Customer Review

Reviewed in the United States on August 29, 2021
Taking hungry teenagers to sushi requires a bank loan. Sushi Bazooka was widely panned when it arrived. I never made sushi before, so high odds it would go sideways. Instead, I grabbed a cucumber, radishes from the garden and a soft avocado from store. Added some strips of fresh fish from local fisherman coop, made some eel sauce and mixed in sriracha for heat, along with cream cheese. Added vinegar, plum wine, salt sugar to rice. I coated inside of bazooka with Sesame Oil to add a little savory flavor to rice. One piece each of salmon belly and tuna made six rolls with extra fish. I ground the extra tuna and made spicy crispy tuna squares in the air fryer. $40 bucks worth of fish made $150 worth of restaurant sushi. Couple tips: Don’t over fill bazooka with rice only use 2/3rd length of tube. In prep cut all the roll fillings to uniform strips. For fish I used 1/4 in strips the length of roll. Easier to prep everything first then assemble on clean area. Super fun and everyone was impressed. Product make rolls look super neat.
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5.0 out of 5 stars Weapon of mass nutrition
By Tim on August 29, 2021
Taking hungry teenagers to sushi requires a bank loan. Sushi Bazooka was widely panned when it arrived. I never made sushi before, so high odds it would go sideways. Instead, I grabbed a cucumber, radishes from the garden and a soft avocado from store. Added some strips of fresh fish from local fisherman coop, made some eel sauce and mixed in sriracha for heat, along with cream cheese. Added vinegar, plum wine, salt sugar to rice. I coated inside of bazooka with Sesame Oil to add a little savory flavor to rice. One piece each of salmon belly and tuna made six rolls with extra fish. I ground the extra tuna and made spicy crispy tuna squares in the air fryer. $40 bucks worth of fish made $150 worth of restaurant sushi. Couple tips: Don’t over fill bazooka with rice only use 2/3rd length of tube. In prep cut all the roll fillings to uniform strips. For fish I used 1/4 in strips the length of roll. Easier to prep everything first then assemble on clean area. Super fun and everyone was impressed. Product make rolls look super neat.
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