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Dinner Tonight: 100 Simple, Healthy Recipes for Every Night of the Week (A Defined Dish Book) Hardcover – December 26, 2023
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New York Times bestselling author of The Comfortable Kitchen and queen of healthy weeknight dinners Alex Snodgrass shares delicious dinners that will bring everyone to the table.
Known for her “cleaned up” weeknight comfort food, Alex Snodgrass knows how important it is for healthy food to be accessible both in flavor and in preparation. When you get to the end of a long day in a long week, you just want to whip up a low-fuss, delicious meal that makes up for the stresses of the day. With Dinner Tonight, Alex provides dinners that make eating healthy a breeze, and not another hill to climb.
Alex’s recipes prove that you don’t have to be an expert or spend hours in the kitchen to eat and live well. With meals that are flexible for a variety of different diets—paleo, Whole30, and more, always clearly marked for ease—Alex’s food is perfect for people who are on the “food freedom” stage of their health journey. She provides all kinds of meals from soups and salads to pasta, seafood, poultry, and beef, along with desserts and convenient condiments, with recipes including:
- Seared Tuna with White Bean and Arugula Salad
- Chicken Pot Pie Chowder
- 2AM Kimchi Noodles
- One-Pan Coconut-Lime Chicken and Rice
- Chipotle Turkey-Stuffed Poblano Peppers
- Roasted Vegetable Pita with Herby Tahini
- No-Bake Chocolate Peanut Butter Squares
- Strawberry Short-Crispies
Dinner Tonight means delicious food is within anyone’s grasp—no matter how busy they are.
- Print length256 pages
- LanguageEnglish
- PublisherWilliam Morrow Cookbooks
- Publication dateDecember 26, 2023
- Dimensions7.94 x 0.83 x 10 inches
- ISBN-100063278472
- ISBN-13978-0063278479
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| Customer Reviews |
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4.8 out of 5 stars
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| Price | $17.49$17.49 | $15.26$15.26 | $16.51$16.51 |
Editorial Reviews
Review
“I love following Alex Snodgrass and her easy, nutritious, and delicious recipes! Dinner Tonight is the perfect book for anyone looking to prepare a yummy, healthy dinner and still have plenty of time to enjoy it with those around their table.” — Katie Couric
“Alex’s ability to know what you want to eat and what you want to eat right now is unmatched! This cookbook will help you get dinner on the table with ingredients that are going to pack some serious flavor. Plan on adding dozens of new recipes to your regular rotation.” — Gaby Dalkin, New York Times bestselling author of Take It Easy
“Snodgrass tackles American weeknight fare, delivering robust and brightly-hued meals that are jazzed-up versions of old favorites. There’s something for everyone, from lighter dishes like salads, soups, and stir-fries, to bakes, casseroles, and meatier mains. . . . This attractive offering will reinvigorate readers into putting nutritious and satisfying dinners on the table.” — Booklist
“The variety, simplicity, and flexibility of these recipes make this a handy guide for home cooks tackling the challenges of weeknight family dinners” — Publishers Weekly
About the Author
Alex Snodgrass is a recipe developer, health enthusiast, and founder of the popular blog and social media outlet The Defined Dish. Her first two books, The Defined Dish and The Comfortable Kitchen, were instant New York Times bestsellers. Her recipes use better-for-you ingredients and are known for being simple, easy, and full of flavor. In 2018 she was recognized as a finalist in the prestigious Saveur magazine Blog Awards in the category of "Most Inspired Weeknight Meals.” In 2022, Alex launched her multipurpose dressing line, SideDish, to further make mealtime easier and more delicious. She lives in Dallas with her husband and two young daughters.
Product details
- Publisher : William Morrow Cookbooks (December 26, 2023)
- Language : English
- Hardcover : 256 pages
- ISBN-10 : 0063278472
- ISBN-13 : 978-0063278479
- Item Weight : 2.15 pounds
- Dimensions : 7.94 x 0.83 x 10 inches
- Best Sellers Rank: #1,560 in Books (See Top 100 in Books)
- #6 in Natural Food Cooking
- #18 in Comfort Food Cooking (Books)
- #24 in Quick & Easy Cooking (Books)
- Customer Reviews:
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About the author

Alex Snodgrass is a food lover, health enthusiast, and founder of the popular blog and social media outlet The Defined Dish. She is a recipe developer and food stylist from Dallas, where she lives with her husband and two young daughters. She is a master at substituting clean ingredients to create bold flavors in the kitchen and her recipes are perfect for any level of home cook. In 2018, Alex won the "Most Inspired Weeknight Dinners" Saveur Blog Award, and she continues to share her love for creating special moments around the dinner table.
