Buy used: $84.53
This item cannot be shipped to your selected delivery location. Please choose a different delivery location.
Used: Like New | Details
Sold by Amazon Resale
Condition: Used: Like New
This item cannot be shipped to your selected delivery location. Please choose a different delivery location.
Added to

Sorry, there was a problem.

There was an error retrieving your Wish Lists. Please try again.

Sorry, there was a problem.

List unavailable.

CUISINART Ice Cream Maker, Ice Cream and Frozen Yogurt Machine, 2-Qt. Double-Insulated Freezer Bowl, Silver, ICE30BCP1

4.6 4.6 out of 5 stars 19,443 ratings
Amazon's Choice highlights highly rated, well-priced products available to ship immediately.
Amazon's Choice

Price: $84.53
Prime Savings Exclusions apply. For Prime members, an additional 20.0% savings will be reflected at checkout on eligible items. Join Prime. Details
In Stock
Brushed Chrome
Maker
Brand Cuisinart
Color Brushed Chrome
Capacity 1.23 Cubic Feet
Special Feature Programmable
Material Stainless Steel, Plastic

About this item

  • SUPERIOR FUNCTIONALITY: This brushed stainless steel fully automatic heavy-duty motor makes frozen desserts or drinks in as little as 20 minutes
  • MUST-HAVE FEATURES: Large ingredient spout for easily adding favorite mix-ins including a retractable cord storage that keeps countertops clutter free
  • INCLUDED: Comes with replacement lid, a double insulated freezer bowl that holds up to 2 quarts of frozen dessert, paddle, instructions and a recipe book
  • NOTES TO CONSUMER: Make sure your freezer is set to 0-degrees F to ensure proper freezing of all foods and consult the user manual below for how to use the product
  • LIMITED 3-YEAR WARRANTY: Refer to user manual for troubleshooting steps and questions surrounding warranty policies – this product is BPA free

Customer ratings by feature

Easy to assemble
4.8 4.8
Easy to clean
4.7 4.7
Easy to use
4.6 4.6
Durability
4.4 4.4
Note: Products with electrical plugs are designed for use in the US. Outlets and voltage differ internationally and this product may require an adapter or converter for use in your destination. Please check compatibility before purchasing.

Looking for specific info?

Customer reviews

4.6 out of 5 stars
19,443 global ratings

Customers say

Customers like the flavor, ease of use, and ease of cleaning of the ice cream maker. They mention it makes delicious ice cream, works beautifully, and is simple to assemble. Some are satisfied with the speed. However, some customers have reported that the machine is very noisy. Opinions differ on freeze resistance and texture.

AI-generated from the text of customer reviews

1,888 customers mention "Flavor"1,832 positive56 negative

Customers like the flavor of the ice cream maker. They say it makes great ice cream with raw milk, is delicious, and fun to experiment with different flavors and ingredients. Some mention that it's easy to use all organic products and mention it makes ice cream easily.

"This is a very good ice cream machine for its class (home use, freezer bowl). I'd owned the 1 1/2 quart Cusinart model and liked it a lot...." Read more

"...Directions are easy to follow. Really a great little ice cream maker!..." Read more

"...It's a bit larger than our old one, but it makes more ice cream, so that isn't a big deal...." Read more

"...For those of you who might be interested in a gluten free, sugar free, dairy free, egg free, refined sugar free (honey) and soy free and incredibly..." Read more

1,593 customers mention "Works well"1,398 positive195 negative

Customers like the ice cream maker. They mention it works well, churns out an excellent and very creamy product, and is easy to use.

"...In short, this machine works beautifully and its make quality ice cream. I'm very happy with it." Read more

"...Recipes are available as well. Good value for what you get." Read more

"...It performs just as it says. It will make ice cream in about 30 minutes. I let it run 45 minutes one time and that was too much...." Read more

"...aside, from that, it churns out an excelent and very creamy ice cream product. It's very easy to use and to clean...." Read more

1,544 customers mention "Ease of use"1,479 positive65 negative

Customers find the ice cream maker easy to use. They mention it's simple to clean and assemble.

