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The Cardiac Recovery Cookbook: Heart Healthy Recipes for Life After Heart Attack or Heart Surgery Paperback – Illustrated, April 15, 2005

4.4 4.4 out of 5 stars 817 ratings

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Help your heart by eating right: Over 100 easy and delicious recipes for cardiac patients on the road to having a healthier, stronger heart

If you are looking to eat healthier and still enjoy mealtime, open your kitchen to The Cardiac Recovery Cookbook. This indispensable companion to The Cardiac Recovery Handbook contains over 100 quick, easy, and delicious recipes, all approved by the National Institutes of Health, to help cardiac patients eat well on the road to wellness.

Whether you want a quick meal, a nutritious dinner, or a heart-healthy dessert, this book is packed with great tasting recipes the whole family can enjoy.

All the recipes are reduced in saturated fat, cholesterol, and sodium, and come complete with detailed nutritional information. Eat to your heart’s content with 
The Cardiac Recovery Cookbook.

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Editorial Reviews

About the Author

M. Laurel Cutlip, R.D., L.N., is a registered dietician and licensed nutritionist. She is the coauthor of Combat Fat! and lives near Baltimore, Maryland.

Sari Greaves, R.D.N., is a nutrition consultant for the New York-Presbyterian Hospital Cardiac Health Center.

Paul Kligfield, M.D., is Professor of Medicine at the Weill Medical College of Cornell University and Director of the Cardiac Health Center in New York City. He is the graduate of Harvard Medical School and author of The Cardiac Recovery Handbook.

Product details

  • Publisher ‏ : ‎ Hatherleigh Press; Illustrated edition (April 15, 2005)
  • Language ‏ : ‎ English
  • Paperback ‏ : ‎ 216 pages
  • ISBN-10 ‏ : ‎ 1578261899
  • ISBN-13 ‏ : ‎ 978-1578261895
  • Item Weight ‏ : ‎ 8.8 ounces
  • Dimensions ‏ : ‎ 6.04 x 0.59 x 9 inches
  • Customer Reviews:
    4.4 4.4 out of 5 stars 817 ratings

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Customer reviews

4.4 out of 5 stars
817 global ratings

Customers say

Customers find the recipes in the book good, basic, and easy. They say the book is useful, enjoyable, and worth the money. Readers also appreciate the information about nutrition and food choices.

AI-generated from the text of customer reviews

18 customers mention "Recipes quality"18 positive0 negative

Customers find the recipes in the book basic and easy. They say it offers meal suggestions and is detailed. Readers also mention the book is useful, easy, and worthwhile for healthy eating.

"Easy to read and great recipes" Read more

"...don't fit in the "leisure time chef" category but found the cookbook useful and enjoyable...." Read more

"Hopefully the recipient is using the book. It seemed to have a lot of good recipes." Read more

"It has great recipes." Read more

18 customers mention "Value for money"13 positive5 negative

Customers find the book useful, easy, and worthwhile. They also say the recipes are good and the information is great.

"Good advice helpful quality of book seems good. Sure it will last long without any issues. Bunch of great ideas so far" Read more

"...the "leisure time chef" category but found the cookbook useful and enjoyable...." Read more

"Great value and information. Small print was the only draw back." Read more

"...4, which is when I finally gave up and decided this book is a pile of CRAP...." Read more

16 customers mention "Information quality"16 positive0 negative

Customers find the book very informative and helpful for recovery. They say it educates them on eating, provides invaluable information about nutrition and food choices, and is an excellent cookbook for recovering cardiac patients. Readers also mention that the book helps focus their needs.

"normal food included in this book. very helpful" Read more

"...Very informative." Read more

"...Great information and tasty and healthy recipes." Read more

"Even my picky husband found lots of great recipes. A great heart healthy book!" Read more

3 customers mention "Readability"2 positive1 negative

Customers have mixed opinions about the readability of the book. Some mention it's easy to read and follow, while others say it has typos and sentences that make no sense.

"Easy to read and great recipes" Read more

"...Sentences make no sense, for example: Page 16, third paragraph of "The Claims" states: Although it allows ample fat and protein, the author does..." Read more

"Comprehensive and easy to follow...." Read more

Top reviews from the United States

Reviewed in the United States on October 27, 2024
Easy to read and great recipes
One person found this helpful
Report
Reviewed in the United States on May 16, 2024
normal food included in this book. very helpful
4 people found this helpful
Report
Reviewed in the United States on June 24, 2024
Lots of information and recipes for cardiac care
Reviewed in the United States on March 1, 2024
Good advice helpful quality of book seems good. Sure it will last long without any issues. Bunch of great ideas so far
2 people found this helpful
Report
Reviewed in the United States on February 11, 2024
Many recipes are just not something my husband will eat..so mot sure I will cook 1/4 of them.
4 people found this helpful
Report
Reviewed in the United States on March 16, 2008
I bought this book as a gift for my parents-- my father recently having had a valve replacement unexpectedly. They have found the cookbook useful, easy, and worthwhile. They certainly don't fit in the "leisure time chef" category but found the cookbook useful and enjoyable.

Eating food that's good for you can be quite frustrating if you haven't learned to be and cook healthy your entire life. This helped.
31 people found this helpful
Report
Reviewed in the United States on March 19, 2023
She love the book and has told me she is trying new and healthier food by following recipes in this book
4 people found this helpful
Report
Reviewed in the United States on November 26, 2018
Hopefully the recipient is using the book. It seemed to have a lot of good recipes.

Top reviews from other countries

Amazon Customer
5.0 out of 5 stars very well explained
Reviewed in Canada on November 5, 2021
explainations and directions in the book are well written. makes it easier to understand the whys about the recipes. clear, good knowledge on the subject. would defintely recommend it for that alone. havent tried many of the recipes yet but so far so good.
NomadFi
5.0 out of 5 stars Before I bought this book, I thought I was going to keep on eating leaves forever.
Reviewed in Germany on February 17, 2024
If you have just been diagnosed with a cardiac problem, look no firther. This book doesn't only give you recipes, but it also teaches you how to live your new life. It's awesome.
Amazon Customer
5.0 out of 5 stars Cook book
Reviewed in the United Kingdom on August 25, 2020
Good recipes
Kindle Customer
5.0 out of 5 stars Gave some good information.
Reviewed in Canada on March 3, 2022
Some good recipes. What to eat etc.
Amazon Customer
5.0 out of 5 stars Informative
Reviewed in the United Kingdom on January 19, 2020
Great book..informative