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Zoku Quick Pops Recipe Book, Perfect the Art of Popsicle Making Paperback – January 1, 2010

4.6 4.6 out of 5 stars 133 ratings

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This book will help you master the art of creating Zoku Quick Pops faster than ever! With over 40 quick and delicious recipes, there's something for everyone to enjoy. Those with a penchant for light and healthy pops will love Just Peachy and Watermelon, while those with a love for decadent desserts will devour Marble Cheesecake and Key Lime Pie. The collection ranges from nostalgic favorites like Neapolitan and Mint Chip to trendy flavors like Pink Mojito and Chai.

Also included is Zoku's original pop-making techniques, decorating ideas, and tips to inspire fellow Quick Pop enthusiasts to create their own unique recipes.

By Jackie Zorovich, Kristina Sacci

96 pages soft cover

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Product details

  • Publisher ‏ : ‎ Zoku; First Edition (January 1, 2010)
  • Language ‏ : ‎ Dutch
  • ISBN-10 ‏ : ‎ 0615391206
  • ISBN-13 ‏ : ‎ 978-0615391205
  • Item Weight ‏ : ‎ 11.3 ounces
  • Dimensions ‏ : ‎ 1 x 1 x 1 inches
  • Customer Reviews:
    4.6 4.6 out of 5 stars 133 ratings

Customer reviews

4.6 out of 5 stars
133 global ratings

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Customers say

Customers find the book has interesting and yummy recipes for making paleo treats. They say it's worth every penny and has nice photographs. However, opinions differ on the content - some find it comprehensive and well-explained, while others feel the recipes are pretty involved.

AI-generated from the text of customer reviews

27 customers mention "Recipes"27 positive0 negative

Customers find the book's recipes interesting and fun. They appreciate the creative flavor combinations and decorating ideas. The recipes are easy to follow and provide the exact amounts needed to make the pops.

"...So much fun, so much flavor. And by the way, if you have any difficulty with your ZOKU maker, their customer service is very helpful." Read more

"...Everything is inside from all the techniques to all the great idea for making your own pops...." Read more

"...There is a large variety of recipes from simple, to fancy. The flavor combos are creative, and it gives you ideas for decorating the pops too...." Read more

"...stellar but there are some nice photographs and the recipes are definitely more interesting than typical run of the mill kool-ade pops...." Read more

7 customers mention "Value for money"7 positive0 negative

Customers find the book offers good value for money. They say it's worth every penny and the price on Amazon is the best.

"...on the Web, so you don't have to buy this book, but it has been worth every penny to me. So much fun, so much flavor...." Read more

"...However, after making several batches of pops I now realize the cookbook is worth it...." Read more

"I personally don't feel that this cookbook is worth the expense of it. You can find many of these recipes online...." Read more

"...recipes, both my son and myself love them...and hey, I got a great deal on the book! Double win!" Read more

6 customers mention "Look"6 positive0 negative

Customers like the book's appearance. They mention it has nice photographs and recipes.

"...There is a large variety of recipes from simple, to fancy. The flavor combos are creative, and it gives you ideas for decorating the pops too...." Read more

"...the physical quality of the book isn't stellar but there are some nice photographs and the recipes are definitely more interesting than typical run..." Read more

"...The ideas are all very nice and the pictures are beautiful to look at!" Read more

"Great looking stuff in here, but be aware, the recipes are geared to only work with the Zoku QUICK Pops...." Read more

6 customers mention "Content"3 positive3 negative

Customers have different views on the book's content. Some find it comprehensive and detailed, with helpful information and clear instructions for making pops. Others mention that the recipes are quite involved, but still a good starting point.

"...It is complete, detailled, well explained. Everything is inside from all the techniques to all the great idea for making your own pops...." Read more

"The recipes for the most part are pretty involved but I think it's a good starting point if you really have no idea what to put into your Zoku...." Read more

"High quality book. Clear and helpful information, and then some superb recipe suggestions clearly outlined. I can highly recommend this product." Read more

"The recipes in this books are tedious to make. I found that easier and simpler recipes can be found online...." Read more

