars ottimo
Reviewed in Italy on May 27, 2013
prodotto eccezionale, molto funzionale in cucina perché da solo riassume la funzione di altri tipi di coltelli ed inoltre l'impugnatura è veramente ergonomica