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Zojirushi EP-RAC50 Gourmet d'Expert 1350-Watt Electric Skillet
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- 1350-watt multi-functional electric skillet with tempered glass lid
- Titanium-ceramic nonstick-coated flat plate for grilling
- Deep-dish inner pan for making soup or fondue; adjustable-height steaming plate
- Adjustable temperature control; stay-cool side handles; recipes included
- Measures 15 by 17-1/2 by 8-1/8 with the pan, 1-year limited warranty
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From the manufacturer
Variable temperature settings from 176°F (Keep Warm) to 480°F.
Zojirushi is dedicated to offering a new generation of products that exemplify ease, affluence and style in its three main business areas: Cooking appliances, food and beverage preservation and amenities for both home and industry. It will continue to offer attractive products that cater to modern needs based on its guiding philosophy - to improve customers' quality of life through innovative technology - into the 21st Century and beyond.
Gourmet d'Expert Electric Skillet EP-RAC50
Includes Two Large 12 inch Pans
The Gourmet d'Expert Electric Skillet is a multi-functional electric skillet with two cooking plates; a deep pan for soup-type foods like sukiyaki and fondue, and a flat plate for grilling. It also includes a steaming plate for steaming foods.
- Large multi-functional electric skillet with two cooking pans
- Deep dish inner pan for preparing soups and fondues
- Ceramic surface with titanium enhanced nonstick coated flat plate for grilling
- Adjustable temperature settings from 176°F (Keep Warm) to 480°F
- Stay cool side handles make removal of cooking pan quick and easy
- Tempered glass lid to monitor the cooking process
- Detachable power cord
- ETL listed
- Instruction manual in English, Traditional Chinese, Korean and Japanese
The EP-RAC50 is a multi-function skillet that comes included with cooking accessories
Deep Dish Inner Pan
Deep dish inner pan is useful for hot pots, fondue, braised roasts, gumbo, any foods that are soup based. It can also be used directly on a stovetop burner.
Comes with a flat plate for frying steaks, eggs, seafood and other teppanyaki style dishes.
Vented steamer accessory can be used for steamed vegetables, steamed buns, shellfish, and much more.
Gourmet d'Expert Electric Skillet EP-PBC10
Gourmet d'Expert Electric Skillet EP-RAC50
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Indoor Electric Grill EB-DLC10
Indoor Electric Grill EB-CC15
|Dimensions (W x D x H)||15-1/4 x 13-7/8 x 7-3/4 inches||17-5/8 x 15 x 8-1/8 inches (with Deep Pan)||23-5/8 x 15 x 4-3/8 inches||19-1/8 x 11-5/8 x 7-3/4 inches||20-3/4 x 14-1/8 x 3-5/8 inches||12-5/8 x 18-3/4 x 3 inches|
|Electrical Rating||120 volts / 1,300 watts||120 volts / 1,350 watts||120 volts / 1,350 watts||120 volts / 1300 watts||120 volts / 1,500 watts||120 volts / 1,300 watts|
|Cooking Timer||Up to 30 minutes|
|Cooking Surface||10-1/2 x 2-1/4 inches (diameter x depth)||12 x 2-1/2 inches (diameter x depth)||19 x 12-1/2 inches||13-3/4 x 8-1/4 (rack dimensions)||14-7/8 x 10-5/8 inches|
|Heat Range||Keep Warm (176°F) to 430°F||Keep Warm (176°F) to 480°F||Keep Warm (176°F) to 425°F||176°F to 410°F||176°F to 410°F|
|Deep Dish Inner Pan||✔||✔|
|Stay Cool Side Handles||✔||✔||✔||✔||✔||✔|
|Nonstick Grilling/Cooking Surface||✔||Stainless Steel Roasting Rack||✔||✔|
|Dishwasher Safe Drip Tray||✔|
|Disassembles for Easy Cleaning||✔||✔||✔||✔||✔||✔|
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|Shipping||FREE Shipping||FREE Shipping||FREE Shipping||FREE Shipping||FREE Shipping||FREE Shipping|
|Sold By||Amazon.com||Amazon.com||Amazon.com||Live_Well||Amazon.com||Tempus & Co.|
|Color||Brown||Gray||Black||Stainless Brown||Dark Brown||Silver|
|Item Dimensions||6.94 x 15 x 17.5 in||14.25 x 13.88 x 7.75 in||12.5 x 20 x 8 in||15 x 23.62 x 4.38 in||19.38 x 15.38 x 5.62 in||18.18 x 17.17 x 7.28 in|
|Item Weight||9 lbs||9 lbs||8.55 lbs||12 lbs||9 lbs||14.15 lbs|
Zojirushi's Gourmet d'Expert electric skillet is a large multi-functional electric skillet with two cooking pans. It has a deep dish inner pan for preparing soups and fondues. Titanium ceramic nonstick coated flat plate is ideal for grilling. Adjustable temperature setting are from 176 degrees (keep warm) to 480 degrees. The handles are stay cool which makes removal of cooking pan quick and easy.
Top customer reviews
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If you are on the fence between this model and the smaller PBC10, the extra pan by itself justifies the extra cost. Assuming the skillet lasts as long as the pan (which is probably true), this one will last 2x longer. Regardless of the cost, the 12-inch size of this model is the most useful and versatile size in a skillet. I made Paella in the shallower pan and it was enough for 3 to 4 reasonable size portions. So the size is perfect for 3 to 4 people or two people with some leftovers. Some talk about the unit being huge and heavy, well it is 15-inch in diameter (17 if you consider the handles). It fits easily on a counter, I mean 15-inch is 15-inch, how is it bigger than what you had in mind?
Some question the safety of the non-stick coating, I believe this is less of a concern in an electric skillet, because the temperature is better controlled, so as long as you use it properly (don't leave skillet on high temp without food in it) it is less likely that it will exceed 500 degrees, which is the safe temp for non-stick coatings.
Be gentle with non-stick coating. Wash it properly and patiently and use soft cooking tools. It is good quality but still needs proper maintenance.
This grill cooks almost everything, hamburgers, soup, tortillas, macaroni, pancakes, okonomiyaki, bacon and much more.
It takes awhile to heat up especially if using higher temps. but it goes all the way to 480° which will cook an inch thick rib-eye to medium rare with 2 minutes on each side.
May 29, 2014. Still a great grill, pans show somewhat more wear but still none on the cooking surface. The external appearance of the grill is the same it looks almost new. The internals suffer from being hard to clean, and the heating surface now has some discoloration where something has burned onto the surface. This does not effect how it cooks. Still rated a five.
It seems to be heating very quickly and evenly. The gyoza came out absolutely perfectly browned and steamed. The skillet is quite big if you are cooking only for yourself, but I think it's the perfect size for 2-6 people. I don't think it fits in my cabinets (?) but I am fine with leaving it in the center of my kitchen table for the rest of the winter. It stacks up nicely and doesn't look like a mess on the table. It cleans up quickly too.
It's very sturdy with its wide base, doesn't feel in danger of tipping over. The plug attachment to the base of the skillet is magnetic! Like a MacBook!
In short, it's convenient if you just want to sit when you get home. It's communal--just give everybody a pair of plastic/wooden chopsticks and teach the kids how to cook their own food. Lastly, it's very well designed and high quality construction, I feel like this piece of equipment would last a long time.
Most recent customer reviews
I used to own many traditional portable stoves or induction stoves.Read more