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Bionaturae introduces a great tasting gluten free pasta that is made with all organic ingredients. You no longer have to sacrifice great taste and texture to get a delicious gluten free pasta meal. Taste and texture of traditional Italian pasta. The first no rinse gluten free pasta. Made from rice, potato and soy. No corn or wheat. Produced at a dedicated gluten free facility with no risk of cross contamination with dairy, tree nuts, peanuts or eggs.
Product Packaging: Standard Packaging
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Contains no eggs, no tree nuts,but processes soy and corn ingredients
organic rice flour,organic rice starch,organic potato starch,organic soy flour,water
store in a cool and dry place. Stovetop Cooking Instruction: Put one package of pasta into 4 qt (3.78 lt) of boiling water and add a tpsp of salt. Stir occasionally and cook for 6 minutes until desired tenderness is reached. Drain well.
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