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The Shangri-La Diet: No Hunger, Eat Anything, Weight-Loss Plan Hardcover – April 25, 2006
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Imagine a diet that's as easy as "a spoonful of sugar" (or extra-light olive oil) twice a day. A diet that actually reduces appetite and cravings. A diet that's based on a wealth of scientific findings but is simple enough for anyone to stick to. A diet with results that amaze almost everyone who tries it.
Psychology professor Seth Roberts asks a simple question most weight-loss experts haven't thought to tackle: What makes people hungry? Based on a new understanding of how the human body regulates hunger, The Shangri-La Diet presents a strikingly simple and surprisingly effective way to lose weight-without giving up favorite foods.
Simple and counterintuitive, this extraordinary new diet is changing the way the world thinks about weight loss-one success story at a time.
- Print length194 pages
- LanguageEnglish
- PublisherC. P. Putnam Son's
- Publication dateApril 25, 2006
- Dimensions5 x 0.75 x 8.25 inches
- ISBN-100399153640
- ISBN-13978-0399153648
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Editorial Reviews
Review
Everything on the cover is literally true. You make one, almost subtle, change, and you lose weight. . . . -- CalorieLab.com
Seth Roberts... has now hit upon a weight-loss theory that might just benefit a few million people. -- Stephen J. Dubner, co-author of Freakonomics: A Rogue Economist Explores the Hidden Side of Everything
The Shangri-La Diet is unlike any diet you ever have come across; it is, in the truest sense, a hack. -- Health-Hack.com
The diet to end all diets....You actively feel like not eating. . . . -- Joyce Cohen, HuntGrunt blogger and New York Times columnist ["The Hunt"]
The great thing about Roberts's methods is that you will know whether they work within a day or two. -- MarginalRevolution.com
About the Author
Product details
- Publisher : C. P. Putnam Son's; First Edition (April 25, 2006)
- Language : English
- Hardcover : 194 pages
- ISBN-10 : 0399153640
- ISBN-13 : 978-0399153648
- Item Weight : 9.6 ounces
- Dimensions : 5 x 0.75 x 8.25 inches
- Best Sellers Rank: #2,951,348 in Books (See Top 100 in Books)
- #11,506 in Weight Loss Diets (Books)
- #15,343 in Other Diet Books
- Customer Reviews:
About the author

I am a professor emeritus of psychology at the University of California at Berkeley. I am on the editorial board of the scientific journal Nutrition and have published dozens of scientific articles on many topics, including health, nutrition, and weight control. I blog at blog.sethroberts.net.
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Customers find the book interesting, worthwhile, and a fun read for scientists. They say it reduces appetite and eliminates cravings for coffee and alcohol. Readers also mention the instructions are clear and easy to understand. Opinions are mixed on the effectiveness, with some finding it surprising well while others say it didn't work for them.
AI-generated from the text of customer reviews
Customers find the book interesting, worthwhile, and informative. They say it's a fun read for scientists.
"...The clarity alone made it worth the price of the books I ordered to give to friends and family -- and resulted in my secretary "borrowing" it from..." Read more
"...strongly recommend this title, but it was very inexpensive and satisfied my curiosity.I have not tried the author's suggested techniques." Read more
"...So the information is good, but it is not a magic potion. You still have to do the legwork...." Read more
"...about testaments as to the diet's efficacy and a minuscule amount of semi-supporting research...." Read more
Customers find the book's appetite-reducing diet safe, easy, and effective. They mention it eliminates their cravings for coffee and alcohol. Readers also say it's an inexpensive and healthy way to lose weight without the pangs of hunger.
"...aware of this issue, and I'm still keeping the calories down, and losing weight, totally without hunger...." Read more
"...My appetite has still been lessened...." Read more
"...Conclusion? I would say this book will provide you a technique to lower your hunger levels...." Read more
"...This book offers an easy, inexpensive & most of all healthy way to lose weight without the pangs of hunger or the cravings that seem to control us...." Read more
Customers find the book clear and easy to understand. They say the instructions are also clear. Readers mention the whole theory is simple. They appreciate the writing of the book, saying it flows well.
"...The instructions are also clear. You can read the book and understand why the method works and how to use it...." Read more
"...Quick read and contains priceless information. This book offers an easy, inexpensive & most of all healthy way to lose weight without the pangs of..." Read more
"...It's incredibly easy and effective. Roberts also writes accessibly and I have found the book an incomparable resource..." Read more
""Incredibly Easy", "Surprisingly Inexpensive" "Breathtakingly Effective" I could launch those and dozens of other equally descriptive terms to the..." Read more
Customers have mixed opinions about the effectiveness of the book. Some mention it works well as an appetite suppressant, while others say it didn't work for them.
"...that this "diet" (it is not really a diet per se) is working for a whole lot of people, and also that there are some people for whom it is not..." Read more
"...But unfortunately it doesn't work. I tried it for over a month and gained six pounds. I never saw the promised loss of appetite...." Read more
"...book for someone else (and have ordered six copies of it now), the book succeeds...." Read more
"...gave it only one star, though, because the diet -to put it bluntly- did NOT work. I faithfully tried the oil trick for a month. Nothing...." Read more
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It's unlikely that tons and tons of people are all experiencing a similar psychological effect. It's possible, but if that were true, I'd expect that some other fad would have been able to produce a similar widespread effect long ago. And if it is true, then so much the better, and the people who can't reproduce the effect, should move on, and appreciate that it does seem to work for many.