Top reviews from the United States

  • Reviewed in the United States on February 29, 2012
    Though you don't have to buy the Quick Pops book to make great ZOKUs, you'll find some of the best-tasting frozen recipes in this book. Since they were tested out specifically for the ZOKU Quck Pop Maker, I've had no trouble with over or under frozen pops. The Key Lime Pie and Marble Cheesecake are creamy and full of flavor. After making a few of the recipes, you will want to try combining various recipes to come up with your own favorites. I plan on making a strawberry swirl cheesecake pop using parts of two recipes from the book.
    There are plenty of recipes that you can search for on the Web, so you don't have to buy this book, but it has been worth every penny to me. So much fun, so much flavor. And by the way, if you have any difficulty with your ZOKU maker, their customer service is very helpful.
    13 people found this helpful
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  • Reviewed in the United States on March 6, 2012
    Really, it's impossible to live without this book anymore. If you bought a ZOKU, YOU NEED to have this book. It is complete, detailled, well explained. Everything is inside from all the techniques to all the great idea for making your own pops. BOTTOM LINE: Absolutely no pops in this book can freeze in 7 minutes. you have to wait AT LEAST 20 minutes for the creamy pops. The trick that we found playing with the ZOKU is to keep it in the freezer while the pops freeze. It helps a lot and work well.
    39 people found this helpful
    Report
  • Reviewed in the United States on August 4, 2011
    This book is a must have if you get a Zoku (which I also highly recommend). There is a large variety of recipes from simple, to fancy. The flavor combos are creative, and it gives you ideas for decorating the pops too. They turn out as beautiful as they are tasty. After reading it you will be inspired to create your own recipes too.
    14 people found this helpful
    Report
  • Reviewed in the United States on August 22, 2016
    The recipes for the most part are pretty involved but I think it's a good starting point if you really have no idea what to put into your Zoku. The pages are starting to fall out after only briefly flipping through it, so the physical quality of the book isn't stellar but there are some nice photographs and the recipes are definitely more interesting than typical run of the mill kool-ade pops. The book also includes tips of upping your popsicle success rate.
    7 people found this helpful
    Report
  • Reviewed in the United States on August 7, 2015
    I love this book. It has great recipes! It's always fun to try something new on a hot summer day and especially useful tips for the Zoko pop maker. It makes a great gift for a summer birthday!!
  • Reviewed in the United States on December 7, 2012
    The recipes were good, but had too many ingredients sometimes for me to make. It was very hellpful in showing what would freeze well in the popsicle maker. I would highly recommend it as it has the directions on how to remove the popsicles from the maker with the tool that comes with the maker. Without it I would have not have had the directions to remove the popsicles as the freezer pack seemed not to have enough directions to use properly.
    3 people found this helpful
    Report
  • Reviewed in the United States on June 5, 2014
    I've only tried on recipe but these pops take some time, exact measurements and lots of love. Mine didn't freeze right away, even though I left the base in the freezer for 24 hrs. I poured the mix and had to put back in freezer for a little bit. Be prepared to use exact measurements and don't sub out ingredients.
    One person found this helpful
    Report
  • Reviewed in the United States on June 8, 2012
    I got this as a gift fori wife. She recently got Zoku Popsicle maker and we LOVE it. We have two kids and we can give them Popsicles that are actually good for them for a fracton of the cost of buying them at the store, and they are 100% natural ( no preservitaves). I would recommend this book and the Popsicle maker to anyone who has kids.
    7 people found this helpful
    Report

Top reviews from other countries

Translate all reviews to English
  • Minimiri
    5.0 out of 5 stars Libro de recetas de helado zoku
    Reviewed in Spain on December 20, 2020
    Es un libro fabuloso con buenísimas recetas.
    Libro de pasta dura y con unas imágenes preciosas.
    Muy recomendable.
    Tiene un tamaño perfecto.
    Report
  • Susan
    5.0 out of 5 stars Great recipes. I look forward to making some really ...
    Reviewed in Canada on November 16, 2017
    Great recipes. I look forward to making some really yummy pops.
  • M. Burford
    5.0 out of 5 stars Very useful book
    Reviewed in the United Kingdom on June 27, 2018
    Book in perfect condition. Better than expected, looks new. The recipes are easy to make and come out perfect. Better refering to the book, as explain ratio of ingredients, less margin for mistakes. I recommend getting this book. Wiill definitely return to this seller to buy other books.
  • Büchersammlerin
    5.0 out of 5 stars tolles Eis am Stiel
    Reviewed in Germany on August 12, 2013
    Habe die dazu passende "Eismaschine" vor einigen Monaten in Barcelona gesehen. War mir etwas zu teuer. Somit haben wir uns nur das Buch gegönnt.

    Die Rezepte sind bunt gemischt und es gibt auch ausgefallene Eisvorschläge. Zusammen mit dem Eisbereiter, welcher vor Kurzem bei Tchibo zum halben Originalpreis zu erwerben war, gibt es jetzt regelmäßig Eis am Stiel bei uns.

    Übrigens, man hat wirklich in ein paar Minuten ein fertiges Stieleis gefertigt.
  • Mrs. Louise M. Sygrove
    5.0 out of 5 stars ??
    Reviewed in Canada on May 24, 2019
    Great recipes