"...Makes enough for our house. Directions are easy to follow. Really a great little ice cream maker!..." Read more

"Easy to use, easy to clean, takes about 25 minutes, have made ice cream and frozen yogurt, and both have come out really really well...." Read more

"...this machine makes excellent ice cream. It's very easy to use and it comes with a few recipes...." Read more

"...you can add anything you want to it too. Easy of use, easy to clean. Just make sure you do not hear any sloshing in the bowl...." Read more

674 customers mention "Ease of cleaning"636 positive38 negative

Customers find the ice cream maker easy to clean. They mention it's small, stores easily, and doesn't make a mess. The paddle is removable and dishwasher-safe, making it convenient to scoop.

"...All of this makes commercial ice cream soft and easy to scoop even though it's frozen...." Read more

"Easy to use, easy to clean, takes about 25 minutes, have made ice cream and frozen yogurt, and both have come out really really well...." Read more

"...It's very easy to use and to clean...." Read more

"...you can add anything you want to it too. Easy of use, easy to clean. Just make sure you do not hear any sloshing in the bowl...." Read more

390 customers mention "Speed"368 positive22 negative

Customers like the speed of the ice cream maker. They mention it makes the ice cream quickly, especially if they put the container in a freezer. Some say it stirs them in well and quickly.

"Easy to use, easy to clean, takes about 25 minutes, have made ice cream and frozen yogurt, and both have come out really really well...." Read more

"...And the Cuisinart makes ice cream way faster than my old fashioned ice cream maker. And the resulting ice cream is delicious!..." Read more

"...Roughly 2 QT. It get's done rather quickly if the tub is completely frozen (24 hrs) 15 minutes for a soft serve batch...." Read more

"...gigantic tub sitting in the freezer to stay cold, but it makes ice cream really fast...." Read more

670 customers mention "Freeze resistance"286 positive384 negative

Customers have mixed opinions about the freeze resistance of the ice cream maker. Some mention it's great, while others say it doesn't adequately freeze the ice cream. The water residue will freeze to ice and dislodge the frozen sides and bottom.

"...Yes, you have to freeze the bowl overnight -- that's how this type of ice cream machine chills ice cream. It doesnt have its own refridgeration unit...." Read more

"...It freezes the ice cream pretty fast and the texture if the ice cream is awesome...." Read more

"...Some of the ice cream froze hard down in the bottom of the core, so don't run any more than 30-35 minutes...." Read more

"...are soft when you just finish making it but freezes to regular ice cream consistency overnight...." Read more

344 customers mention "Texture"158 positive186 negative

Customers have mixed opinions about the texture of the ice cream maker. Some mention it's fresh, creamy, and smooth. Others say the batches are soft when you just finish making them but freeze to regular ice cream.

"...this machine doesn't produce solid hard ice cream -- it produces soft serve consistency because it churns and you can't churn rock solid ice cream...." Read more

"...It freezes the ice cream pretty fast and the texture if the ice cream is awesome...." Read more

"...It should be completely chilled and slightly pudding-like in texture. Pour the base into your ice cream machine and begin churning...." Read more

"...The churn gets the ice cream thick and creamy in about 20-30 minutes...." Read more

837 customers mention "Noise level"237 positive600 negative

Customers are dissatisfied with the noise level of the ice cream maker. They mention it's noisy if they're trying to watch TV and the bowl will still sound sloshy even after it's been freezing.

