Customer Review

Reviewed in the United States on May 10, 2013
If you can't blanch, roast, braise, deep fry or poach decently, this cooking magazine probably isn't for you.
Try Martha Stewart Living.

I love how matter-of-fact the recipes are, It instructs you without making you feel like a novice in the kitchen.
The format of the magazine is very entertaining and educational. Plus gives you recipes for things that you
didn't even know you wanted to learn.

Make my own butter? Absolutely!

Highly recommend this magazine for those who CAN cook and want to expand their horizons.
5 people found this helpful
0Comment Report abuse Permalink

Product Details

4.3 out of 5 stars
4.3 out of 5
438 customer ratings