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Customer Review
Reviewed in the United States on June 4, 2020
They're not thick enough for their width, and they're way too short. Their length makes it seem as though someone intended them to be cooked in a very small stock pot (in Taiwan, where they're made, perhaps?).
If you don't add them to the cooking water one-by-one, they stick together. Two or three of them that are stuck together make for a bit of a surprise if they find their way into your mouth without you noticing. Crunch!
If you don't add them to the cooking water one-by-one, they stick together. Two or three of them that are stuck together make for a bit of a surprise if they find their way into your mouth without you noticing. Crunch!