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Customer reviews
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Learn more how customers reviews work on AmazonCustomers say
Customers find the recipes in the book great, accessible, and easy to follow. They also say the instructions are simple, quick, and fun to prepare. Readers mention the food is flavorful, healthy, and nutrient-rich. They describe the book as visually appealing, with beautiful photography accompanying each recipe. They mention it's more weeknight dinner friendly and geared toward easy, quick meals.
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Customers find the recipes in the book simple, full of flavor, and guilt-free. They appreciate that the author makes it easy to cook many different styles of food and still feel healthy after. Readers also mention the recipes are quick and perfect for first-time moms. In addition, they say the book is amazing and makes cooking fun and approachable.
"...Each recipe is thoughtfully crafted with easy-to-find ingredients and straightforward instructions, making it perfect for both novice and seasoned..." Read more
"...The variety of dishes is wonderful. There’s options for everybody from Hardy comfort food to light or healthier dishes...." Read more
"...The recipes have a lot of ingredients, but they are simple to follow and put together and the combination of flavors makes each dish unique...." Read more
"...But this one…oh my goodness it’s a goldmine of flavor!! Every single recipe is devoured by my family and we are excited to cook through the whole..." Read more
Customers find the recipes in the book easy to follow. They also appreciate the minimal ingredients and minimal prep work. Readers mention the dishes are delicious and approachable.
"...is thoughtfully crafted with easy-to-find ingredients and straightforward instructions, making it perfect for both novice and seasoned cooks alike...." Read more
"...The instructions are clear and prep times are realistic, which is great for busy evenings I’ve already tried several of the recipes and they turned..." Read more
"...The recipes have a lot of ingredients, but they are simple to follow and put together and the combination of flavors makes each dish unique...." Read more
"...I also appreciate how the recipes are laid out. Instructions are more clear and the recipe ingredients are ordered by when you’re using them vs..." Read more
Customers find the recipes in the book flavorful, healthy, and delicious. They say the recipes are easy to follow and fun to cook.
"...fresh produce, lean proteins, and wholesome grains, these recipes not only taste amazing but also leave you feeling nourished and energized...." Read more
"...they are simple to follow and put together and the combination of flavors makes each dish unique. Thank you, Alex for this healthy cookbook." Read more
"...But this one…oh my goodness it’s a goldmine of flavor!!..." Read more
"...These recipes all seem very approachable and quick, but unique and flavorful. I cannot wait to finish cooking my way through the rest of the book...." Read more
Customers find the recipes in the book delicious and healthy. They appreciate the simple, high-quality ingredients and easy-to-follow instructions. Readers also mention that the book makes eating a well-rounded, healthy diet easy and exciting. In addition, they say it has dietary guidelines at the top, an emphasis on fresh produce, lean proteins, and wholesome grains.
"...With an emphasis on fresh produce, lean proteins, and wholesome grains, these recipes not only taste amazing but also leave you feeling nourished..." Read more
"...The recipes are simple, healthy, and I use ingredients that I usually have on hand, which is a huge timesaver...." Read more
"...combines flavors for sauces and salad dressings that are unique and healthy...." Read more
"...I love that Alex uses healthier alternatives to traditional ingredients (for example, tapioca flour instead of cornstarch) and avoids seed oils...." Read more
Customers find the book visually appealing, with beautiful photography accompanying each recipe. They say it's a total work of art, with hearty mains and vibrant salads. Readers also appreciate the great presentation for how the meals can be. In addition, they love the simplicity and flavor bombs.
"...The layout of the book is intuitive and visually appealing, with beautiful photography accompanying each recipe...." Read more
"...As soon as it came in, I flipped through saying “omg this looks so good, I can’t wait to make this” on every single page...." Read more
"...It is not only an absolutely beautiful book but there are so many accessible and amazingly appealing recipes here...." Read more
"...I love that Alex has a photo for each recipe, there’s also dietary guidelines at the top (gluten/dairy/grain free)...." Read more
Customers find the book's recipes easy to follow and delicious. They also say it's more weeknight dinner friendly.
"...It’s easy to follow, quick, and so so delicious!" Read more
"...These recipes all seem very approachable and quick, but unique and flavorful. I cannot wait to finish cooking my way through the rest of the book...." Read more
"...Every single recipe in this book is easy, quick and perfect for a first time mom trying to get amazing nutrient rich dishes that don’t take too long..." Read more
"I own all 3 cookbooks and this one is my new favorite. It has easy simple meals that can be made in a less than an hour..." Read more
Customers find the ingredients in the book simple, whole, and easy to find. They appreciate that the author provides alternative ingredients for different needs. Readers also mention the recipes are ordered by when they're using them.