"...relative put your bowl in the dishwasher because the bowl will still sound sloshy even though it's been freezing for days...." Read more

"...holy cow, this thing is REALLY loud and given that it takes about 30-35 minutes for the ice cream to finish, that's a really long time for a..." Read more

"...let it run in the kitchen while in the other room and have no issues with the noise...." Read more

"Love this ice cream maker! It is not quiet but it only takes about 20 minutes and the ice cream is ready." Read more

Easy to Use
5 out of 5 stars
Easy to Use
The machine is good quality, even the small parts. It's very easy to put together and use. There's only one switch, "on" or "off". The noise isn't bad. I place it in my kitchen while I'm in the other room. I can't really hear it. I place the freezer drum in my freezer the night before and it'll freezes the ice cream in about 30min (sometimes a little longer), like the manual says. However, the ice cream is more soft serve, but if you place it in the freezer it'll get firm, this is said in the manual as well. It's easy to clean. Overall the price point is good for this machine.
Thank you for your feedback
Sorry, there was an error
Sorry we couldn't load the review

Top reviews from the United States

Reviewed in the United States on November 23, 2014
Color: Brushed ChromePattern Name: MakerVerified Purchase
This is a very good ice cream machine for its class (home use, freezer bowl). I'd owned the 1 1/2 quart Cusinart model and liked it a lot. Then someone in my house put the drum in the dishwasher and I found out when I tried to make a batch of ice cream that wouldn't freeze. Using the 1 1/2 quart model I was always scaling down recipes or hovering over the ice cream as it churned with a spoon, stealing spoonfuls ice cream as it threatened to overflow the ice cream maker because I overfilled it (not that I really minded that). I like the 2 quart size for those reasons,

If you've never owned one of these types of ice cream makers before, here's an overview. There are two main parts as far as what makes the ice cream. There is a paddle and a drum, aka the freezer bowl. The night before you intend to make ice cream (or earlier) park your clean freezer bowl in the coldest part of your freezer overnight. This is essential that the bowl be frozen through with no sloshing sound. This drum is what chills the ice cream.

When you're ready to make the ice cream, put the frozen freezer bowl into the base of the ice cream machine, put the paddle in and put the top on, start the machine and then pour your cold (repeat COLD) ice cream mixture into the freezer bowl as it runs. The cold of the freezer bowl chills the ice cream mixture, the paddle scraps the sides of the freezer bowl as it turns which scrapes off the freezing ice cream incorporating it back into the ice cream mixture and churns air into the mixture. Let the machine run for 20ish minutes. Give it a peak every once in a while because watched ice cream never freezes ;). When it's done, you'll hear the motor struggle a bit more because of the thickness of the ice cream, the ice cream will be soft serve consistency and will be done as far as its adventure with the machine. From here you could eat it as soft serve, or scoop out the ice cream into a freezer safe container and freeze it for a few hours. let the freezer bowl warm up a little, then wash by hand with warm soapy water and a soft sponge or cloth.

The negative comments that people have left seem mostly to be due to them not understanding how this machine works or that they expected something different, or both. Yes, you have to freeze the bowl overnight -- that's how this type of ice cream machine chills ice cream. It doesnt have its own refridgeration unit. If you want that, then pay 5x+ the price for a different type of machine. No, this machine doesn't produce solid hard ice cream -- it produces soft serve consistency because it churns and you can't churn rock solid ice cream. And You MUST WASH THE FREEZER BOWL BY HAND. This isn't a "to keep it looking it's best" issue like you sneak your pots and pans in the dishwasher even though you shouldn't -- the heat from the dishwasher will destroy the freezing liquid in the bowl and the bowl will never make ice cream again. You can tell that a well meaning relative put your bowl in the dishwasher because the bowl will still sound sloshy even though it's been freezing for days.

The It Never Froze My Ice Cream comments -- the person either put their freezer bowl in the dishwasher or the bowl wasn't cold enough. Or the freezer bowl was defective.
The It Won't Make Ice Cream Immediately, It Makes Soft Serve...comments -- that's true, but that's how this machine works.

