ZSDGY Manual Noodle Machine, Homemade Noodle Shaper, Hand Noodle Press
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- How to use: Put the dough or vegetables and fruits in the inside, rotate and squeeze to get what you want, convenient and fast
- Suitable for: extraction of pasta, ramen, coarse noodles, thin noodles and other noodles, vegetable juice and fruit juice
- Components: stainless steel handle, cast iron screw, stainless steel body, pressure plate, stainless steel handle, stainless steel mold
- Operation method: 1. Use dough bag and good dough. 2. Put the dough into the machine. 3. Select the required mold. 4. Turn clockwise to press the dough
- Stainless steel handle, rotate clockwise. Spiral push rods make it easy to unscrew the noodles for less effort. Pressed iron sheet for smoother and faster appearance
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Name ： Manual simple operation noodle press
Color: 5 molds
Product specifications: pasta machine
Material: stainless steel + plastic + cast iron
Pros: Press out the noodles quickly
Noodle making steps:
1.When using noodles, use water to soften the noodles, such as adding water when squeezing, and add noodles
2. In order to make the noodles stronger, you can add eggs to the noodles and knead the noodles into dough.
3. Cut the noodles into small pieces for easy putting into the dough pressing machine
4.Place the noodles in the noodle machine and rotate the handle to squeeze out the noodles. The noodles can be divided into flat and round shapes.
5. The bottom of the dough noodles is slightly close to the water. Squeeze directly into the boiling water pot / the bottom of the dough noodles will come off and contact the boiling noodles without falling off.
1. Peel the oranges, cut the flesh into small pieces and put them into the juicer
2.Unscrew the lower cover and put the fruits and vegetables into the barrel, and squeeze the handle to squeeze out the juice!
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