"...Each recipe is thoughtfully crafted with easy-to-find ingredients and straightforward instructions, making it perfect for both novice and seasoned..." Read more
"...The recipes are simple, healthy, and I use ingredients that I usually have on hand, which is a huge timesaver...." Read more
"...Instructions are more clear and the recipe ingredients are ordered by when you’re using them vs listing everything and then noting “divided”...." Read more
"...The ingredients are easy to find and the instructions easy to follow...." Read more
Customers find the recipes in the book adaptable to different dietary preferences. They mention it provides a lot of variety so they don't get bored. Readers also appreciate that the recipes are easy one-skillet meals and easily modifiable without sacrificing flavor.
"...Instructions are easy to follow, and I love that she shares the type of diet each recipe falls under, and simple modifications to make one something..." Read more
"...It is not only an absolutely beautiful book but there are so many accessible and amazingly appealing recipes here...." Read more
"...has been a hit with my family, and I love how adaptable they are to different dietary preferences...." Read more
"...She also makes accommodating allergies or preferences effortless with her substitutes for dairy-free, gluten-free, whole 30, etc...." Read more
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Healthy, delicious, easy recipes for every night of the week!
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Top reviews
Top reviews from the United States
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What sets this cookbook apart is its emphasis on simplicity and healthiness without compromising on flavor. Each recipe is thoughtfully crafted with easy-to-find ingredients and straightforward instructions, making it perfect for both novice and seasoned cooks alike. Whether you're cooking for one or feeding a family, you'll find plenty of inspiration within these pages.
I appreciate the variety of recipes included, ranging from hearty mains to vibrant salads and satisfying sides. Favorites like the One-Pan Lemon Garlic Butter Chicken and the Sheet Pan Shrimp Fajitas have become regular staples in my meal rotation, thanks to their delicious flavors and minimal cleanup.
What's more, the author's focus on using whole, unprocessed ingredients is a refreshing departure from other cookbooks that rely heavily on convenience foods. With an emphasis on fresh produce, lean proteins, and wholesome grains, these recipes not only taste amazing but also leave you feeling nourished and energized.
The layout of the book is intuitive and visually appealing, with beautiful photography accompanying each recipe. I also appreciate the helpful tips and tricks sprinkled throughout, from ingredient substitutions to meal prep ideas, making it easy to customize recipes to suit your preferences and dietary needs.
In conclusion, "Dinner Tonight" is a must-have addition to any kitchen. Whether you're looking to elevate your weeknight dinners or simply expand your culinary repertoire, this cookbook has something for everyone. I can't recommend it highly enough – it's sure to become a well-loved favorite in your household!
The variety of dishes is wonderful. There’s options for everybody from Hardy comfort food to light or healthier dishes. The instructions are clear and prep times are realistic, which is great for busy evenings I’ve already tried several of the recipes and they turned out delicious.
Reviewed in the United States on September 22, 2024
The variety of dishes is wonderful. There’s options for everybody from Hardy comfort food to light or healthier dishes. The instructions are clear and prep times are realistic, which is great for busy evenings I’ve already tried several of the recipes and they turned out delicious.
Reviewed in the United States on December 29, 2023
Top reviews from other countries
Alex's previous book went down in price and I grabbed it with some hesitation. I felt like, okay, if it's not good I can return it or just put it on my shelf and not feel bad about the lost money at least. And I am SO glad I bought it.
Alex's recipes are AMAZING! I absolutely love how she gives you options for gluten free, dairy free, whole 30. I don't go by any of those but I actually started to make some changes based on her recipe options.
She KNOWS what she's doing when it comes to ingredients. I've made about 5+ recipes so far and each one has been great and turned out delicious. I have minor tweaks on my sticky notes but I am genuinely surprised at how well these dishes come together. How well the flavors complement one another.
I would highly recommend this book and her previous cookbook if you are tired of the same old recipes that everyone else is providing. Alex is breathing new life into my meals and I absolutely love it.
I have followed Alex for a few years on social media and her recipes do not disappoint. I am a proud owner of all 3 cookbooks and continue to refer back to them plus her website for inspiration.
Highly recommend this book if you’re looking to try something new & healthy without sacrificing flavour.
Update: I’ve cooked through the entire book and would say there are a fair amount of “easy” weeknight dinners but also many that take a good amount of prep/cook time. We were unfortunately underwhelmed by more of them than we expected but will add a few into our rotation; sour cream enchiladas, beef shawarma and fattoush salad, bang bang shrimp, chili lime chicken, and a few more.



