I also think the theory behind why the "diet" works is interesting, but not completely validated. That is, while it seems to work, perhaps the reasons why are wrong (more likely, that the theory isn't totally complete). I think they make intuitive sense, but it may be there's some other factor that differentiates some people, and makes the core idea not work for them.
But I think the most common reason for this not working is probably due to misunderstanding the idea. I've seen the same few mistakes made over and over:
1) Not understanding the diet, and not following it properly. When it passes by word of mouth, for example, many people will try extra-virgin olive oil instead of extra-light olive oil (ELOO).
2) If you're already on a diet, and go off that diet when you start this one (or relax your old diet in any way), you can pretty much guarantee you're going to gain weight, at least in the short term, because your caloric intake is likely to skyrocket, even w/ the appetite control from the ELOO / sugar water. That's what you get when you start eating a lot more junk than you're used to.
3) Shangri-La will make you less hungry, but it is ultimately up to you to eat less. It's clear in the book that you still need to restrict your caloric intake, it's just that the ELOO / sugar water, when used properly, can help on the appetite, making it easy to self-restrict your caloric intake. If you have some psychological need to always eat what's in front of you, even when you're full, then you may not eat any less, and you won't lose any weight.
Personally, I do have a bit of a psychological tie to cleaning my plate, especially since I paid for the food and want to get my money's worth. I'm working on that, but what I've tried to do is make sure that I put less food in front of myself to begin with. For example, there's a pizza place a few blocks from me that sells pizza by the slice. When I first started the diet, I'd get two pieces, and would end up hungry pretty soon after. A week after starting the diet, I went into the pizza place. I decided to eat one slice, and then only get the second slice if I was still hungry. I wasn't, so I left, and didn't get hungry again the rest of the day. If I'd have ordered two slices, as normal, I still would have eaten the second slice, and never would have restricted my caloric intake on the meal.
I'm still working on this. But I have found that within a week, I was able to reduce my calories by half from before starting the diet, without any real hunger discomfort (certainly, when I get hungry I eat). That doesn't mean I always take in half as many calories, mainly because there's still the psychological aspect of cleaning my plate! I've had meals where I really wasn't hungry at all a couple of bites into the meal, but I still kept eating, because I'd paid for the food...
All in all, I'm aware of this issue, and I'm still keeping the calories down, and losing weight, totally without hunger. I think I've got room for improvement, but it is coming down to concious choices. I think I'm appealing to my desire to get the most for my money by trying to order less. For example, I can now generally either eat an appetizer or an entree... I don't need both. I just pick the thing that looks best.
Hope this helps.
It's been one week since I began, and normally I'd wait a bit longer to review something, but I was surprised by the changes I feel already (and yes, they could be psychosomatic and placebo, but so what? If it's placebo, it's working) and wanted to talk about them. I felt less of an urge to snack or eat a heavy meal by the third day, but by the fourth day, I woke up, had my tablespoon of oil, and about two hours later I clearly remember looking at the clock and thinking "Oh, yeah, I was going to eat half an hour ago. I forgot. I guess I'll do that now." I didn't feel famished, even though it had been about 12 hours since my last meal, although I was comfortably hungry. I didn't feel an overwhelming urge to indulge. I didn't crave my usual scrambled eggs with (lots of) cheese...I made a sensible choice of a boiled egg, a banana, and half of a whole wheat bagel, because I knew those would wake me up and give me energy. I consciously thought "Oh, so this is what it's like to eat to live." This feeling has continued since. I have made sensible choices of food that will fuel me for the tasks ahead, and eaten only what I felt I would need...but I confess, I did indulge in a homemade dessert that a friend brought along to a book club group last night (she made chocolate chip cookies; I felt my sugar/chocolate craving satisfied after half a cookie...that has never happened. In my life. Ever).
The scale this morning showed I've dropped 1.9 pounds this week.
If this changes later, and if I continue to have positive results, I'll update my review. I'm giving it four stars now, because it's only been a week, but that may go up or down. So far, so good.
EDIT (04/15/2015): It's been a little over three weeks now. I'm now drinking 1 tablespoon of canola oil a day, plus 3 tablespoons of fructose water, which I drink as the book recommends in hot water like one would sip tea (approx. 265 calories per day). My appetite has still been lessened. I've only felt like eating an unhealthy meal once since I began (I chose vegetable korma with buttery naan bread) and have noticed that since I've been doing this, I'm craving fresh vegetables and fruit almost constantly, so that comprises most of my diet. I eat a daily rotating combination of leaf salads, broccoli, cauliflower, avocados, tomatoes, carrots, apples, bananas, and mushrooms daily (obviously I don't eat them ALL every day, but I do choose a combination of three every day), in addition to lean protein twice a day (I am a vegetarian, so I choose either tofu, seitan, beans, or organic veggie burgers if I'm not feeling up to making my own) and two servings of whole grains (I tend to choose from oatmeal, whole wheat bread, or brown rice). I drink LOTS of water, at least 64 oz. a day.
I've lost another four pounds since I first wrote this review. I'm sticking with this. I'm floored that it's actually working.
EDIT (5/6/16) - Three more pounds gone.
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durchgehalten ...
The book is well written and has a lot of good background, but the author has already published much of the source materially online so it's certainly to follow the diet without it.