Some have commented that they have to let the finished ice cream (after being I the freezer) sit on the counter for 15 minutes until they can scoop it. My suggestions are: 1. Use more fat in your recipe, 2. Let it churn more air as the machine runs, 3. Know that most commercial ice creams have a ton of what they call "overhead" which is basically air in the ice cream. You may notice that the same volume of two different brands of ice cream weigh differently. Ultra premium brands like Haagen Daaz have little overhead compared to, say most grocery store brands. Lower quality ice creams also have thickeners and stabilizers that hold the ice cream together but keep it from really forming solid. Ever leave a bowl of ice cream on the counter overnight and the next day it's a little melted but mostly in the same shape? That's the stabilizers. All of this makes commercial ice cream soft and easy to scoop even though it's frozen. Take heart that better quality ice creams like the one you are making are naturally harder when frozen, and therefore may take a sturdy ice cream scoop and perhaps a little muscle to scoop. On properly made ice creams (enough fat, enough churning) I've never made a batch too hard to scoop straight from the freezer.

In short, this machine works beautifully and its make quality ice cream. I'm very happy with it.
8,568 people found this helpful
Report
Reviewed in the United States on September 24, 2024
Color: Brushed ChromePattern Name: MakerVerified Purchase
I’ve never made ice cream before I bought this. So glad that I did!

I wanted something that was simple but worked well. I read through the reviews and decided to try it out.

It’s a perfect size for us, doesn’t take up a ton of space. Makes enough for our house. Directions are easy to follow. Really a great little ice cream maker!

I will probably end up ordering another bowl for it so I don’t have to wait for it to freeze again before making another batch.
4 people found this helpful
Report
Reviewed in the United States on August 8, 2024
Color: Brushed ChromePattern Name: MakerVerified Purchase
Easy to use, easy to clean, takes about 25 minutes, have made ice cream and frozen yogurt, and both have come out really really well. Recipes are available as well. Good value for what you get.
11 people found this helpful
Report
Reviewed in the United States on June 28, 2024
Color: Brushed ChromePattern Name: MakerVerified Purchase
This ice cream maker seemed like a good choice to replace an older one we had which leaked when our home lost power for weeks after a hurricane. (Apparently it got too hot and the gel pushed out of the seams.) We have some other Cuisinart appliances and they have performed well, so we stuck with the brand. So far, this machine has been a great replacement. It's a bit larger than our old one, but it makes more ice cream, so that isn't a big deal. Like most machines of this type, you have to put the core into the freezer overnight. You should leave it there until you have your mixture ready to go.
I'm going to pick some nits now. I wish there was a marker or some guidance on how much mixture you should use. So far it has overflowed every time even when I made sure the mixture was well below the top of the core. The ice cream expands upward and out of the filling hole. It hasn't been enough to overflow, but it did make a mess around the core. I'm not sure you can make a full 2 quarts of ice cream without making a mess like this.
The stirring blades are a bit difficult to get all the ice cream out of and to clean. This is actually pretty normal though. I remember the old hand cranked machines were like this too. The rest of the machine is very easy to clean.
There is no timer or auto shut off, so you have to monitor it yourself, which you should anyway. It performs just as it says. It will make ice cream in about 30 minutes. I let it run 45 minutes one time and that was too much. Some of the ice cream froze hard down in the bottom of the core, so don't run any more than 30-35 minutes.
I wish it came with a cover because the opening in the top is exposed during storage. We covered ours with a plastic bag that we had on hand.
On a positive note, the recipes in the manual are VERY good. I've found that you can use their strawberry recipe for just about any fruit ice cream. I used it to make some mango ice cream and boy, I'm going to gain some weight! :( It's sooo good!
Overall I'm very pleased with this ice cream maker and would definitely buy it again.
61 people found this helpful
Report

Top reviews from other countries

Translate all reviews to English
Tracy Dulong
5.0 out of 5 stars Nice ice cream machine.
Reviewed in Canada on August 18, 2024
Color: Brushed ChromePattern Name: MakerVerified Purchase
My husband loves this. Works great, easy to use and the recipes with it are delicious!
Tastes like real homemade ice cream!
Alexei Beteta
5.0 out of 5 stars Exactamente lo que dice ser... ¡¡una heladera!!
Reviewed in Mexico on November 12, 2023
Color: Brushed ChromePattern Name: MakerVerified Purchase
Exactamente lo que dice ser... ¡¡una heladera!!

uno muy bueno, 19 minutos para un helado casero perfecto y de elaboración tradicional, con un servicio suave y de firmeza media.

