You have to pulse the onions, otherwise, they get watery and will be pulverized into mush.
By kathleen goveia on July 3, 2016

Sorry, there are none. I was disappointed I could not buy some different blades.
By martha on April 20, 2019

I make pizza dough and bread dough all the time in a food processor. I wouldn't suggest making pie dough in one because it mixes the fat too well into the flour. My pie crust is better when I cut the fat into the flour by hand. If you haven't bought this food processor yet I would NOT buy it. It's too expensive and is … see more I make pizza dough and bread dough all the time in a food processor. I wouldn't suggest making pie dough in one because it mixes the fat too well into the flour. My pie crust is better when I cut the fat into the flour by hand. If you haven't bought this food processor yet I would NOT buy it. It's too expensive and is not the quality I expected from a cuisinart. It's ok for dough but it doesn't pulverize herbs or nuts well at all. I'm getting rid of mine and buying a cheaper Black and Decker. see less I make pizza dough and bread dough all the time in a food processor. I wouldn't suggest making pie dough in one because it mixes the fat too well into the flour. My pie crust is better when I cut the fat into the flour by hand. If you haven't bought this food processor yet I would NOT buy it. It's too expensive and is not the quality I expected from a cuisinart. It's ok for dough but it doesn't pulverize herbs or nuts well at all. I'm getting rid of mine and buying a cheaper Black and Decker.
By mv on November 2, 2017

Yes. It makes lovely mayo.
By Diva Valerie on August 2, 2015