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Customer Review
Reviewed in the United States on January 11, 2023
The book is preachy. They go on and on about colonization this and colonizing that in history, so I find myself skipping a head to get to the meat, or rather fermentation of the book.
This book is hard to read through all the preachiness. I would give this a one star, but it did have a couple recipes in it.
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This book is hard to read through all the preachiness. I would give this a one star, but it did have a couple recipes in it.
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4.6 out of 5 stars
4.6 out of 5
894 global ratings
