I eliminated any and all non organic oat products from my diet. Here’s why; oats (non-organic) are harvested by spraying the toxic, known carcinogen, glyphosate on them as a “desiccant” to brown and harvest the fields evenly and uniformly in time. You can see how that is a problem; you EAT these oats.
This has been verified by many laboratories, that non-organic oats contain the highest PPM (parts per million) of glyphosate, of any food product. These Organic Oats don’t have any dangerous pesticides and that is Priceless. They have a good clean natural favor. Not as tasty as Quaker with the artificial flavors. But not being toxic makes up for that. Only way to eat oats; Organic.