Todos los que se quejan de que esto no es tan difícil como el helado comprado en la tienda no tienen ni idea de cómo debería verse y sentirse el helado hecho en casa.

Cómo lo sé... 40 años haciendo helados, un tío dueño de su propia y famosa fábrica de helados en México, [Lo has comprado en el pasado, te lo garantizo].
Un abuelo que trabajó en KRAFT durante más de 50 años en preparación de alimentos y recetas.

por todas las reseñas de una estrella, especialmente la que analiza cada receta y le dice que no funcionará. O no tienes ni idea de cómo utilizar la máquina correctamente, o no estás siguiendo las instrucciones y/o tu refrigerador no es capaz de congelar el recipiente. SIMPLE COMO ESO.

Todas mis recetas han salido perfectas... LO QUE recomendaría es...

1. Enfríe la mezcla de helado en el refrigerador hasta que esté completamente fría. Esto puede tardar varias horas dependiendo de lo viejo que sea su refrigerador. Estoy bastante seguro de que ninguno de ustedes ha hecho reparar sus refrigeradores desde que los compraron... ;Op
2. Enfríe el recipiente para congelar en el congelador durante al menos 24 horas la primera vez, para que no escuche el movimiento del líquido cuando lo agite.
3. Coloque el fondo del recipiente de enfriamiento detrás del congelador.
4. Cuando esté listo para hacer helado, tenga todos los ingredientes listos para que cuando saque el intestino frío esté listo para llenarlo y encenderlo para batir el helado en menos de 2 minutos.
5. Asegúrate de que tu cocina no esté caliente, como en Campeche, Acapulco, Veracruz, etc.
6. Finalmente use una crema espesa de buena calidad, no LECHE o leche delicia... se llama ICE-CREAM, no leche helada.

Limpiar es fácil, para la revisión a la que no le gustó limpiar la paleta, ¡deténgase, por favor!

¡Todos los electrodomésticos después de su uso necesitan limpieza en la cocina!
Para la revisión que decía que esto es solo un granizado congelado y una paleta para rasparlo, puedes hacer esto en una batidora, MAL, no puedes, toda la técnica para hacer helado consiste en batir con paletas para romper los cristales de hielo. así se ha hecho durante más de 200 años.

Diré que la mayoría de las reseñas negativas de una estrella en Amazon {80% o más} en todos los productos se deben a error o ignorancia del cliente. La mayoría de las reseñas de una estrella aquí se encuentran en esa situación.

Se trata de una heladera sencilla, moderadamente silenciosa y fácil de usar. Como chef ejecutivo lo recomiendo.
surej
5.0 out of 5 stars Don't buy any other device. This one is engineered properly. Works really well.
Reviewed in India on May 12, 2024
Color: Brushed ChromePattern Name: MakerVerified Purchase
Best
Amazon Customer
1.0 out of 5 stars wrong electric current specs.
Reviewed in the United Kingdom on November 21, 2016
Color: Brushed ChromePattern Name: MakerVerified Purchase
buying the Cuisinart ICE-30Bc from U.K , the electric current is supposed to be 220 volts. to my shock and surprise, i received the unit and plugged it in Jordan and it burned because the electric current requirement on the bottom of the unit says 110 volts .

this is unusual to sell electric run units in the U.K. with 110 volts electric requirement. now i am trying to repair the unit in Jordan on my own expense and i blame this on you.
Amazon カスタマー
5.0 out of 5 stars フリーザーボールは2日間冷やす
Reviewed in Japan on September 13, 2020
Color: Brushed ChromePattern Name: MakerVerified Purchase
家庭で手軽に美味しいアイスクリームやジェラートが作れます。
コツとしては、フリーザーボールを冷凍庫で2日間かけてきっちり冷やすこと。冷やし方が甘いと固まらず、スムージーみたいになってしまいます。
最初はフリーザーボールに半分くらいで作ってみて、出来具合を見て量を調節すればいいです。